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		<id>https://soil.evs.buffalo.edu/index.php?title=Coprophagia&amp;diff=4771</id>
		<title>Coprophagia</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Coprophagia&amp;diff=4771"/>
		<updated>2019-08-16T03:25:21Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Millipede.jpg|175px|thumb|right|Some species of Diplopods are obligate coprophages [8].]]&lt;br /&gt;
== Definition ==&lt;br /&gt;
&#039;&#039;&#039;Coprophagia&#039;&#039;&#039; or &#039;&#039;&#039;Coprophagy&#039;&#039;&#039; are terms associated with the act of consuming feces. The word is derivative of the Greek κόπρος (copros), &amp;quot;feces&amp;quot; and φαγεῖν (phagein), &amp;quot;to eat&amp;quot;. &#039;&#039;Coprophagy&#039;&#039; comes in many different flavors; &#039;&#039;heterospecifics&#039;&#039; consume the feces of other species, &#039;&#039;allocoprophagy&#039;&#039; is the consumption of the feces of an individual of the same species and &#039;&#039;autocoprophagy&#039;&#039; is the consumption of one&#039;s own feces. It is typical of some animal species to eat feces, lagomorphs do so to allow tough plant material to digest more efficiently via two passages through the digestive tract. Other species may eat feces under specific behavioral conditions that are beneficial to the species, its symbiont and the surrounding environment. Coprophagous organisms are geographically and morphologically diverse and consist of mega-, macro-, and mesofauna.&lt;br /&gt;
&lt;br /&gt;
[[File:dungbeetle.jpg|thumb|left|Two &#039;&#039;Scarabaeus sacer&#039;&#039; individuals rolling a ball of dung [9].]]&lt;br /&gt;
&lt;br /&gt;
== Invertebrates ==&lt;br /&gt;
Coprophagous insects of the [[Hexapod]] group of the [http://soil.geology.buffalo.edu/index.php/Insects Arthropoda] phylum, consume and digest the feces of larger species, such as mammals, because they have digestive tracts of lesser efficiency when it comes to breaking down nutrients in foods and making them biologically available for further uptake by plants or animals. In isopods, the inability to absorb nutrients from food in the posterior hindgut has been considered one reason for coprophagy [5]. When given the choice, isopods will participate in allocoprophagy or autocoprophatgy. The consumption of feces by isopods is thought to be linked to a deficiency in copper concentrations in the body due to the lack of availability of copper in leaf litter. Some species of flies and Dung Beetles are known to be coprophagic, they feed on the microorganism-rich excrement of other species. Dung Beetles make balls of dung by rolling them, they then bury the balls underground and lay there eggs within it.&lt;br /&gt;
&lt;br /&gt;
A common temporary resident in the soils of temperate deciduous forests, the [[Hawthorn fly]] is plays an important role in leaf litter decomposition and exploits the rich resources in the feces of other soil organisms as another source of food [1]. Some coprophagic earthworms&#039; affinity  for feces enriched soil make them important disseminators of some microbial pathogens such as &#039;&#039;T. gondii&#039;&#039; [2]. &lt;br /&gt;
&lt;br /&gt;
[[File:Psilocybe.jpg|thumb|right|Some &#039;&#039;Psilocybe cubensis&#039;&#039; growing on a pile of dung [10].]]&lt;br /&gt;
&lt;br /&gt;
== Coprophilous Fungi ==&lt;br /&gt;
Coprophilous Fungi such as species &#039;&#039;Cheilymenia&#039;&#039; are a type of [[saprobic]] [[ascomycete]] that feed and grow on the animal dung. The species of this group of fungi can be highly specialized and prefer the dung of one species of herbivore, or they may be generalized and not prefer any one type of herbivore dung. The spores of this fungi are unwittingly consumed by animals from vegetation, then excreted with the plant matter. These fungi often have thick-walled, pigmented spores that require passage through an animal digestive tract to begin germination [7]. The fruiting bodies, or mushrooms, of these fungi can be seen on top of dung piles. What is most interesting is that there exist vast mycelial networks within the dung piles that allow for the succession of the fruiting bodies. [[Psilocybe]], [[Panaeolus]], and [[Coprinus]] species are also sometimes found growing out of dung [3]. Fossils of certain coprophilous fungi species have been used by archaeologists to determine which types of animals were being domesticated around the initial forest disturbances by humans in the early Holocene deposits [7].&lt;br /&gt;
&lt;br /&gt;
[[File:Nutrient Cycling.jpg|thumb|left|A diagram of nutrient cycling [11].]]&lt;br /&gt;
&lt;br /&gt;
== Nutrient Cycling ==&lt;br /&gt;
Coprophagous organisms can help an ecosystem cycle nutrients by breaking down materials that are not yet biologically available to plants for uptake and use. Biological aging or &#039;&#039;scenescence&#039;&#039; is the gradual deterioration of the functional characteristics of organic material, it results in the loss of nutrients to the environment. While the scope of importance of coprophagy in the field is not yet known, it is postulated that coprophagy by saprophagous soil animals that preferentially feed on the feces of [[phytophagous insects]] may add a further trophic level to soil–plant–animal interactions and increase the diversity of involved processes [6]. It is also suggested that nutrients are released faster by the feces of phytophagous insects than by leaf litter and that coprophagy by isopods may contribute to fast cycling of nutrients in the growing season of deciduous forests. It is suggested that nutrients released by coprophagous isopods may contribute to the regrowth by defoliated trees [6]. One study has found that the presence of coprophagous isopods resulted in an increase in both Calcium concentration and the [[C:N ratio]] of soils while deacreasing Potassium and Magnesium concentrations in soils over a twelve week period [6].&lt;br /&gt;
&lt;br /&gt;
Coprophagous soil arthropods such as the &#039;&#039;Porcelio scaber&#039;&#039; isopod can increase nutrient release from animal frass and leaf litter via multiple digestions of the organic material [4]. The activity and respiration of soil microbes has been shown to increase in the presence of coprophagous [[detritivores]] in experimental settings [4]. Microbial inoculated feces represent microbial &#039;hotspots&#039; in soil, they create gradients along airborne microbial metabolites that may attract foraging coprophagous isopods to the microbial hotspot [5]. Due to their feeding activity, terrestrial isopods contribute to decomposition processes by breaking down leaf litter and by promoting microbial activity. By ingesting their own feces which have been colonized by bacteria, the isopods can benefit from the presence of the microbes in their gut. The presence of such microbes in the gut helps the isopods to further absorb nutrients and then pass them into the soil [5].&lt;br /&gt;
&lt;br /&gt;
== References ==&lt;br /&gt;
1. Špaldoňová, A. 2014. The role of soil microfauna in organic matter decomposition and stabilization. Charles University in Prague: Faculty of Science: 18-22. [https://dspace.cuni.cz/bitstream/handle/20.500.11956/69305/140039306.pdf?sequence=1&amp;amp;isAllowed=y]&lt;br /&gt;
&lt;br /&gt;
2. Bettiol, S. S., D. L. Obendorf, M. Nowarkowski, T. Milstein, J. M. Goldsmid. 2000. Earthworms as Paratenic Hosts of Toxoplasmosis in Eastern Barred Bandicoots in Tasmania. Journal of Wildlife Diseases Volume 36: 145-148. [https://www.jwildlifedis.org/doi/pdf/10.7589/0090-3558-36.1.145]&lt;br /&gt;
&lt;br /&gt;
3. Lepp, H. 2013. Information about Australia&#039;s Flora. Australian Fungi. Fungal Ecology. Dung Fungi. &amp;lt;https://www.anbg.gov.au/fungi/ecology-dung.html&amp;gt;. Downloaded on 21 April 2019. [https://www.anbg.gov.au/fungi/ecology-dung.html]&lt;br /&gt;
&lt;br /&gt;
4. Madritch, M. D., J. R. Donaldson, R. L. Lindroth. 2007. Canopy  herbivory can mediate the influence of plant genotype on soil processes through frass deposition. Soil Biology and Biochemistry Volume 39: 1192-1201. [https://www.sciencedirect.com/science/article/pii/S003807170700003X]&lt;br /&gt;
&lt;br /&gt;
5. Zimmer, M. 2002. Nutrition in terrestrial isopods (Isopoda: Oniscidea): An evolutionary-ecological approach. Biological Reviews Volume 77: 455-593. [https://www.sciencedirect.com/science/article/pii/S003807170700003X]&lt;br /&gt;
&lt;br /&gt;
6. Zimmer, M., W. Topp. 2002. The role of coprophagy in nutrient release from feces of phytophagous insects. Soil Biology and Biochemistry Volume 34: 1093-1099. [https://www.sciencedirect.com/science/article/pii/S0038071702000445]&lt;br /&gt;
&lt;br /&gt;
7. López-Sáez, J. A., L. López-Merino. 2007. Coprophilous fungi as a source of information of anthropic activities during the Prehistory in the Amblés Valley (Ávila, Spain): The archaeopalynological record. Revista Española de Micropaleontología Volume 39: 103-116. [https://www.researchgate.net/profile/Jose_Antonio_Lopez-Saez/publication/283408659_Coprophilous_fungi_as_a_source_of_information_of_anthropic_activities_during_the_Prehistory_in_the_Ambles_Valley_Avila_Spain_The_archaeopalynological_record/links/564076eb08ae34e98c4e8346.pdf]&lt;br /&gt;
&lt;br /&gt;
8. Millipede. (n.d.). . Rottler Pest &amp;amp; Lawn Solutions. [https://www.rottler.com/pests/profile/millipede]&lt;br /&gt;
&lt;br /&gt;
9. Image 5. 2017. . EL ESCARABAJO VERDE DE PHILIPP VANDENBERG: ENTRE LA REALIDAD Y LA FICCIÓN. FUNDACIÓN ENTOMOLÓGICA ANDINA. [http://funeavenezuela.blogspot.com/2018/09/el-escarabajo-verde-de-philipp.html]&lt;br /&gt;
&lt;br /&gt;
10. Psilocybe cubensis. 2019. . Truffle Magic Blog. [https://www.trufflemagic.com/blog/category/blog/page/8/]&lt;br /&gt;
&lt;br /&gt;
11. Nutrient Cycling. 2018. . Alpha Nutrient. [https://alphanutrient.com/blogs/news/roles-of-fungi-and-bacteria-in-nutrient-cycling]&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=4559</id>
		<title>Saprotrophic nutrition</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=4559"/>
		<updated>2019-05-06T13:37:53Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: /* References */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Saprobes.jpg|150px|thumb|right|Some Shaggy Pholiota growing on trees, these fungi are wood-rotting saprobes [7].]]&#039;&#039;&#039;Saprotrophic nutrition&#039;&#039;&#039; is an example of [[extracellular digestion]] of decayed organic matter by organisms such as fungi and [[soil bacteria]]. Saprotrophic microscopic fungi are often called &#039;&#039;&#039;saprobes&#039;&#039;&#039;; saprotrophic plants or bacterial flora are called &#039;&#039;&#039;saprophytes&#039;&#039;&#039;. The process is most often facilitated by active transport of such materials through endocytosis within the internal mycelium and its constituent hyphae. Fungi, bread mould, some protists, and many bacteria are saprophytic in nutrition. Saprobes often use their hyphae to penetrate wood and other solid materials. Saprotrophic bacteria are more adept at breaking down fluid and semi-fluid materials [2]. &lt;br /&gt;
&lt;br /&gt;
==Process==&lt;br /&gt;
In the presence of decaying organic matter, saprophytes and saprobes release digestive enzymes in their surrounding medium to convert complex organic molecules down to their simpler constituents. This simpler food is then absorbed through the body surface and utilized for various metabolic activities in the saprophyte. An example of this is the breakdown of starch into glucose or sucrose [1].&lt;br /&gt;
&lt;br /&gt;
*Proteins are broken down into their amino acid components via the breaking of peptide bonds&lt;br /&gt;
*Lipids are broken down into fatty acids and glycerol&lt;br /&gt;
*Starch is broken down into simpler sugars&lt;br /&gt;
&lt;br /&gt;
===Conditions===&lt;br /&gt;
Optimal growth and repair of saprophytic organisms requires favorable conditions [1].&lt;br /&gt;
&lt;br /&gt;
*&#039;&#039;&#039;Presence of water&#039;&#039;&#039;: 80–90% of the body of a fungi is comprised of water by mass. Fungi require excess water in their environment for intake due to the evaporation of internally retained water.&lt;br /&gt;
*&#039;&#039;&#039;Presence of oxygen&#039;&#039;&#039;: Anaerobic conditions do not allow for the optimal growth of saprophytic organisms above media such as soil and water.&lt;br /&gt;
*&#039;&#039;&#039;Neutral pH&#039;&#039;&#039;: pH levels around 7 are required.&lt;br /&gt;
*&#039;&#039;&#039;Moderate temperatures&#039;&#039;&#039;: Optimal growth of saprotrophic organisms occurs at 25°C, most of these organisms can grow and thrive between the temperatures of 1°C and 35°C.&lt;br /&gt;
&lt;br /&gt;
==Occurrence in Nature==&lt;br /&gt;
[[File:WhitevBrownRot.jpg|thumb|200px|right|Brown and white rot residues and fungal fruit bodies. a) Brown rot residue, b) brown rot fungus, Fomitopsis pinicola, c) white rot residue, d) white rot fungus, Fomes fomentarius [8].]]&lt;br /&gt;
===Materials Colonized by Saprotrophic Organisms [2]===&lt;br /&gt;
====Wood==== &lt;br /&gt;
Fungi are the fundamental decomposers of wood. Without the ecosystem services provided by fungi as wood decomposers, our forests would be filled with wood piles. There are two physiological types of wood-decay fungi recognized by those who work in the field: those that produce brown rots and those that produce white rots. These two physiological categories reflect the composition of the wood and the processes by which the fungi decompose the wood. Glucose stored in the wood is a vital nutrient for fungi that is sometimes difficult to obtain due to its binding in cellulose and lignin. Those fungi that digest the cellulose within the lignin matrix leave behind a mass of brown lignin. Those fungi that cause white rot dissolve the lignin first and leave behind the white fibrous cellulose for later digestion. The most efficient wood-decay fungi are members of the [[Basidiomycota]] and can be seen on decaying logs, stumps, and trees.&lt;br /&gt;
[[File:leaflitterfungi.jpg|thumb|right|150px|Mycelium (thread-like fungal structures) on leaf litter [9].]]&lt;br /&gt;
====Fallen Leaves/Leaf Litter====&lt;br /&gt;
Fallen leaves offer an abundant source of cellulose for forest ecosystems and their organisms. Some organisms begin their lives as endophytes and begin digesting the cellulose as soon as possible while other organisms occupy the leaves after they have fallen and begin rapidly digesting the cellulose. Leaves contain less lignin than wood so their soft parts are much easier to break down and digest. All types of leaves are colonized and decomposed by saprotrophic fungi.&lt;br /&gt;
[[File:wrackdecomposers.png|thumb|left|200px|(left) &#039;&#039;Dendryphiella salina&#039;&#039;, (center) &#039;&#039;Sigmoidea marina&#039;&#039;, (left) &#039;&#039;Acremonium fuci&#039;&#039; [10].]]&lt;br /&gt;
====Wrack====&lt;br /&gt;
Wrack is biomass consisting of vegetable matter made up of a variety of species such as algae, seagrass and some land plants that may have washed up on beaches. It is very high in nutrients and has been used by humans as a fertilizer. While wrack is highly nutritious, its chemical components are rather unusual and not typically found outside of marine ecosystems. Because of this, the fungi associated with the decomposition of wrack are also found in marine habitats. &#039;&#039;Dendryphiella salina&#039;&#039; is the chief fungi that decomposes wrack and can be found worldwide. It is a slow-growing mould that is often found in the company of &#039;&#039;Sigmoidea marina&#039;&#039; and &#039;&#039;Acremonium fuci&#039;&#039;. Species of the [[ascomycete]] family Halosphaeriaceae are able to wait for wrack on beaches by attaching themselves to sand grains [[File:dungfung.jpg|thumb|200px|left|&#039;&#039;Cheilymenia fimicola&#039;&#039;, a tiny disk-like dung loving fungi. Partial to cow pats distributed across England and Ireland [11].]] and releasing spores with bristle-like appendages that keep them suspended in seafoam.&lt;br /&gt;
====Dung====&lt;br /&gt;
Like wrack, dung is highly nutritious and full of useful compounds for the growth of organisms. Unlike wrack, dung supports a vast array of fungi, each highly adpted to finding and colonizing it. There are several ways that this is accomplished, ways that may involve very complex steps. There exist a wide variety of [[coprophilous]] saprophytes and saprobes. These dung loving organisms are diverse in their distribution, physiology and dung preference. Coprophilous fungi disperse spores into the air that can stick to herbivore food sources, the spores are then digested by the herbivores which in turn begins their germination stage. Some fungi do not disperse their spores away from the dung and instead produce slimy spores that adhere to the bodies of foraging flies, beetles and mites. These foragers then become hosts to the spores and carry them to the next dung pile where the fungi begins anew.&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
==Saprobes as Symbionts==&lt;br /&gt;
In boreal forest ecosystems, as in most terrestrial ecosystems, micro-organisms play a fundamental role in the cycling of carbon and nutrients.  In the acid mor soils of the boreal region, fungi are believed to be the main decomposer organisms. Some saprobes have been found to provide essential nutrients to certain plants that do not produce their own sources of metabolic carbon. One example of this are the tropical [[mycotrophic]] orchids of Asia called &#039;&#039;Epipogium roseum&#039;&#039; [3]. In a 2009 study, it was found that the presence of saprotrophic fungi reduced the concentration of phosphorous and calcium in the needles of Norway spruce trees (&#039;&#039;Picea abies&#039;&#039;). Another result of the study was an observed reduction in the ratio of waxes to carotenoids in the needles [4]. Furthermore, the acquisition of relatively simple organic nitrogen sources by &#039;&#039;P. resinosa&#039;&#039; is likely to be largely indirect via ectomycorrhizal fungi. More complex organic nitrogen sources may become accessible to ectomycorrhizal fungi (and thus possibly their host plants) following mineralization by saprotrophic fungi such as &#039;&#039;Penicillium&#039;&#039; or &#039;&#039;Trichoderma&#039;&#039; when carbon to nitrogen ratios are sufficiently low [5]. Thus, if the saprotrophic microfungi were able to mineralize N from organic sources that are less directly accessible to ectomycorrhizal fungi, one might predict the existence of either additive or synergistic interactions between coexisting microfungi and ectomycorrhizal fungi in terms of host plant N or P content.&lt;br /&gt;
&lt;br /&gt;
==References==&lt;br /&gt;
1. Clegg &amp;amp; Mackean (2006, p. 296), fig 14.17—A diagram explaining the optimal conditions needed for successful growth and repair&lt;br /&gt;
&lt;br /&gt;
2. Malloch, D. 2017. Natural History of Fungi. A part of the Mycology Web Pages, New Brunswick Museum. &amp;lt;http://website.nbm-mnb.ca/mycologywebpages/NaturalHistoryOfFungi/Saprotrophs.html&amp;gt;. Downloaded on 28 April 2019. [http://website.nbm-mnb.ca/mycologywebpages/NaturalHistoryOfFungi/Saprotrophs.html]&lt;br /&gt;
&lt;br /&gt;
3. Selosse, M. A., F. Martos, B. Perry, P. Maj, M. Roy, T. Pailler. 2010. Saprotrophic fungal symbionts in tropical achlorophyllous orchids. Plant Signaling and Behavior Volume 5: 349-353. [https://www.tandfonline.com/doi/full/10.4161/psb.5.4.10791?scroll=top&amp;amp;needAccess=true]&lt;br /&gt;
&lt;br /&gt;
4. Mrnka, L., H. Tokárová, M. Vosátka, P. Matějka. 2009. Interaction of soil filamentous fungi affects needle composition and nutrition of Norway spruce seedlings. Trees Volume 23: 887-897. [https://link.springer.com/article/10.1007/s00468-009-0330-3]&lt;br /&gt;
&lt;br /&gt;
5. Wu, T., Z. Kabir, R. T. Koide. 2005. A possible role for saprotrophic microfungi in the N nutrition of ectomycorrhizal Pinus resinosa. Soil Biology and Biochemistry Volume 37: 965-975. [https://www.sciencedirect.com/science/article/pii/S0038071704004110]&lt;br /&gt;
&lt;br /&gt;
6. Wu, T. 2011. Can ectomycorrhizal fungi circumvent the nitrogen mineralization for plant nutrition in temperate forest ecosystems?. Soil Biology and Biochemistry Volume 43: 1109-1117. [https://www.sciencedirect.com/science/article/pii/S0038071711000745]&lt;br /&gt;
&lt;br /&gt;
7. Shaggy pholiota fungi. Science Photo Library. [https://www.sciencephoto.com/media/14614/view] &lt;br /&gt;
&lt;br /&gt;
8. Fig. 1. Springer Link. [https://link.springer.com/article/10.1186/s12862-018-1229-7]&lt;br /&gt;
&lt;br /&gt;
9. Hyferne. [RED]. [https://redsearch.org/images/p/hyferne]&lt;br /&gt;
&lt;br /&gt;
10. Wrack Fungi. THE SATROPHS. New Brunswick Museum. [http://website.nbm-mnb.ca/mycologywebpages/NaturalHistoryOfFungi/Saprotrophs.html]&lt;br /&gt;
&lt;br /&gt;
11. Dung Fungi. Alchetron. [https://alchetron.com/Cheilymenia-fimicola]&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Coprophagia&amp;diff=4558</id>
		<title>Coprophagia</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Coprophagia&amp;diff=4558"/>
		<updated>2019-05-06T13:36:10Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: /* References */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Millipede.jpg|175px|thumb|right|Some species of Diplopods are obligate coprophages [8].]]&lt;br /&gt;
== Definition ==&lt;br /&gt;
&#039;&#039;&#039;Coprophagia&#039;&#039;&#039; or &#039;&#039;&#039;Coprophagy&#039;&#039;&#039; are terms associated with the act of consuming feces. The word is derivative of the Greek κόπρος (copros), &amp;quot;feces&amp;quot; and φαγεῖν (phagein), &amp;quot;to eat&amp;quot;. &#039;&#039;Coprophagy&#039;&#039; comes in many different flavors; &#039;&#039;heterospecifics&#039;&#039; consume the feces of other species, &#039;&#039;allocoprophagy&#039;&#039; is the consumption of the feces of an individual of the same species and &#039;&#039;autocoprophagy&#039;&#039; is the consumption of one&#039;s own feces. It is typical of some animal species to eat feces, lagomorphs do so to allow tough plant material to digest more efficiently via two passages through the digestive tract. Other species may eat feces under specific behavioral conditions that are beneficial to the species, its symbiont and the surrounding environment. Coprophagous organisms are geographically and morphologically diverse and consist of mega-, macro-, and mesofauna.&lt;br /&gt;
&lt;br /&gt;
[[File:dungbeetle.jpg|thumb|left|Two &#039;&#039;Scarabaeus sacer&#039;&#039; individuals rolling a ball of dung [9].]]&lt;br /&gt;
&lt;br /&gt;
== Invertebrates ==&lt;br /&gt;
Coprophagous insects of the [[Hexapod]] group of the [[Arthropod]] phylum, consume and digest the feces of larger species, such as mammals, because they have digestive tracts of lesser efficiency when it comes to breaking down nutrients in foods and making them biologically available for further uptake by plants or animals. In isopods, the inability to absorb nutrients from food in the posterior hindgut has been considered one reason for coprophagy [5]. When given the choice, isopods will participate in allocoprophagy or autocoprophatgy. The consumption of feces by isopods is thought to be linked to a deficiency in copper concentrations in the body due to the lack of availability of copper in leaf litter. Some species of flies and Dung Beetles are known to be coprophagic, they feed on the microorganism-rich excrement of other species. Dung Beetles make balls of dung by rolling them, they then bury the balls underground and lay there eggs within it.&lt;br /&gt;
&lt;br /&gt;
A common temporary resident in the soils of temperate deciduous forests, the [[Hawthorn fly]] is plays an important role in leaf litter decomposition and exploits the rich resources in the feces of other soil organisms as another source of food [1]. Some coprophagic earthworms&#039; affinity  for feces enriched soil make them important disseminators of some microbial pathogens such as &#039;&#039;T. gondii&#039;&#039; [2]. &lt;br /&gt;
&lt;br /&gt;
[[File:Psilocybe.jpg|thumb|right|Some &#039;&#039;Psilocybe cubensis&#039;&#039; growing on a pile of dung [10].]]&lt;br /&gt;
&lt;br /&gt;
== Coprophilous Fungi ==&lt;br /&gt;
Coprophilous Fungi such as species &#039;&#039;Cheilymenia&#039;&#039; are a type of [[saprobic]] [[ascomycete]] that feed and grow on the animal dung. The species of this group of fungi can be highly specialized and prefer the dung of one species of herbivore, or they may be generalized and not prefer any one type of herbivore dung. The spores of this fungi are unwittingly consumed by animals from vegetation, then excreted with the plant matter. These fungi often have thick-walled, pigmented spores that require passage through an animal digestive tract to begin germination [7]. The fruiting bodies, or mushrooms, of these fungi can be seen on top of dung piles. What is most interesting is that there exist vast mycelial networks within the dung piles that allow for the succession of the fruiting bodies. [[Psilocybe]], [[Panaeolus]], and [[Coprinus]] species are also sometimes found growing out of dung [3]. Fossils of certain coprophilous fungi species have been used by archaeologists to determine which types of animals were being domesticated around the initial forest disturbances by humans in the early Holocene deposits [7].&lt;br /&gt;
&lt;br /&gt;
[[File:Nutrient Cycling.jpg|thumb|left|A diagram of nutrient cycling [11].]]&lt;br /&gt;
&lt;br /&gt;
== Nutrient Cycling ==&lt;br /&gt;
Coprophagous organisms can help an ecosystem cycle nutrients by breaking down materials that are not yet biologically available to plants for uptake and use. Biological aging or &#039;&#039;scenescence&#039;&#039; is the gradual deterioration of the functional characteristics of organic material, it results in the loss of nutrients to the environment. While the scope of importance of coprophagy in the field is not yet known, it is postulated that coprophagy by saprophagous soil animals that preferentially feed on the feces of [[phytophagous insects]] may add a further trophic level to soil–plant–animal interactions and increase the diversity of involved processes [6]. It is also suggested that nutrients are released faster by the feces of phytophagous insects than by leaf litter and that coprophagy by isopods may contribute to fast cycling of nutrients in the growing season of deciduous forests. It is suggested that nutrients released by coprophagous isopods may contribute to the regrowth by defoliated trees [6]. One study has found that the presence of coprophagous isopods resulted in an increase in both Calcium concentration and the [[C:N ratio]] of soils while deacreasing Potassium and Magnesium concentrations in soils over a twelve week period [6].&lt;br /&gt;
&lt;br /&gt;
Coprophagous soil arthropods such as the &#039;&#039;Porcelio scaber&#039;&#039; isopod can increase nutrient release from animal frass and leaf litter via multiple digestions of the organic material [4]. The activity and respiration of soil microbes has been shown to increase in the presence of coprophagous [[detritivores]] in experimental settings [4]. Microbial inoculated feces represent microbial &#039;hotspots&#039; in soil, they create gradients along airborne microbial metabolites that may attract foraging coprophagous isopods to the microbial hotspot [5]. Due to their feeding activity, terrestrial isopods contribute to decomposition processes by breaking down leaf litter and by promoting microbial activity. By ingesting their own feces which have been colonized by bacteria, the isopods can benefit from the presence of the microbes in their gut. The presence of such microbes in the gut helps the isopods to further absorb nutrients and then pass them into the soil [5].&lt;br /&gt;
&lt;br /&gt;
== References ==&lt;br /&gt;
1. Špaldoňová, A. 2014. The role of soil microfauna in organic matter decomposition and stabilization. Charles University in Prague: Faculty of Science: 18-22. [https://dspace.cuni.cz/bitstream/handle/20.500.11956/69305/140039306.pdf?sequence=1&amp;amp;isAllowed=y]&lt;br /&gt;
&lt;br /&gt;
2. Bettiol, S. S., D. L. Obendorf, M. Nowarkowski, T. Milstein, J. M. Goldsmid. 2000. Earthworms as Paratenic Hosts of Toxoplasmosis in Eastern Barred Bandicoots in Tasmania. Journal of Wildlife Diseases Volume 36: 145-148. [https://www.jwildlifedis.org/doi/pdf/10.7589/0090-3558-36.1.145]&lt;br /&gt;
&lt;br /&gt;
3. Lepp, H. 2013. Information about Australia&#039;s Flora. Australian Fungi. Fungal Ecology. Dung Fungi. &amp;lt;https://www.anbg.gov.au/fungi/ecology-dung.html&amp;gt;. Downloaded on 21 April 2019. [https://www.anbg.gov.au/fungi/ecology-dung.html]&lt;br /&gt;
&lt;br /&gt;
4. Madritch, M. D., J. R. Donaldson, R. L. Lindroth. 2007. Canopy  herbivory can mediate the influence of plant genotype on soil processes through frass deposition. Soil Biology and Biochemistry Volume 39: 1192-1201. [https://www.sciencedirect.com/science/article/pii/S003807170700003X]&lt;br /&gt;
&lt;br /&gt;
5. Zimmer, M. 2002. Nutrition in terrestrial isopods (Isopoda: Oniscidea): An evolutionary-ecological approach. Biological Reviews Volume 77: 455-593. [https://www.sciencedirect.com/science/article/pii/S003807170700003X]&lt;br /&gt;
&lt;br /&gt;
6. Zimmer, M., W. Topp. 2002. The role of coprophagy in nutrient release from feces of phytophagous insects. Soil Biology and Biochemistry Volume 34: 1093-1099. [https://www.sciencedirect.com/science/article/pii/S0038071702000445]&lt;br /&gt;
&lt;br /&gt;
7. López-Sáez, J. A., L. López-Merino. 2007. Coprophilous fungi as a source of information of anthropic activities during the Prehistory in the Amblés Valley (Ávila, Spain): The archaeopalynological record. Revista Española de Micropaleontología Volume 39: 103-116. [https://www.researchgate.net/profile/Jose_Antonio_Lopez-Saez/publication/283408659_Coprophilous_fungi_as_a_source_of_information_of_anthropic_activities_during_the_Prehistory_in_the_Ambles_Valley_Avila_Spain_The_archaeopalynological_record/links/564076eb08ae34e98c4e8346.pdf]&lt;br /&gt;
&lt;br /&gt;
8. Millipede. (n.d.). . Rottler Pest &amp;amp; Lawn Solutions. [https://www.rottler.com/pests/profile/millipede]&lt;br /&gt;
&lt;br /&gt;
9. Image 5. 2017. . EL ESCARABAJO VERDE DE PHILIPP VANDENBERG: ENTRE LA REALIDAD Y LA FICCIÓN. FUNDACIÓN ENTOMOLÓGICA ANDINA. [http://funeavenezuela.blogspot.com/2018/09/el-escarabajo-verde-de-philipp.html]&lt;br /&gt;
&lt;br /&gt;
10. Psilocybe cubensis. 2019. . Truffle Magic Blog. [https://www.trufflemagic.com/blog/category/blog/page/8/]&lt;br /&gt;
&lt;br /&gt;
11. Nutrient Cycling. 2018. . Alpha Nutrient. [https://alphanutrient.com/blogs/news/roles-of-fungi-and-bacteria-in-nutrient-cycling]&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Coprophagia&amp;diff=4556</id>
		<title>Coprophagia</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Coprophagia&amp;diff=4556"/>
		<updated>2019-05-06T13:18:41Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: /* References */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Millipede.jpg|175px|thumb|right|Some species of Diplopods are obligate coprophages [8].]]&lt;br /&gt;
== Definition ==&lt;br /&gt;
&#039;&#039;&#039;Coprophagia&#039;&#039;&#039; or &#039;&#039;&#039;Coprophagy&#039;&#039;&#039; are terms associated with the act of consuming feces. The word is derivative of the Greek κόπρος (copros), &amp;quot;feces&amp;quot; and φαγεῖν (phagein), &amp;quot;to eat&amp;quot;. &#039;&#039;Coprophagy&#039;&#039; comes in many different flavors; &#039;&#039;heterospecifics&#039;&#039; consume the feces of other species, &#039;&#039;allocoprophagy&#039;&#039; is the consumption of the feces of an individual of the same species and &#039;&#039;autocoprophagy&#039;&#039; is the consumption of one&#039;s own feces. It is typical of some animal species to eat feces, lagomorphs do so to allow tough plant material to digest more efficiently via two passages through the digestive tract. Other species may eat feces under specific behavioral conditions that are beneficial to the species, its symbiont and the surrounding environment. Coprophagous organisms are geographically and morphologically diverse and consist of mega-, macro-, and mesofauna.&lt;br /&gt;
&lt;br /&gt;
[[File:dungbeetle.jpg|thumb|left|Two &#039;&#039;Scarabaeus sacer&#039;&#039; individuals rolling a ball of dung [9].]]&lt;br /&gt;
&lt;br /&gt;
== Invertebrates ==&lt;br /&gt;
Coprophagous insects of the [[Hexapod]] group of the [[Arthropod]] phylum, consume and digest the feces of larger species, such as mammals, because they have digestive tracts of lesser efficiency when it comes to breaking down nutrients in foods and making them biologically available for further uptake by plants or animals. In isopods, the inability to absorb nutrients from food in the posterior hindgut has been considered one reason for coprophagy [5]. When given the choice, isopods will participate in allocoprophagy or autocoprophatgy. The consumption of feces by isopods is thought to be linked to a deficiency in copper concentrations in the body due to the lack of availability of copper in leaf litter. Some species of flies and Dung Beetles are known to be coprophagic, they feed on the microorganism-rich excrement of other species. Dung Beetles make balls of dung by rolling them, they then bury the balls underground and lay there eggs within it.&lt;br /&gt;
&lt;br /&gt;
A common temporary resident in the soils of temperate deciduous forests, the [[Hawthorn fly]] is plays an important role in leaf litter decomposition and exploits the rich resources in the feces of other soil organisms as another source of food [1]. Some coprophagic earthworms&#039; affinity  for feces enriched soil make them important disseminators of some microbial pathogens such as &#039;&#039;T. gondii&#039;&#039; [2]. &lt;br /&gt;
&lt;br /&gt;
[[File:Psilocybe.jpg|thumb|right|Some &#039;&#039;Psilocybe cubensis&#039;&#039; growing on a pile of dung [10].]]&lt;br /&gt;
&lt;br /&gt;
== Coprophilous Fungi ==&lt;br /&gt;
Coprophilous Fungi such as species &#039;&#039;Cheilymenia&#039;&#039; are a type of [[saprobic]] [[ascomycete]] that feed and grow on the animal dung. The species of this group of fungi can be highly specialized and prefer the dung of one species of herbivore, or they may be generalized and not prefer any one type of herbivore dung. The spores of this fungi are unwittingly consumed by animals from vegetation, then excreted with the plant matter. These fungi often have thick-walled, pigmented spores that require passage through an animal digestive tract to begin germination [7]. The fruiting bodies, or mushrooms, of these fungi can be seen on top of dung piles. What is most interesting is that there exist vast mycelial networks within the dung piles that allow for the succession of the fruiting bodies. [[Psilocybe]], [[Panaeolus]], and [[Coprinus]] species are also sometimes found growing out of dung [3]. Fossils of certain coprophilous fungi species have been used by archaeologists to determine which types of animals were being domesticated around the initial forest disturbances by humans in the early Holocene deposits [7].&lt;br /&gt;
&lt;br /&gt;
[[File:Nutrient Cycling.jpg|thumb|left|A diagram of nutrient cycling [11].]]&lt;br /&gt;
&lt;br /&gt;
== Nutrient Cycling ==&lt;br /&gt;
Coprophagous organisms can help an ecosystem cycle nutrients by breaking down materials that are not yet biologically available to plants for uptake and use. Biological aging or &#039;&#039;scenescence&#039;&#039; is the gradual deterioration of the functional characteristics of organic material, it results in the loss of nutrients to the environment. While the scope of importance of coprophagy in the field is not yet known, it is postulated that coprophagy by saprophagous soil animals that preferentially feed on the feces of [[phytophagous insects]] may add a further trophic level to soil–plant–animal interactions and increase the diversity of involved processes [6]. It is also suggested that nutrients are released faster by the feces of phytophagous insects than by leaf litter and that coprophagy by isopods may contribute to fast cycling of nutrients in the growing season of deciduous forests. It is suggested that nutrients released by coprophagous isopods may contribute to the regrowth by defoliated trees [6]. One study has found that the presence of coprophagous isopods resulted in an increase in both Calcium concentration and the [[C:N ratio]] of soils while deacreasing Potassium and Magnesium concentrations in soils over a twelve week period [6].&lt;br /&gt;
&lt;br /&gt;
Coprophagous soil arthropods such as the &#039;&#039;Porcelio scaber&#039;&#039; isopod can increase nutrient release from animal frass and leaf litter via multiple digestions of the organic material [4]. The activity and respiration of soil microbes has been shown to increase in the presence of coprophagous [[detritivores]] in experimental settings [4]. Microbial inoculated feces represent microbial &#039;hotspots&#039; in soil, they create gradients along airborne microbial metabolites that may attract foraging coprophagous isopods to the microbial hotspot [5]. Due to their feeding activity, terrestrial isopods contribute to decomposition processes by breaking down leaf litter and by promoting microbial activity. By ingesting their own feces which have been colonized by bacteria, the isopods can benefit from the presence of the microbes in their gut. The presence of such microbes in the gut helps the isopods to further absorb nutrients and then pass them into the soil [5].&lt;br /&gt;
&lt;br /&gt;
== References ==&lt;br /&gt;
1. Špaldoňová, A. 2014. The role of soil microfauna in organic matter decomposition and stabilization. Charles University in Prague: Faculty of Science: 18-22. &amp;lt;https://dspace.cuni.cz/bitstream/handle/20.500.11956/69305/140039306.pdf?sequence=1&amp;amp;isAllowed=y&amp;gt;.&lt;br /&gt;
&lt;br /&gt;
2. Bettiol, S. S., D. L. Obendorf, M. Nowarkowski, T. Milstein, J. M. Goldsmid. 2000. Earthworms as Paratenic Hosts of Toxoplasmosis in Eastern Barred Bandicoots in Tasmania. Journal of Wildlife Diseases Volume 36: 145-148. &amp;lt;https://www.jwildlifedis.org/doi/pdf/10.7589/0090-3558-36.1.145&amp;gt;.&lt;br /&gt;
&lt;br /&gt;
3. Lepp, H. 2013. Information about Australia&#039;s Flora. Australian Fungi. Fungal Ecology. Dung Fungi. &amp;lt;https://www.anbg.gov.au/fungi/ecology-dung.html&amp;gt;. Downloaded on 21 April 2019.&lt;br /&gt;
&lt;br /&gt;
4. Madritch, M. D., J. R. Donaldson, R. L. Lindroth. 2007. Canopy  herbivory can mediate the influence of plant genotype on soil processes through frass deposition. Soil Biology and Biochemistry Volume 39: 1192-1201. &amp;lt;https://www.sciencedirect.com/science/article/pii/S003807170700003X&amp;gt;.&lt;br /&gt;
&lt;br /&gt;
5. Zimmer, M. 2002. Nutrition in terrestrial isopods (Isopoda: Oniscidea): An evolutionary-ecological approach. Biological Reviews Volume 77: 455-593. &amp;lt;https://www.sciencedirect.com/science/article/pii/S003807170700003X&amp;gt;.&lt;br /&gt;
&lt;br /&gt;
6. Zimmer, M., W. Topp. 2002. The role of coprophagy in nutrient release from feces of phytophagous insects. Soil Biology and Biochemistry Volume 34: 1093-1099. &amp;lt;https://www.sciencedirect.com/science/article/pii/S0038071702000445&amp;gt;.&lt;br /&gt;
&lt;br /&gt;
7. López-Sáez, J. A., L. López-Merino. 2007. Coprophilous fungi as a source of information of anthropic activities during the Prehistory in the Amblés Valley (Ávila, Spain): The archaeopalynological record. Revista Española de Micropaleontología Volume 39: 103-116. &amp;lt;https://www.researchgate.net/profile/Jose_Antonio_Lopez-Saez/publication/283408659_Coprophilous_fungi_as_a_source_of_information_of_anthropic_activities_during_the_Prehistory_in_the_Ambles_Valley_Avila_Spain_The_archaeopalynological_record/links/564076eb08ae34e98c4e8346.pdf&amp;gt;.&lt;br /&gt;
&lt;br /&gt;
8. Millipede. (n.d.). . Rottler Pest &amp;amp; Lawn Solutions. &amp;lt;https://www.rottler.com/pests/profile/millipede&amp;gt;.&lt;br /&gt;
&lt;br /&gt;
9. Image 5. 2017. . EL ESCARABAJO VERDE DE PHILIPP VANDENBERG: ENTRE LA REALIDAD Y LA FICCIÓN. FUNDACIÓN ENTOMOLÓGICA ANDINA. &amp;lt;http://funeavenezuela.blogspot.com/2018/09/el-escarabajo-verde-de-philipp.html&amp;gt;.&lt;br /&gt;
&lt;br /&gt;
10. Psilocybe cubensis. 2019. . Truffle Magic Blog. &amp;lt;https://www.trufflemagic.com/blog/category/blog/page/8/&amp;gt;.&lt;br /&gt;
&lt;br /&gt;
11. Nutrient Cycling. 2018. . Alpha Nutrient. &amp;lt;https://alphanutrient.com/blogs/news/roles-of-fungi-and-bacteria-in-nutrient-cycling&amp;gt;.&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=4551</id>
		<title>Saprotrophic nutrition</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=4551"/>
		<updated>2019-05-06T13:13:52Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: /* References */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Saprobes.jpg|150px|thumb|right|Some Shaggy Pholiota growing on trees, these fungi are wood-rotting saprobes [7].]]&#039;&#039;&#039;Saprotrophic nutrition&#039;&#039;&#039; is an example of [[extracellular digestion]] of decayed organic matter by organisms such as fungi and [[soil bacteria]]. Saprotrophic microscopic fungi are often called &#039;&#039;&#039;saprobes&#039;&#039;&#039;; saprotrophic plants or bacterial flora are called &#039;&#039;&#039;saprophytes&#039;&#039;&#039;. The process is most often facilitated by active transport of such materials through endocytosis within the internal mycelium and its constituent hyphae. Fungi, bread mould, some protists, and many bacteria are saprophytic in nutrition. Saprobes often use their hyphae to penetrate wood and other solid materials. Saprotrophic bacteria are more adept at breaking down fluid and semi-fluid materials [2]. &lt;br /&gt;
&lt;br /&gt;
==Process==&lt;br /&gt;
In the presence of decaying organic matter, saprophytes and saprobes release digestive enzymes in their surrounding medium to convert complex organic molecules down to their simpler constituents. This simpler food is then absorbed through the body surface and utilized for various metabolic activities in the saprophyte. An example of this is the breakdown of starch into glucose or sucrose [1].&lt;br /&gt;
&lt;br /&gt;
*Proteins are broken down into their amino acid components via the breaking of peptide bonds&lt;br /&gt;
*Lipids are broken down into fatty acids and glycerol&lt;br /&gt;
*Starch is broken down into simpler sugars&lt;br /&gt;
&lt;br /&gt;
===Conditions===&lt;br /&gt;
Optimal growth and repair of saprophytic organisms requires favorable conditions [1].&lt;br /&gt;
&lt;br /&gt;
*&#039;&#039;&#039;Presence of water&#039;&#039;&#039;: 80–90% of the body of a fungi is comprised of water by mass. Fungi require excess water in their environment for intake due to the evaporation of internally retained water.&lt;br /&gt;
*&#039;&#039;&#039;Presence of oxygen&#039;&#039;&#039;: Anaerobic conditions do not allow for the optimal growth of saprophytic organisms above media such as soil and water.&lt;br /&gt;
*&#039;&#039;&#039;Neutral pH&#039;&#039;&#039;: pH levels around 7 are required.&lt;br /&gt;
*&#039;&#039;&#039;Moderate temperatures&#039;&#039;&#039;: Optimal growth of saprotrophic organisms occurs at 25°C, most of these organisms can grow and thrive between the temperatures of 1°C and 35°C.&lt;br /&gt;
&lt;br /&gt;
==Occurrence in Nature==&lt;br /&gt;
[[File:WhitevBrownRot.jpg|thumb|200px|right|Brown and white rot residues and fungal fruit bodies. a) Brown rot residue, b) brown rot fungus, Fomitopsis pinicola, c) white rot residue, d) white rot fungus, Fomes fomentarius [8].]]&lt;br /&gt;
===Materials Colonized by Saprotrophic Organisms [2]===&lt;br /&gt;
====Wood==== &lt;br /&gt;
Fungi are the fundamental decomposers of wood. Without the ecosystem services provided by fungi as wood decomposers, our forests would be filled with wood piles. There are two physiological types of wood-decay fungi recognized by those who work in the field: those that produce brown rots and those that produce white rots. These two physiological categories reflect the composition of the wood and the processes by which the fungi decompose the wood. Glucose stored in the wood is a vital nutrient for fungi that is sometimes difficult to obtain due to its binding in cellulose and lignin. Those fungi that digest the cellulose within the lignin matrix leave behind a mass of brown lignin. Those fungi that cause white rot dissolve the lignin first and leave behind the white fibrous cellulose for later digestion. The most efficient wood-decay fungi are members of the [[Basidiomycota]] and can be seen on decaying logs, stumps, and trees.&lt;br /&gt;
[[File:leaflitterfungi.jpg|thumb|right|150px|Mycelium (thread-like fungal structures) on leaf litter [9].]]&lt;br /&gt;
====Fallen Leaves/Leaf Litter====&lt;br /&gt;
Fallen leaves offer an abundant source of cellulose for forest ecosystems and their organisms. Some organisms begin their lives as endophytes and begin digesting the cellulose as soon as possible while other organisms occupy the leaves after they have fallen and begin rapidly digesting the cellulose. Leaves contain less lignin than wood so their soft parts are much easier to break down and digest. All types of leaves are colonized and decomposed by saprotrophic fungi.&lt;br /&gt;
[[File:wrackdecomposers.png|thumb|left|200px|(left) &#039;&#039;Dendryphiella salina&#039;&#039;, (center) &#039;&#039;Sigmoidea marina&#039;&#039;, (left) &#039;&#039;Acremonium fuci&#039;&#039; [10].]]&lt;br /&gt;
====Wrack====&lt;br /&gt;
Wrack is biomass consisting of vegetable matter made up of a variety of species such as algae, seagrass and some land plants that may have washed up on beaches. It is very high in nutrients and has been used by humans as a fertilizer. While wrack is highly nutritious, its chemical components are rather unusual and not typically found outside of marine ecosystems. Because of this, the fungi associated with the decomposition of wrack are also found in marine habitats. &#039;&#039;Dendryphiella salina&#039;&#039; is the chief fungi that decomposes wrack and can be found worldwide. It is a slow-growing mould that is often found in the company of &#039;&#039;Sigmoidea marina&#039;&#039; and &#039;&#039;Acremonium fuci&#039;&#039;. Species of the [[ascomycete]] family Halosphaeriaceae are able to wait for wrack on beaches by attaching themselves to sand grains [[File:dungfung.jpg|thumb|200px|left|&#039;&#039;Cheilymenia fimicola&#039;&#039;, a tiny disk-like dung loving fungi. Partial to cow pats distributed across England and Ireland [11].]] and releasing spores with bristle-like appendages that keep them suspended in seafoam.&lt;br /&gt;
====Dung====&lt;br /&gt;
Like wrack, dung is highly nutritious and full of useful compounds for the growth of organisms. Unlike wrack, dung supports a vast array of fungi, each highly adpted to finding and colonizing it. There are several ways that this is accomplished, ways that may involve very complex steps. There exist a wide variety of [[coprophilous]] saprophytes and saprobes. These dung loving organisms are diverse in their distribution, physiology and dung preference. Coprophilous fungi disperse spores into the air that can stick to herbivore food sources, the spores are then digested by the herbivores which in turn begins their germination stage. Some fungi do not disperse their spores away from the dung and instead produce slimy spores that adhere to the bodies of foraging flies, beetles and mites. These foragers then become hosts to the spores and carry them to the next dung pile where the fungi begins anew.&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
==Saprobes as Symbionts==&lt;br /&gt;
In boreal forest ecosystems, as in most terrestrial ecosystems, micro-organisms play a fundamental role in the cycling of carbon and nutrients.  In the acid mor soils of the boreal region, fungi are believed to be the main decomposer organisms. Some saprobes have been found to provide essential nutrients to certain plants that do not produce their own sources of metabolic carbon. One example of this are the tropical [[mycotrophic]] orchids of Asia called &#039;&#039;Epipogium roseum&#039;&#039; [3]. In a 2009 study, it was found that the presence of saprotrophic fungi reduced the concentration of phosphorous and calcium in the needles of Norway spruce trees (&#039;&#039;Picea abies&#039;&#039;). Another result of the study was an observed reduction in the ratio of waxes to carotenoids in the needles [4]. Furthermore, the acquisition of relatively simple organic nitrogen sources by &#039;&#039;P. resinosa&#039;&#039; is likely to be largely indirect via ectomycorrhizal fungi. More complex organic nitrogen sources may become accessible to ectomycorrhizal fungi (and thus possibly their host plants) following mineralization by saprotrophic fungi such as &#039;&#039;Penicillium&#039;&#039; or &#039;&#039;Trichoderma&#039;&#039; when carbon to nitrogen ratios are sufficiently low [5]. Thus, if the saprotrophic microfungi were able to mineralize N from organic sources that are less directly accessible to ectomycorrhizal fungi, one might predict the existence of either additive or synergistic interactions between coexisting microfungi and ectomycorrhizal fungi in terms of host plant N or P content.&lt;br /&gt;
&lt;br /&gt;
==References==&lt;br /&gt;
1. Clegg &amp;amp; Mackean (2006, p. 296), fig 14.17—A diagram explaining the optimal conditions needed for successful growth and repair&lt;br /&gt;
&lt;br /&gt;
2. Malloch, D. 2017. Natural History of Fungi. A part of the Mycology Web Pages, New Brunswick Museum. &amp;lt;http://website.nbm-mnb.ca/mycologywebpages/NaturalHistoryOfFungi/Saprotrophs.html&amp;gt;. Downloaded on 28 April 2019. &lt;br /&gt;
&lt;br /&gt;
3. Selosse, M. A., F. Martos, B. Perry, P. Maj, M. Roy, T. Pailler. 2010. Saprotrophic fungal symbionts in tropical achlorophyllous orchids. Plant Signaling and Behavior Volume 5: 349-353. &amp;lt;https://www.tandfonline.com/doi/full/10.4161/psb.5.4.10791?scroll=top&amp;amp;needAccess=true&amp;gt;.&lt;br /&gt;
&lt;br /&gt;
4. Mrnka, L., H. Tokárová, M. Vosátka, P. Matějka. 2009. Interaction of soil filamentous fungi affects needle composition and nutrition of Norway spruce seedlings. Trees Volume 23: 887-897. &amp;lt;https://link.springer.com/article/10.1007/s00468-009-0330-3&amp;gt;.&lt;br /&gt;
&lt;br /&gt;
5. Wu, T., Z. Kabir, R. T. Koide. 2005. A possible role for saprotrophic microfungi in the N nutrition of ectomycorrhizal Pinus resinosa. Soil Biology and Biochemistry Volume 37: 965-975. &amp;lt;https://www.sciencedirect.com/science/article/pii/S0038071704004110&amp;gt;.&lt;br /&gt;
&lt;br /&gt;
6. Wu, T. 2011. Can ectomycorrhizal fungi circumvent the nitrogen mineralization for plant nutrition in temperate forest ecosystems?. Soil Biology and Biochemistry Volume 43: 1109-1117. &amp;lt;https://www.sciencedirect.com/science/article/pii/S0038071711000745&amp;gt;.&lt;br /&gt;
&lt;br /&gt;
7. Shaggy pholiota fungi. Science Photo Library. &amp;lt;https://www.sciencephoto.com/media/14614/view&amp;gt;. &lt;br /&gt;
&lt;br /&gt;
8. Fig. 1. Springer Link. &amp;lt;https://link.springer.com/article/10.1186/s12862-018-1229-7&amp;gt;.&lt;br /&gt;
&lt;br /&gt;
9. Hyferne. [RED]. &amp;lt;https://redsearch.org/images/p/hyferne&amp;gt;.&lt;br /&gt;
&lt;br /&gt;
10. Wrack Fungi. THE SATROPHS. New Brunswick Museum. &amp;lt;http://website.nbm-mnb.ca/mycologywebpages/NaturalHistoryOfFungi/Saprotrophs.html&amp;gt;.&lt;br /&gt;
&lt;br /&gt;
11. Dung Fungi. Alchetron. &amp;lt;https://alchetron.com/Cheilymenia-fimicola&amp;gt;.&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=4550</id>
		<title>Saprotrophic nutrition</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=4550"/>
		<updated>2019-05-06T13:08:12Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: /* Saprobes as Symbionts */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Saprobes.jpg|150px|thumb|right|Some Shaggy Pholiota growing on trees, these fungi are wood-rotting saprobes [7].]]&#039;&#039;&#039;Saprotrophic nutrition&#039;&#039;&#039; is an example of [[extracellular digestion]] of decayed organic matter by organisms such as fungi and [[soil bacteria]]. Saprotrophic microscopic fungi are often called &#039;&#039;&#039;saprobes&#039;&#039;&#039;; saprotrophic plants or bacterial flora are called &#039;&#039;&#039;saprophytes&#039;&#039;&#039;. The process is most often facilitated by active transport of such materials through endocytosis within the internal mycelium and its constituent hyphae. Fungi, bread mould, some protists, and many bacteria are saprophytic in nutrition. Saprobes often use their hyphae to penetrate wood and other solid materials. Saprotrophic bacteria are more adept at breaking down fluid and semi-fluid materials [2]. &lt;br /&gt;
&lt;br /&gt;
==Process==&lt;br /&gt;
In the presence of decaying organic matter, saprophytes and saprobes release digestive enzymes in their surrounding medium to convert complex organic molecules down to their simpler constituents. This simpler food is then absorbed through the body surface and utilized for various metabolic activities in the saprophyte. An example of this is the breakdown of starch into glucose or sucrose [1].&lt;br /&gt;
&lt;br /&gt;
*Proteins are broken down into their amino acid components via the breaking of peptide bonds&lt;br /&gt;
*Lipids are broken down into fatty acids and glycerol&lt;br /&gt;
*Starch is broken down into simpler sugars&lt;br /&gt;
&lt;br /&gt;
===Conditions===&lt;br /&gt;
Optimal growth and repair of saprophytic organisms requires favorable conditions [1].&lt;br /&gt;
&lt;br /&gt;
*&#039;&#039;&#039;Presence of water&#039;&#039;&#039;: 80–90% of the body of a fungi is comprised of water by mass. Fungi require excess water in their environment for intake due to the evaporation of internally retained water.&lt;br /&gt;
*&#039;&#039;&#039;Presence of oxygen&#039;&#039;&#039;: Anaerobic conditions do not allow for the optimal growth of saprophytic organisms above media such as soil and water.&lt;br /&gt;
*&#039;&#039;&#039;Neutral pH&#039;&#039;&#039;: pH levels around 7 are required.&lt;br /&gt;
*&#039;&#039;&#039;Moderate temperatures&#039;&#039;&#039;: Optimal growth of saprotrophic organisms occurs at 25°C, most of these organisms can grow and thrive between the temperatures of 1°C and 35°C.&lt;br /&gt;
&lt;br /&gt;
==Occurrence in Nature==&lt;br /&gt;
[[File:WhitevBrownRot.jpg|thumb|200px|right|Brown and white rot residues and fungal fruit bodies. a) Brown rot residue, b) brown rot fungus, Fomitopsis pinicola, c) white rot residue, d) white rot fungus, Fomes fomentarius [8].]]&lt;br /&gt;
===Materials Colonized by Saprotrophic Organisms [2]===&lt;br /&gt;
====Wood==== &lt;br /&gt;
Fungi are the fundamental decomposers of wood. Without the ecosystem services provided by fungi as wood decomposers, our forests would be filled with wood piles. There are two physiological types of wood-decay fungi recognized by those who work in the field: those that produce brown rots and those that produce white rots. These two physiological categories reflect the composition of the wood and the processes by which the fungi decompose the wood. Glucose stored in the wood is a vital nutrient for fungi that is sometimes difficult to obtain due to its binding in cellulose and lignin. Those fungi that digest the cellulose within the lignin matrix leave behind a mass of brown lignin. Those fungi that cause white rot dissolve the lignin first and leave behind the white fibrous cellulose for later digestion. The most efficient wood-decay fungi are members of the [[Basidiomycota]] and can be seen on decaying logs, stumps, and trees.&lt;br /&gt;
[[File:leaflitterfungi.jpg|thumb|right|150px|Mycelium (thread-like fungal structures) on leaf litter [9].]]&lt;br /&gt;
====Fallen Leaves/Leaf Litter====&lt;br /&gt;
Fallen leaves offer an abundant source of cellulose for forest ecosystems and their organisms. Some organisms begin their lives as endophytes and begin digesting the cellulose as soon as possible while other organisms occupy the leaves after they have fallen and begin rapidly digesting the cellulose. Leaves contain less lignin than wood so their soft parts are much easier to break down and digest. All types of leaves are colonized and decomposed by saprotrophic fungi.&lt;br /&gt;
[[File:wrackdecomposers.png|thumb|left|200px|(left) &#039;&#039;Dendryphiella salina&#039;&#039;, (center) &#039;&#039;Sigmoidea marina&#039;&#039;, (left) &#039;&#039;Acremonium fuci&#039;&#039; [10].]]&lt;br /&gt;
====Wrack====&lt;br /&gt;
Wrack is biomass consisting of vegetable matter made up of a variety of species such as algae, seagrass and some land plants that may have washed up on beaches. It is very high in nutrients and has been used by humans as a fertilizer. While wrack is highly nutritious, its chemical components are rather unusual and not typically found outside of marine ecosystems. Because of this, the fungi associated with the decomposition of wrack are also found in marine habitats. &#039;&#039;Dendryphiella salina&#039;&#039; is the chief fungi that decomposes wrack and can be found worldwide. It is a slow-growing mould that is often found in the company of &#039;&#039;Sigmoidea marina&#039;&#039; and &#039;&#039;Acremonium fuci&#039;&#039;. Species of the [[ascomycete]] family Halosphaeriaceae are able to wait for wrack on beaches by attaching themselves to sand grains [[File:dungfung.jpg|thumb|200px|left|&#039;&#039;Cheilymenia fimicola&#039;&#039;, a tiny disk-like dung loving fungi. Partial to cow pats distributed across England and Ireland [11].]] and releasing spores with bristle-like appendages that keep them suspended in seafoam.&lt;br /&gt;
====Dung====&lt;br /&gt;
Like wrack, dung is highly nutritious and full of useful compounds for the growth of organisms. Unlike wrack, dung supports a vast array of fungi, each highly adpted to finding and colonizing it. There are several ways that this is accomplished, ways that may involve very complex steps. There exist a wide variety of [[coprophilous]] saprophytes and saprobes. These dung loving organisms are diverse in their distribution, physiology and dung preference. Coprophilous fungi disperse spores into the air that can stick to herbivore food sources, the spores are then digested by the herbivores which in turn begins their germination stage. Some fungi do not disperse their spores away from the dung and instead produce slimy spores that adhere to the bodies of foraging flies, beetles and mites. These foragers then become hosts to the spores and carry them to the next dung pile where the fungi begins anew.&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
==Saprobes as Symbionts==&lt;br /&gt;
In boreal forest ecosystems, as in most terrestrial ecosystems, micro-organisms play a fundamental role in the cycling of carbon and nutrients.  In the acid mor soils of the boreal region, fungi are believed to be the main decomposer organisms. Some saprobes have been found to provide essential nutrients to certain plants that do not produce their own sources of metabolic carbon. One example of this are the tropical [[mycotrophic]] orchids of Asia called &#039;&#039;Epipogium roseum&#039;&#039; [3]. In a 2009 study, it was found that the presence of saprotrophic fungi reduced the concentration of phosphorous and calcium in the needles of Norway spruce trees (&#039;&#039;Picea abies&#039;&#039;). Another result of the study was an observed reduction in the ratio of waxes to carotenoids in the needles [4]. Furthermore, the acquisition of relatively simple organic nitrogen sources by &#039;&#039;P. resinosa&#039;&#039; is likely to be largely indirect via ectomycorrhizal fungi. More complex organic nitrogen sources may become accessible to ectomycorrhizal fungi (and thus possibly their host plants) following mineralization by saprotrophic fungi such as &#039;&#039;Penicillium&#039;&#039; or &#039;&#039;Trichoderma&#039;&#039; when carbon to nitrogen ratios are sufficiently low [5]. Thus, if the saprotrophic microfungi were able to mineralize N from organic sources that are less directly accessible to ectomycorrhizal fungi, one might predict the existence of either additive or synergistic interactions between coexisting microfungi and ectomycorrhizal fungi in terms of host plant N or P content.&lt;br /&gt;
&lt;br /&gt;
==References==&lt;br /&gt;
1. Clegg &amp;amp; Mackean (2006, p. 296), fig 14.17—A diagram explaining the optimal conditions needed for successful growth and repair&lt;br /&gt;
&lt;br /&gt;
2. Malloch, D. 2017. Natural History of Fungi. A part of the Mycology Web Pages, New Brunswick Museum. &amp;lt;http://website.nbm-mnb.ca/mycologywebpages/NaturalHistoryOfFungi/Saprotrophs.html&amp;gt;. Downloaded on 28 April 2019. &lt;br /&gt;
&lt;br /&gt;
3. Selosse, M. A., F. Martos, B. Perry, P. Maj, M. Roy, T. Pailler. 2010. Saprotrophic fungal symbionts in tropical achlorophyllous orchids. Plant Signaling and Behavior Volume 5: 349-353.&lt;br /&gt;
&lt;br /&gt;
4. Mrnka, L., H. Tokárová, M. Vosátka, P. Matějka. 2009. Interaction of soil filamentous fungi affects needle composition and nutrition of Norway spruce seedlings. Trees Volume 23: 887-897.&lt;br /&gt;
&lt;br /&gt;
5. Wu, T., Z. Kabir, R. T. Koide. 2005. A possible role for saprotrophic microfungi in the N nutrition of ectomycorrhizal Pinus resinosa. Soil Biology and Biochemistry Volume 37: 965-975.&lt;br /&gt;
&lt;br /&gt;
6. Wu, T. 2011. Can ectomycorrhizal fungi circumvent the nitrogen mineralization for plant nutrition in temperate forest ecosystems?. Soil Biology and Biochemistry Volume 43: 1109-1117.&lt;br /&gt;
&lt;br /&gt;
7. Shaggy pholiota fungi. Science Photo Library. &amp;lt;https://www.sciencephoto.com/media/14614/view&amp;gt;. &lt;br /&gt;
&lt;br /&gt;
8. Fig. 1. Springer Link. &amp;lt;https://link.springer.com/article/10.1186/s12862-018-1229-7&amp;gt;.&lt;br /&gt;
&lt;br /&gt;
9. Hyferne. [RED]. &amp;lt;https://redsearch.org/images/p/hyferne&amp;gt;.&lt;br /&gt;
&lt;br /&gt;
10. Wrack Fungi. THE SATROPHS. New Brunswick Museum. &amp;lt;http://website.nbm-mnb.ca/mycologywebpages/NaturalHistoryOfFungi/Saprotrophs.html&amp;gt;.&lt;br /&gt;
&lt;br /&gt;
11. Dung Fungi. Alchetron. &amp;lt;https://alchetron.com/Cheilymenia-fimicola&amp;gt;.&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=4223</id>
		<title>Saprotrophic nutrition</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=4223"/>
		<updated>2019-05-04T21:23:13Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Saprobes.jpg|150px|thumb|right|Some Shaggy Pholiota growing on trees, these fungi are wood-rotting saprobes [7].]]&#039;&#039;&#039;Saprotrophic nutrition&#039;&#039;&#039; is an example of [[extracellular digestion]] of decayed organic matter by organisms such as fungi and [[soil bacteria]]. Saprotrophic microscopic fungi are often called &#039;&#039;&#039;saprobes&#039;&#039;&#039;; saprotrophic plants or bacterial flora are called &#039;&#039;&#039;saprophytes&#039;&#039;&#039;. The process is most often facilitated by active transport of such materials through endocytosis within the internal mycelium and its constituent hyphae. Fungi, bread mould, some protists, and many bacteria are saprophytic in nutrition. Saprobes often use their hyphae to penetrate wood and other solid materials. Saprotrophic bacteria are more adept at breaking down fluid and semi-fluid materials [2]. &lt;br /&gt;
&lt;br /&gt;
==Process==&lt;br /&gt;
In the presence of decaying organic matter, saprophytes and saprobes release digestive enzymes in their surrounding medium to convert complex organic molecules down to their simpler constituents. This simpler food is then absorbed through the body surface and utilized for various metabolic activities in the saprophyte. An example of this is the breakdown of starch into glucose or sucrose [1].&lt;br /&gt;
&lt;br /&gt;
*Proteins are broken down into their amino acid components via the breaking of peptide bonds&lt;br /&gt;
*Lipids are broken down into fatty acids and glycerol&lt;br /&gt;
*Starch is broken down into simpler sugars&lt;br /&gt;
&lt;br /&gt;
===Conditions===&lt;br /&gt;
Optimal growth and repair of saprophytic organisms requires favorable conditions [1].&lt;br /&gt;
&lt;br /&gt;
*&#039;&#039;&#039;Presence of water&#039;&#039;&#039;: 80–90% of the body of a fungi is comprised of water by mass. Fungi require excess water in their environment for intake due to the evaporation of internally retained water.&lt;br /&gt;
*&#039;&#039;&#039;Presence of oxygen&#039;&#039;&#039;: Anaerobic conditions do not allow for the optimal growth of saprophytic organisms above media such as soil and water.&lt;br /&gt;
*&#039;&#039;&#039;Neutral pH&#039;&#039;&#039;: pH levels around 7 are required.&lt;br /&gt;
*&#039;&#039;&#039;Moderate temperatures&#039;&#039;&#039;: Optimal growth of saprotrophic organisms occurs at 25°C, most of these organisms can grow and thrive between the temperatures of 1°C and 35°C.&lt;br /&gt;
&lt;br /&gt;
==Occurrence in Nature==&lt;br /&gt;
[[File:WhitevBrownRot.jpg|thumb|200px|right|Brown and white rot residues and fungal fruit bodies. a) Brown rot residue, b) brown rot fungus, Fomitopsis pinicola, c) white rot residue, d) white rot fungus, Fomes fomentarius [8].]]&lt;br /&gt;
===Materials Colonized by Saprotrophic Organisms [2]===&lt;br /&gt;
====Wood==== &lt;br /&gt;
Fungi are the fundamental decomposers of wood. Without the ecosystem services provided by fungi as wood decomposers, our forests would be filled with wood piles. There are two physiological types of wood-decay fungi recognized by those who work in the field: those that produce brown rots and those that produce white rots. These two physiological categories reflect the composition of the wood and the processes by which the fungi decompose the wood. Glucose stored in the wood is a vital nutrient for fungi that is sometimes difficult to obtain due to its binding in cellulose and lignin. Those fungi that digest the cellulose within the lignin matrix leave behind a mass of brown lignin. Those fungi that cause white rot dissolve the lignin first and leave behind the white fibrous cellulose for later digestion. The most efficient wood-decay fungi are members of the [[Basidiomycota]] and can be seen on decaying logs, stumps, and trees.&lt;br /&gt;
[[File:leaflitterfungi.jpg|thumb|right|150px|Mycelium (thread-like fungal structures) on leaf litter [9].]]&lt;br /&gt;
====Fallen Leaves/Leaf Litter====&lt;br /&gt;
Fallen leaves offer an abundant source of cellulose for forest ecosystems and their organisms. Some organisms begin their lives as endophytes and begin digesting the cellulose as soon as possible while other organisms occupy the leaves after they have fallen and begin rapidly digesting the cellulose. Leaves contain less lignin than wood so their soft parts are much easier to break down and digest. All types of leaves are colonized and decomposed by saprotrophic fungi.&lt;br /&gt;
[[File:wrackdecomposers.png|thumb|left|200px|(left) &#039;&#039;Dendryphiella salina&#039;&#039;, (center) &#039;&#039;Sigmoidea marina&#039;&#039;, (left) &#039;&#039;Acremonium fuci&#039;&#039; [10].]]&lt;br /&gt;
====Wrack====&lt;br /&gt;
Wrack is biomass consisting of vegetable matter made up of a variety of species such as algae, seagrass and some land plants that may have washed up on beaches. It is very high in nutrients and has been used by humans as a fertilizer. While wrack is highly nutritious, its chemical components are rather unusual and not typically found outside of marine ecosystems. Because of this, the fungi associated with the decomposition of wrack are also found in marine habitats. &#039;&#039;Dendryphiella salina&#039;&#039; is the chief fungi that decomposes wrack and can be found worldwide. It is a slow-growing mould that is often found in the company of &#039;&#039;Sigmoidea marina&#039;&#039; and &#039;&#039;Acremonium fuci&#039;&#039;. Species of the [[ascomycete]] family Halosphaeriaceae are able to wait for wrack on beaches by attaching themselves to sand grains [[File:dungfung.jpg|thumb|200px|left|&#039;&#039;Cheilymenia fimicola&#039;&#039;, a tiny disk-like dung loving fungi. Partial to cow pats distributed across England and Ireland [11].]] and releasing spores with bristle-like appendages that keep them suspended in seafoam.&lt;br /&gt;
====Dung====&lt;br /&gt;
Like wrack, dung is highly nutritious and full of useful compounds for the growth of organisms. Unlike wrack, dung supports a vast array of fungi, each highly adpted to finding and colonizing it. There are several ways that this is accomplished, ways that may involve very complex steps. There exist a wide variety of [[coprophilous]] saprophytes and saprobes. These dung loving organisms are diverse in their distribution, physiology and dung preference. Coprophilous fungi disperse spores into the air that can stick to herbivore food sources, the spores are then digested by the herbivores which in turn begins their germination stage. Some fungi do not disperse their spores away from the dung and instead produce slimy spores that adhere to the bodies of foraging flies, beetles and mites. These foragers then become hosts to the spores and carry them to the next dung pile where the fungi begins anew.&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
==Saprobes as Symbionts==&lt;br /&gt;
In boreal forest ecosystems, as in most terrestrial ecosystems, micro-organisms play a fundamental role in the cycling of carbon and nutrients.  In the acid mor soilsof the boreal region, fungi are believed to be the main decomposer organisms. Some saprobes have been found to provide essential nutrients to certain plants that do not produce their own sources of metabolic carbon. One example of this are the tropical [[mycotrophic]] orchids of Asia called &#039;&#039;Epipogium roseum&#039;&#039; [3]. In a 2009 study, it was found that the presence of saprotrophic fungi reduced the concentration of phosphorous and calcium in the needles of Norway spruce trees (&#039;&#039;Picea abies&#039;&#039;). Another result of the study was an observed reduction in the ratio of waxes to carotenoids in the needles [4]. Furthermore, the acquisition of relatively simple organic nitrogen sources by &#039;&#039;P. resinosa&#039;&#039; is likely to be largely indirect via ectomycorrhizal fungi. More complex organic nitrogen sources may become accessible to ectomycorrhizal fungi (and thus possibly their host plants) following mineralization by saprotrophic fungi such as &#039;&#039;Penicillium&#039;&#039; or &#039;&#039;Trichoderma&#039;&#039; when carbon to nitrogen ratios are sufficiently low [5]. Thus, if the saprotrophic microfungi were able to mineralize N from organic sources that are less directly accessible to ectomycorrhizal fungi, one might predict the existence of either additive or synergistic interactions between coexisting microfungi and ectomycorrhizal fungi in terms of host plant N or P content. &lt;br /&gt;
&lt;br /&gt;
==References==&lt;br /&gt;
1. Clegg &amp;amp; Mackean (2006, p. 296), fig 14.17—A diagram explaining the optimal conditions needed for successful growth and repair&lt;br /&gt;
&lt;br /&gt;
2. Malloch, D. 2017. Natural History of Fungi. A part of the Mycology Web Pages, New Brunswick Museum. &amp;lt;http://website.nbm-mnb.ca/mycologywebpages/NaturalHistoryOfFungi/Saprotrophs.html&amp;gt;. Downloaded on 28 April 2019. &lt;br /&gt;
&lt;br /&gt;
3. Selosse, M. A., F. Martos, B. Perry, P. Maj, M. Roy, T. Pailler. 2010. Saprotrophic fungal symbionts in tropical achlorophyllous orchids. Plant Signaling and Behavior Volume 5: 349-353.&lt;br /&gt;
&lt;br /&gt;
4. Mrnka, L., H. Tokárová, M. Vosátka, P. Matějka. 2009. Interaction of soil filamentous fungi affects needle composition and nutrition of Norway spruce seedlings. Trees Volume 23: 887-897.&lt;br /&gt;
&lt;br /&gt;
5. Wu, T., Z. Kabir, R. T. Koide. 2005. A possible role for saprotrophic microfungi in the N nutrition of ectomycorrhizal Pinus resinosa. Soil Biology and Biochemistry Volume 37: 965-975.&lt;br /&gt;
&lt;br /&gt;
6. Wu, T. 2011. Can ectomycorrhizal fungi circumvent the nitrogen mineralization for plant nutrition in temperate forest ecosystems?. Soil Biology and Biochemistry Volume 43: 1109-1117.&lt;br /&gt;
&lt;br /&gt;
7. Shaggy pholiota fungi. Science Photo Library. &amp;lt;https://www.sciencephoto.com/media/14614/view&amp;gt;. &lt;br /&gt;
&lt;br /&gt;
8. Fig. 1. Springer Link. &amp;lt;https://link.springer.com/article/10.1186/s12862-018-1229-7&amp;gt;.&lt;br /&gt;
&lt;br /&gt;
9. Hyferne. [RED]. &amp;lt;https://redsearch.org/images/p/hyferne&amp;gt;.&lt;br /&gt;
&lt;br /&gt;
10. Wrack Fungi. THE SATROPHS. New Brunswick Museum. &amp;lt;http://website.nbm-mnb.ca/mycologywebpages/NaturalHistoryOfFungi/Saprotrophs.html&amp;gt;.&lt;br /&gt;
&lt;br /&gt;
11. Dung Fungi. Alchetron. &amp;lt;https://alchetron.com/Cheilymenia-fimicola&amp;gt;.&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=4222</id>
		<title>Saprotrophic nutrition</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=4222"/>
		<updated>2019-05-04T21:16:26Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Saprobes.jpg|150px|thumb|right|Some Shaggy Pholiota growing on trees, these fungi are wood-rotting saprobes [7].]]&#039;&#039;&#039;Saprotrophic nutrition&#039;&#039;&#039; is an example of [[extracellular digestion]] of decayed organic matter by organisms such as fungi and [[soil bacteria]]. Saprotrophic microscopic fungi are often called &#039;&#039;&#039;saprobes&#039;&#039;&#039;; saprotrophic plants or bacterial flora are called &#039;&#039;&#039;saprophytes&#039;&#039;&#039;. The process is most often facilitated by active transport of such materials through endocytosis within the internal mycelium and its constituent hyphae. Fungi, bread mould, some protists, and many bacteria are saprophytic in nutrition. Saprobes often use their hyphae to penetrate wood and other solid materials. Saprotrophic bacteria are more adept at breaking down fluid and semi-fluid materials [2]. &lt;br /&gt;
&lt;br /&gt;
==Process==&lt;br /&gt;
In the presence of decaying organic matter, saprophytes and saprobes release digestive enzymes in their surrounding medium to convert complex organic molecules down to their simpler constituents. This simpler food is then absorbed through the body surface and utilized for various metabolic activities in the saprophyte. An example of this is the breakdown of starch into glucose or sucrose [1].&lt;br /&gt;
&lt;br /&gt;
*Proteins are broken down into their amino acid components via the breaking of peptide bonds&lt;br /&gt;
*Lipids are broken down into fatty acids and glycerol&lt;br /&gt;
*Starch is broken down into simpler sugars&lt;br /&gt;
&lt;br /&gt;
===Conditions===&lt;br /&gt;
Optimal growth and repair of saprophytic organisms requires favorable conditions [1].&lt;br /&gt;
&lt;br /&gt;
*&#039;&#039;&#039;Presence of water&#039;&#039;&#039;: 80–90% of the body of a fungi is comprised of water by mass. Fungi require excess water in their environment for intake due to the evaporation of internally retained water.&lt;br /&gt;
*&#039;&#039;&#039;Presence of oxygen&#039;&#039;&#039;: Anaerobic conditions do not allow for the optimal growth of saprophytic organisms above media such as soil and water.&lt;br /&gt;
*&#039;&#039;&#039;Neutral pH&#039;&#039;&#039;: pH levels around 7 are required.&lt;br /&gt;
*&#039;&#039;&#039;Moderate temperatures&#039;&#039;&#039;: Optimal growth of saprotrophic organisms occurs at 25°C, most of these organisms can grow and thrive between the temperatures of 1°C and 35°C.&lt;br /&gt;
&lt;br /&gt;
==Occurrence in Nature==&lt;br /&gt;
[[File:WhitevBrownRot.jpg|thumb|200px|right|Brown and white rot residues and fungal fruit bodies. a) Brown rot residue, b) brown rot fungus, Fomitopsis pinicola, c) white rot residue, d) white rot fungus, Fomes fomentarius [8].]]&lt;br /&gt;
===Materials Colonized by Saprotrophic Organisms [2]===&lt;br /&gt;
====Wood==== &lt;br /&gt;
Fungi are the fundamental decomposers of wood. Without the ecosystem services provided by fungi as wood decomposers, our forests would be filled with wood piles. There are two physiological types of wood-decay fungi recognized by those who work in the field: those that produce brown rots and those that produce white rots. These two physiological categories reflect the composition of the wood and the processes by which the fungi decompose the wood. Glucose stored in the wood is a vital nutrient for fungi that is sometimes difficult to obtain due to its binding in cellulose and lignin. Those fungi that digest the cellulose within the lignin matrix leave behind a mass of brown lignin. Those fungi that cause white rot dissolve the lignin first and leave behind the white fibrous cellulose for later digestion. The most efficient wood-decay fungi are members of the [[Basidiomycota]] and can be seen on decaying logs, stumps, and trees.&lt;br /&gt;
[[File:leaflitterfungi.jpg|thumb|right|150px|Mycelium (thread-like fungal structures) on leaf litter [9].]]&lt;br /&gt;
====Fallen Leaves/Leaf Litter====&lt;br /&gt;
Fallen leaves offer an abundant source of cellulose for forest ecosystems and their organisms. Some organisms begin their lives as endophytes and begin digesting the cellulose as soon as possible while other organisms occupy the leaves after they have fallen and begin rapidly digesting the cellulose. Leaves contain less lignin than wood so their soft parts are much easier to break down and digest. All types of leaves are colonized and decomposed by saprotrophic fungi.&lt;br /&gt;
[[File:wrackdecomposers.png|thumb|left|200px|(left) &#039;&#039;Dendryphiella salina&#039;&#039;, (center) &#039;&#039;Sigmoidea marina&#039;&#039;, (left) &#039;&#039;Acremonium fuci&#039;&#039; [10].]]&lt;br /&gt;
====Wrack====&lt;br /&gt;
Wrack is biomass consisting of vegetable matter made up of a variety of species such as algae, seagrass and some land plants that may have washed up on beaches. It is very high in nutrients and has been used by humans as a fertilizer. While wrack is highly nutritious, its chemical components are rather unusual and not typically found outside of marine ecosystems. Because of this, the fungi associated with the decomposition of wrack are also found in marine habitats. &#039;&#039;Dendryphiella salina&#039;&#039; is the chief fungi that decomposes wrack and can be found worldwide. It is a slow-growing mould that is often found in the company of &#039;&#039;Sigmoidea marina&#039;&#039; and &#039;&#039;Acremonium fuci&#039;&#039;. Species of the [[ascomycete]] family Halosphaeriaceae are able to wait for wrack on beaches by attaching themselves to sand grains [[File:dungfung.jpg|thumb|200px|left|&#039;&#039;Cheilymenia fimicola&#039;&#039;, a tiny disk-like dung loving fungi. Partial to cow pats distributed across England and Ireland [11].]] and releasing spores with bristle-like appendages that keep them suspended in seafoam.&lt;br /&gt;
====Dung====&lt;br /&gt;
Like wrack, dung is highly nutritious and full of useful compounds for the growth of organisms. Unlike wrack, dung supports a vast array of fungi, each highly adpted to finding and colonizing it. There are several ways that this is accomplished, ways that may involve very complex steps. There exist a wide variety of [[coprophilous]] saprophytes and saprobes. These dung loving organisms are diverse in their distribution, physiology and dung preference. Coprophilous fungi disperse spores into the air that can stick to herbivore food sources, the spores are then digested by the herbivores which in turn begins their germination stage. Some fungi do not disperse their spores away from the dung and instead produce slimy spores that adhere to the bodies of foraging flies, beetles and mites. These foragers then become hosts to the spores and carry them to the next dung pile where the fungi begins anew.&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
==Saprobes as Symbionts==&lt;br /&gt;
In boreal forest ecosystems, as in most terrestrial ecosystems, micro-organisms play a fundamental role in the cycling of carbon and nutrients.  In the acid mor soilsof the boreal region, fungi are believed to be the main decomposer organisms. Some saprobes have been found to provide essential nutrients to certain plants that do not produce their own sources of metabolic carbon. One example of this are the tropical [[mycotrophic]] orchids of Asia called &#039;&#039;Epipogium roseum&#039;&#039; [3]. In a 2009 study, it was found that the presence of saprotrophic fungi reduced the concentration of phosphorous and calcium in the needles of Norway spruce trees (&#039;&#039;Picea abies&#039;&#039;). Another result of the study was an observed reduction in the ratio of waxes to carotenoids in the needles [4]. Furthermore, the acquisition of relatively simple organic nitrogen sources by &#039;&#039;P. resinosa&#039;&#039; is likely to be largely indirect via ectomycorrhizal fungi. More complex organic nitrogen sources may become accessible to ectomycorrhizal fungi (and thus possibly their host plants) following mineralization by saprotrophic fungi such as &#039;&#039;Penicillium&#039;&#039; or &#039;&#039;Trichoderma&#039;&#039; when carbon to nitrogen ratios are sufficiently low [5]. Thus, if the saprotrophic microfungi were able to mineralize N from organic sources that are less directly accessible to ectomycorrhizal fungi, one might predict the existence of either additive or synergistic interactions between coexisting microfungi and ectomycorrhizal fungi in terms of host plant N or P content. &lt;br /&gt;
&lt;br /&gt;
==References==&lt;br /&gt;
1. Clegg &amp;amp; Mackean (2006, p. 296), fig 14.17—A diagram explaining the optimal conditions needed for successful growth and repair&lt;br /&gt;
&lt;br /&gt;
2. D. Malloch, &#039;&#039;Natural History of Fungi&#039;&#039;, (A part of the Mycology Web Pages, New Brunswick Museum. [http://website.nbm-mnb.ca/mycologywebpages/NaturalHistoryOfFungi/Saprotrophs.html] 2017)&lt;br /&gt;
&lt;br /&gt;
3. M. Selosse, et al., &#039;&#039;Saprotrophic fungal symbionts in tropical achlorophyllous orchids&#039;&#039;, (Plant Signaling and Behavior, 2010)&lt;br /&gt;
&lt;br /&gt;
4. L. Mrnka, et al., &#039;&#039;Interaction of soil filamentous fungi affects needle composition and nutrition of Norway spruce seedlings&#039;&#039;, (Trees, 2009)&lt;br /&gt;
&lt;br /&gt;
5. T. Wu, et al., &#039;&#039;A possible role for saprotrophic microfungi in the N nutrition of ectomycorrhizal Pinus resinosa&#039;&#039;, (Soil Biology and Biochemistry, 2005)&lt;br /&gt;
&lt;br /&gt;
6. T. Wu, &#039;&#039;Can ectomycorrhizal fungi circumvent the nitrogen mineralization for plant nutrition in temperate forest ecosystems?&#039;&#039;, (Soil Biology and Biochemistry, 2011)&lt;br /&gt;
&lt;br /&gt;
7. Shaggy pholiota fungi. Science Photo Library. &amp;lt;https://www.sciencephoto.com/media/14614/view&amp;gt;. &lt;br /&gt;
&lt;br /&gt;
8. Fig. 1. Springer Link. &amp;lt;https://link.springer.com/article/10.1186/s12862-018-1229-7&amp;gt;.&lt;br /&gt;
&lt;br /&gt;
9. Hyferne. [RED]. &amp;lt;https://redsearch.org/images/p/hyferne&amp;gt;.&lt;br /&gt;
&lt;br /&gt;
10. Wrack Fungi. THE SATROPHS. New Brunswick Museum. &amp;lt;http://website.nbm-mnb.ca/mycologywebpages/NaturalHistoryOfFungi/Saprotrophs.html&amp;gt;.&lt;br /&gt;
&lt;br /&gt;
11. Dung Fungi. Alchetron. &amp;lt;https://alchetron.com/Cheilymenia-fimicola&amp;gt;.&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Coprophagia&amp;diff=4221</id>
		<title>Coprophagia</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Coprophagia&amp;diff=4221"/>
		<updated>2019-05-04T21:06:43Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Millipede.jpg|175px|thumb|right|Some species of Diplopods are obligate coprophages [8].]]&lt;br /&gt;
== Definition ==&lt;br /&gt;
&#039;&#039;&#039;Coprophagia&#039;&#039;&#039; or &#039;&#039;&#039;Coprophagy&#039;&#039;&#039; are terms associated with the act of consuming feces. The word is derivative of the Greek κόπρος (copros), &amp;quot;feces&amp;quot; and φαγεῖν (phagein), &amp;quot;to eat&amp;quot;. &#039;&#039;Coprophagy&#039;&#039; comes in many different flavors; &#039;&#039;heterospecifics&#039;&#039; consume the feces of other species, &#039;&#039;allocoprophagy&#039;&#039; is the consumption of the feces of an individual of the same species and &#039;&#039;autocoprophagy&#039;&#039; is the consumption of one&#039;s own feces. It is typical of some animal species to eat feces, lagomorphs do so to allow tough plant material to digest more efficiently via two passages through the digestive tract. Other species may eat feces under specific behavioral conditions that are beneficial to the species, its symbiont and the surrounding environment. Coprophagous organisms are geographically and morphologically diverse and consist of mega-, macro-, and mesofauna.&lt;br /&gt;
&lt;br /&gt;
[[File:dungbeetle.jpg|thumb|left|Two &#039;&#039;Scarabaeus sacer&#039;&#039; individuals rolling a ball of dung [9].]]&lt;br /&gt;
&lt;br /&gt;
== Invertebrates ==&lt;br /&gt;
Coprophagous insects of the [[Hexapod]] group of the [[Arthropod]] phylum, consume and digest the feces of larger species, such as mammals, because they have digestive tracts of lesser efficiency when it comes to breaking down nutrients in foods and making them biologically available for further uptake by plants or animals. In isopods, the inability to absorb nutrients from food in the posterior hindgut has been considered one reason for coprophagy [5]. When given the choice, isopods will participate in allocoprophagy or autocoprophatgy. The consumption of feces by isopods is thought to be linked to a deficiency in copper concentrations in the body due to the lack of availability of copper in leaf litter. Some species of flies and Dung Beetles are known to be coprophagic, they feed on the microorganism-rich excrement of other species. Dung Beetles make balls of dung by rolling them, they then bury the balls underground and lay there eggs within it.&lt;br /&gt;
&lt;br /&gt;
A common temporary resident in the soils of temperate deciduous forests, the [[Hawthorn fly]] is plays an important role in leaf litter decomposition and exploits the rich resources in the feces of other soil organisms as another source of food [1]. Some coprophagic earthworms&#039; affinity  for feces enriched soil make them important disseminators of some microbial pathogens such as &#039;&#039;T. gondii&#039;&#039; [2]. &lt;br /&gt;
&lt;br /&gt;
[[File:Psilocybe.jpg|thumb|right|Some &#039;&#039;Psilocybe cubensis&#039;&#039; growing on a pile of dung [10].]]&lt;br /&gt;
&lt;br /&gt;
== Coprophilous Fungi ==&lt;br /&gt;
Coprophilous Fungi such as species &#039;&#039;Cheilymenia&#039;&#039; are a type of [[saprobic]] [[ascomycete]] that feed and grow on the animal dung. The species of this group of fungi can be highly specialized and prefer the dung of one species of herbivore, or they may be generalized and not prefer any one type of herbivore dung. The spores of this fungi are unwittingly consumed by animals from vegetation, then excreted with the plant matter. These fungi often have thick-walled, pigmented spores that require passage through an animal digestive tract to begin germination [7]. The fruiting bodies, or mushrooms, of these fungi can be seen on top of dung piles. What is most interesting is that there exist vast mycelial networks within the dung piles that allow for the succession of the fruiting bodies. [[Psilocybe]], [[Panaeolus]], and [[Coprinus]] species are also sometimes found growing out of dung [3]. Fossils of certain coprophilous fungi species have been used by archaeologists to determine which types of animals were being domesticated around the initial forest disturbances by humans in the early Holocene deposits [7].&lt;br /&gt;
&lt;br /&gt;
[[File:Nutrient Cycling.jpg|thumb|left|A diagram of nutrient cycling [11].]]&lt;br /&gt;
&lt;br /&gt;
== Nutrient Cycling ==&lt;br /&gt;
Coprophagous organisms can help an ecosystem cycle nutrients by breaking down materials that are not yet biologically available to plants for uptake and use. Biological aging or &#039;&#039;scenescence&#039;&#039; is the gradual deterioration of the functional characteristics of organic material, it results in the loss of nutrients to the environment. While the scope of importance of coprophagy in the field is not yet known, it is postulated that coprophagy by saprophagous soil animals that preferentially feed on the feces of [[phytophagous insects]] may add a further trophic level to soil–plant–animal interactions and increase the diversity of involved processes [6]. It is also suggested that nutrients are released faster by the feces of phytophagous insects than by leaf litter and that coprophagy by isopods may contribute to fast cycling of nutrients in the growing season of deciduous forests. It is suggested that nutrients released by coprophagous isopods may contribute to the regrowth by defoliated trees [6]. One study has found that the presence of coprophagous isopods resulted in an increase in both Calcium concentration and the [[C:N ratio]] of soils while deacreasing Potassium and Magnesium concentrations in soils over a twelve week period [6].&lt;br /&gt;
&lt;br /&gt;
Coprophagous soil arthropods such as the &#039;&#039;Porcelio scaber&#039;&#039; isopod can increase nutrient release from animal frass and leaf litter via multiple digestions of the organic material [4]. The activity and respiration of soil microbes has been shown to increase in the presence of coprophagous [[detritivores]] in experimental settings [4]. Microbial inoculated feces represent microbial &#039;hotspots&#039; in soil, they create gradients along airborne microbial metabolites that may attract foraging coprophagous isopods to the microbial hotspot [5]. Due to their feeding activity, terrestrial isopods contribute to decomposition processes by breaking down leaf litter and by promoting microbial activity. By ingesting their own feces which have been colonized by bacteria, the isopods can benefit from the presence of the microbes in their gut. The presence of such microbes in the gut helps the isopods to further absorb nutrients and then pass them into the soil [5].&lt;br /&gt;
&lt;br /&gt;
== References ==&lt;br /&gt;
1. Špaldoňová, A. 2014. The role of soil microfauna in organic matter decomposition and stabilization. Charles University in Prague: Faculty of Science: 18-22.&lt;br /&gt;
&lt;br /&gt;
2. Bettiol, S. S., D. L. Obendorf, M. Nowarkowski, T. Milstein, J. M. Goldsmid. 2000. Earthworms as Paratenic Hosts of Toxoplasmosis in Eastern Barred Bandicoots in Tasmania. Journal of Wildlife Diseases Volume 36: 145-148.&lt;br /&gt;
&lt;br /&gt;
3. Lepp, H. 2013. Information about Australia&#039;s Flora. Australian Fungi. Fungal Ecology. Dung Fungi. &amp;lt;https://www.anbg.gov.au/fungi/ecology-dung.html&amp;gt;. Downloaded on 21 April 2019.&lt;br /&gt;
&lt;br /&gt;
4. Madritch, M. D., J. R. Donaldson, R. L. Lindroth. 2007. Canopy  herbivory can mediate the influence of plant genotype on soil processes through frass deposition. Soil Biology and Biochemistry Volume 39: 1192-1201.&lt;br /&gt;
&lt;br /&gt;
5. Zimmer, M. 2002. Nutrition in terrestrial isopods (Isopoda: Oniscidea): An evolutionary-ecological approach. Biological Reviews Volume 77: 455-593.&lt;br /&gt;
&lt;br /&gt;
6. Zimmer, M., W. Topp. 2002. The role of coprophagy in nutrient release from feces of phytophagous insects. Soil Biology and Biochemistry Volume 34: 1093-1099.&lt;br /&gt;
&lt;br /&gt;
7. López-Sáez, J. A., L. López-Merino. 2007. Coprophilous fungi as a source of information of anthropic activities during the Prehistory in the Amblés Valley (Ávila, Spain): The archaeopalynological record. Revista Española de Micropaleontología Volume 39: 103-116.&lt;br /&gt;
&lt;br /&gt;
8. Millipede. (n.d.). . Rottler Pest &amp;amp; Lawn Solutions. &amp;lt;https://www.rottler.com/pests/profile/millipede&amp;gt;.&lt;br /&gt;
&lt;br /&gt;
9. Image 5. 2017. . EL ESCARABAJO VERDE DE PHILIPP VANDENBERG: ENTRE LA REALIDAD Y LA FICCIÓN. FUNDACIÓN ENTOMOLÓGICA ANDINA. &amp;lt;http://funeavenezuela.blogspot.com/2018/09/el-escarabajo-verde-de-philipp.html&amp;gt;.&lt;br /&gt;
&lt;br /&gt;
10. Psilocybe cubensis. 2019. . Truffle Magic Blog. &amp;lt;https://www.trufflemagic.com/blog/category/blog/page/8/&amp;gt;.&lt;br /&gt;
&lt;br /&gt;
11. Nutrient Cycling. 2018. . Alpha Nutrient. &amp;lt;https://alphanutrient.com/blogs/news/roles-of-fungi-and-bacteria-in-nutrient-cycling&amp;gt;.&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Coprophagia&amp;diff=4220</id>
		<title>Coprophagia</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Coprophagia&amp;diff=4220"/>
		<updated>2019-05-04T20:54:39Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: /* References */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Millipede.jpg|175px|thumb|right|Some species of Diplopods are obligate coprophages.]]&lt;br /&gt;
== Definition ==&lt;br /&gt;
&#039;&#039;&#039;Coprophagia&#039;&#039;&#039; or &#039;&#039;&#039;Coprophagy&#039;&#039;&#039; are terms associated with the act of consuming feces. The word is derivative of the Greek κόπρος (copros), &amp;quot;feces&amp;quot; and φαγεῖν (phagein), &amp;quot;to eat&amp;quot;. &#039;&#039;Coprophagy&#039;&#039; comes in many different flavors; &#039;&#039;heterospecifics&#039;&#039; consume the feces of other species, &#039;&#039;allocoprophagy&#039;&#039; is the consumption of the feces of an individual of the same species and &#039;&#039;autocoprophagy&#039;&#039; is the consumption of one&#039;s own feces. It is typical of some animal species to eat feces, lagomorphs do so to allow tough plant material to digest more efficiently via two passages through the digestive tract. Other species may eat feces under specific behavioral conditions that are beneficial to the species, its symbiont and the surrounding environment. Coprophagous organisms are geographically and morphologically diverse and consist of mega-, macro-, and mesofauna.&lt;br /&gt;
&lt;br /&gt;
[[File:dungbeetle.jpg|thumb|left|Two &#039;&#039;Scarabaeus sacer&#039;&#039; individuals rolling a ball of dung]]&lt;br /&gt;
&lt;br /&gt;
== Invertebrates ==&lt;br /&gt;
Coprophagous insects of the [[Hexapod]] group of the [[Arthropod]] phylum, consume and digest the feces of larger species, such as mammals, because they have digestive tracts of lesser efficiency when it comes to breaking down nutrients in foods and making them biologically available for further uptake by plants or animals. In isopods, the inability to absorb nutrients from food in the posterior hindgut has been considered one reason for coprophagy [5]. When given the choice, isopods will participate in allocoprophagy or autocoprophatgy. The consumption of feces by isopods is thought to be linked to a deficiency in copper concentrations in the body due to the lack of availability of copper in leaf litter. Some species of flies and Dung Beetles are known to be coprophagic, they feed on the microorganism-rich excrement of other species. Dung Beetles make balls of dung by rolling them, they then bury the balls underground and lay there eggs within it.&lt;br /&gt;
&lt;br /&gt;
A common temporary resident in the soils of temperate deciduous forests, the [[Hawthorn fly]] is plays an important role in leaf litter decomposition and exploits the rich resources in the feces of other soil organisms as another source of food [1]. Some coprophagic earthworms&#039; affinity  for feces enriched soil make them important disseminators of some microbial pathogens such as &#039;&#039;T. gondii&#039;&#039; [2]. &lt;br /&gt;
&lt;br /&gt;
[[File:Psilocybe.jpg|thumb|right|Some &#039;&#039;Psilocybe cubensis&#039;&#039; growing on a pile of dung.]]&lt;br /&gt;
&lt;br /&gt;
== Coprophilous Fungi ==&lt;br /&gt;
Coprophilous Fungi such as species &#039;&#039;Cheilymenia&#039;&#039; are a type of [[saprobic]] [[ascomycete]] that feed and grow on the animal dung. The species of this group of fungi can be highly specialized and prefer the dung of one species of herbivore, or they may be generalized and not prefer any one type of herbivore dung. The spores of this fungi are unwittingly consumed by animals from vegetation, then excreted with the plant matter. These fungi often have thick-walled, pigmented spores that require passage through an animal digestive tract to begin germination [7]. The fruiting bodies, or mushrooms, of these fungi can be seen on top of dung piles. What is most interesting is that there exist vast mycelial networks within the dung piles that allow for the succession of the fruiting bodies. [[Psilocybe]], [[Panaeolus]], and [[Coprinus]] species are also sometimes found growing out of dung [3]. Fossils of certain coprophilous fungi species have been used by archaeologists to determine which types of animals were being domesticated around the initial forest disturbances by humans in the early Holocene deposits [7].&lt;br /&gt;
&lt;br /&gt;
[[File:Nutrient Cycling.jpg|thumb|left|A diagram of nutrient cycling]]&lt;br /&gt;
&lt;br /&gt;
== Nutrient Cycling ==&lt;br /&gt;
Coprophagous organisms can help an ecosystem cycle nutrients by breaking down materials that are not yet biologically available to plants for uptake and use. Biological aging or &#039;&#039;scenescence&#039;&#039; is the gradual deterioration of the functional characteristics of organic material, it results in the loss of nutrients to the environment. While the scope of importance of coprophagy in the field is not yet known, it is postulated that coprophagy by saprophagous soil animals that preferentially feed on the feces of [[phytophagous insects]] may add a further trophic level to soil–plant–animal interactions and increase the diversity of involved processes [6]. It is also suggested that nutrients are released faster by the feces of phytophagous insects than by leaf litter and that coprophagy by isopods may contribute to fast cycling of nutrients in the growing season of deciduous forests. It is suggested that nutrients released by coprophagous isopods may contribute to the regrowth by defoliated trees [6]. One study has found that the presence of coprophagous isopods resulted in an increase in both Calcium concentration and the [[C:N ratio]] of soils while deacreasing Potassium and Magnesium concentrations in soils over a twelve week period [6].&lt;br /&gt;
&lt;br /&gt;
Coprophagous soil arthropods such as the &#039;&#039;Porcelio scaber&#039;&#039; isopod can increase nutrient release from animal frass and leaf litter via multiple digestions of the organic material [4]. The activity and respiration of soil microbes has been shown to increase in the presence of coprophagous [[detritivores]] in experimental settings [4]. Microbial inoculated feces represent microbial &#039;hotspots&#039; in soil, they create gradients along airborne microbial metabolites that may attract foraging coprophagous isopods to the microbial hotspot [5]. Due to their feeding activity, terrestrial isopods contribute to decomposition processes by breaking down leaf litter and by promoting microbial activity. By ingesting their own feces which have been colonized by bacteria, the isopods can benefit from the presence of the microbes in their gut. The presence of such microbes in the gut helps the isopods to further absorb nutrients and then pass them into the soil [5].&lt;br /&gt;
&lt;br /&gt;
== References ==&lt;br /&gt;
1. Špaldoňová, A. 2014. The role of soil microfauna in organic matter decomposition and stabilization. Charles University in Prague: Faculty of Science: 18-22.&lt;br /&gt;
&lt;br /&gt;
2. Bettiol, S. S., D. L. Obendorf, M. Nowarkowski, T. Milstein, J. M. Goldsmid. 2000. Earthworms as Paratenic Hosts of Toxoplasmosis in Eastern Barred Bandicoots in Tasmania. Journal of Wildlife Diseases Volume 36: 145-148.&lt;br /&gt;
&lt;br /&gt;
3. Lepp, H. 2013. Information about Australia&#039;s Flora. Australian Fungi. Fungal Ecology. Dung Fungi. &amp;lt;https://www.anbg.gov.au/fungi/ecology-dung.html&amp;gt;. Downloaded on 21 April 2019.&lt;br /&gt;
&lt;br /&gt;
4. Madritch, M. D., J. R. Donaldson, R. L. Lindroth. 2007. Canopy  herbivory can mediate the influence of plant genotype on soil processes through frass deposition. Soil Biology and Biochemistry Volume 39: 1192-1201.&lt;br /&gt;
&lt;br /&gt;
5. Zimmer, M. 2002. Nutrition in terrestrial isopods (Isopoda: Oniscidea): An evolutionary-ecological approach. Biological Reviews Volume 77: 455-593.&lt;br /&gt;
&lt;br /&gt;
6. Zimmer, M., W. Topp. 2002. The role of coprophagy in nutrient release from feces of phytophagous insects. Soil Biology and Biochemistry Volume 34: 1093-1099.&lt;br /&gt;
&lt;br /&gt;
7. López-Sáez, J. A., L. López-Merino. 2007. Coprophilous fungi as a source of information of anthropic activities during the Prehistory in the Amblés Valley (Ávila, Spain): The archaeopalynological record. Revista Española de Micropaleontología Volume 39: 103-116.&lt;br /&gt;
&lt;br /&gt;
8. Millipede. (n.d.). . Rottler Pest &amp;amp; Lawn Solutions. &amp;lt;https://www.rottler.com/pests/profile/millipede&amp;gt;.&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Coprophagia&amp;diff=4219</id>
		<title>Coprophagia</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Coprophagia&amp;diff=4219"/>
		<updated>2019-05-04T20:46:43Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Millipede.jpg|175px|thumb|right|Some species of Diplopods are obligate coprophages.]]&lt;br /&gt;
== Definition ==&lt;br /&gt;
&#039;&#039;&#039;Coprophagia&#039;&#039;&#039; or &#039;&#039;&#039;Coprophagy&#039;&#039;&#039; are terms associated with the act of consuming feces. The word is derivative of the Greek κόπρος (copros), &amp;quot;feces&amp;quot; and φαγεῖν (phagein), &amp;quot;to eat&amp;quot;. &#039;&#039;Coprophagy&#039;&#039; comes in many different flavors; &#039;&#039;heterospecifics&#039;&#039; consume the feces of other species, &#039;&#039;allocoprophagy&#039;&#039; is the consumption of the feces of an individual of the same species and &#039;&#039;autocoprophagy&#039;&#039; is the consumption of one&#039;s own feces. It is typical of some animal species to eat feces, lagomorphs do so to allow tough plant material to digest more efficiently via two passages through the digestive tract. Other species may eat feces under specific behavioral conditions that are beneficial to the species, its symbiont and the surrounding environment. Coprophagous organisms are geographically and morphologically diverse and consist of mega-, macro-, and mesofauna.&lt;br /&gt;
&lt;br /&gt;
[[File:dungbeetle.jpg|thumb|left|Two &#039;&#039;Scarabaeus sacer&#039;&#039; individuals rolling a ball of dung]]&lt;br /&gt;
&lt;br /&gt;
== Invertebrates ==&lt;br /&gt;
Coprophagous insects of the [[Hexapod]] group of the [[Arthropod]] phylum, consume and digest the feces of larger species, such as mammals, because they have digestive tracts of lesser efficiency when it comes to breaking down nutrients in foods and making them biologically available for further uptake by plants or animals. In isopods, the inability to absorb nutrients from food in the posterior hindgut has been considered one reason for coprophagy [5]. When given the choice, isopods will participate in allocoprophagy or autocoprophatgy. The consumption of feces by isopods is thought to be linked to a deficiency in copper concentrations in the body due to the lack of availability of copper in leaf litter. Some species of flies and Dung Beetles are known to be coprophagic, they feed on the microorganism-rich excrement of other species. Dung Beetles make balls of dung by rolling them, they then bury the balls underground and lay there eggs within it.&lt;br /&gt;
&lt;br /&gt;
A common temporary resident in the soils of temperate deciduous forests, the [[Hawthorn fly]] is plays an important role in leaf litter decomposition and exploits the rich resources in the feces of other soil organisms as another source of food [1]. Some coprophagic earthworms&#039; affinity  for feces enriched soil make them important disseminators of some microbial pathogens such as &#039;&#039;T. gondii&#039;&#039; [2]. &lt;br /&gt;
&lt;br /&gt;
[[File:Psilocybe.jpg|thumb|right|Some &#039;&#039;Psilocybe cubensis&#039;&#039; growing on a pile of dung.]]&lt;br /&gt;
&lt;br /&gt;
== Coprophilous Fungi ==&lt;br /&gt;
Coprophilous Fungi such as species &#039;&#039;Cheilymenia&#039;&#039; are a type of [[saprobic]] [[ascomycete]] that feed and grow on the animal dung. The species of this group of fungi can be highly specialized and prefer the dung of one species of herbivore, or they may be generalized and not prefer any one type of herbivore dung. The spores of this fungi are unwittingly consumed by animals from vegetation, then excreted with the plant matter. These fungi often have thick-walled, pigmented spores that require passage through an animal digestive tract to begin germination [7]. The fruiting bodies, or mushrooms, of these fungi can be seen on top of dung piles. What is most interesting is that there exist vast mycelial networks within the dung piles that allow for the succession of the fruiting bodies. [[Psilocybe]], [[Panaeolus]], and [[Coprinus]] species are also sometimes found growing out of dung [3]. Fossils of certain coprophilous fungi species have been used by archaeologists to determine which types of animals were being domesticated around the initial forest disturbances by humans in the early Holocene deposits [7].&lt;br /&gt;
&lt;br /&gt;
[[File:Nutrient Cycling.jpg|thumb|left|A diagram of nutrient cycling]]&lt;br /&gt;
&lt;br /&gt;
== Nutrient Cycling ==&lt;br /&gt;
Coprophagous organisms can help an ecosystem cycle nutrients by breaking down materials that are not yet biologically available to plants for uptake and use. Biological aging or &#039;&#039;scenescence&#039;&#039; is the gradual deterioration of the functional characteristics of organic material, it results in the loss of nutrients to the environment. While the scope of importance of coprophagy in the field is not yet known, it is postulated that coprophagy by saprophagous soil animals that preferentially feed on the feces of [[phytophagous insects]] may add a further trophic level to soil–plant–animal interactions and increase the diversity of involved processes [6]. It is also suggested that nutrients are released faster by the feces of phytophagous insects than by leaf litter and that coprophagy by isopods may contribute to fast cycling of nutrients in the growing season of deciduous forests. It is suggested that nutrients released by coprophagous isopods may contribute to the regrowth by defoliated trees [6]. One study has found that the presence of coprophagous isopods resulted in an increase in both Calcium concentration and the [[C:N ratio]] of soils while deacreasing Potassium and Magnesium concentrations in soils over a twelve week period [6].&lt;br /&gt;
&lt;br /&gt;
Coprophagous soil arthropods such as the &#039;&#039;Porcelio scaber&#039;&#039; isopod can increase nutrient release from animal frass and leaf litter via multiple digestions of the organic material [4]. The activity and respiration of soil microbes has been shown to increase in the presence of coprophagous [[detritivores]] in experimental settings [4]. Microbial inoculated feces represent microbial &#039;hotspots&#039; in soil, they create gradients along airborne microbial metabolites that may attract foraging coprophagous isopods to the microbial hotspot [5]. Due to their feeding activity, terrestrial isopods contribute to decomposition processes by breaking down leaf litter and by promoting microbial activity. By ingesting their own feces which have been colonized by bacteria, the isopods can benefit from the presence of the microbes in their gut. The presence of such microbes in the gut helps the isopods to further absorb nutrients and then pass them into the soil [5].&lt;br /&gt;
&lt;br /&gt;
== References ==&lt;br /&gt;
1. Špaldoňová, A. 2014. The role of soil microfauna in organic matter decomposition and stabilization. Charles University in Prague: Faculty of Science: 18-22.&lt;br /&gt;
&lt;br /&gt;
2. Bettiol, S. S., D. L. Obendorf, M. Nowarkowski, T. Milstein, J. M. Goldsmid. 2000. Earthworms as Paratenic Hosts of Toxoplasmosis in Eastern Barred Bandicoots in Tasmania. Journal of Wildlife Diseases Volume 36: 145-148.&lt;br /&gt;
&lt;br /&gt;
3. Lepp, H. 2013. Information about Australia&#039;s Flora. Australian Fungi. Fungal Ecology. Dung Fungi. &amp;lt;https://www.anbg.gov.au/fungi/ecology-dung.html&amp;gt;. Downloaded on 21 April 2019.&lt;br /&gt;
&lt;br /&gt;
4. Madritch, M. D., J. R. Donaldson, R. L. Lindroth. 2007. Canopy  herbivory can mediate the influence of plant genotype on soil processes through frass deposition. Soil Biology and Biochemistry Volume 39: 1192-1201.&lt;br /&gt;
&lt;br /&gt;
5. Zimmer, M. 2002. Nutrition in terrestrial isopods (Isopoda: Oniscidea): An evolutionary-ecological approach. Biological Reviews Volume 77: 455-593.&lt;br /&gt;
&lt;br /&gt;
6. Zimmer, M., W. Topp. 2002. The role of coprophagy in nutrient release from feces of phytophagous insects. Soil Biology and Biochemistry Volume 34: 1093-1099.&lt;br /&gt;
&lt;br /&gt;
7. López-Sáez, J. A., L. López-Merino. 2007. Coprophilous fungi as a source of information of anthropic activities during the Prehistory in the Amblés Valley (Ávila, Spain): The archaeopalynological record. Revista Española de Micropaleontología Volume 39: 103-116.&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Ectomycorrhizal_Fungi&amp;diff=4082</id>
		<title>Ectomycorrhizal Fungi</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Ectomycorrhizal_Fungi&amp;diff=4082"/>
		<updated>2019-05-03T13:24:54Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Ecm pic.jpg|thumb|Photo courtesy of NY Botanical Gardens]]&lt;br /&gt;
Ectomycorrhizal (ECM) is a subgroup of [[Mycorrhiza]], with the other main group being [[Endomycorrhiza]], that form symbiotic relationships with [[Plant roots]]. The main difference between Ecto- and Endomycorrhizae is their location with in the root systems they choose to occupy. The word Ectomycorrihiza stems from three Greek words; (ἐκτός ektos, &amp;quot;outside&amp;quot;, μύκης mykes, &amp;quot;fungus&amp;quot;, and ῥίζα rhiza, &amp;quot;root&amp;quot;). They are most likely found on the outside of roots, they do not penetrate their symbiotic partners roots system. They mainly have relationships with Conifers and Oaks. &lt;br /&gt;
&lt;br /&gt;
Only about 2% of the plant species on earth form endomycorrhizal relationships, but therein exist some of the most environmentally and economically important species. [1] ECM fungi tend towards specificity when choosing hosts, while [[Arbuscular Mycorrhizal Fungi]] is much more generalized in its choosing.&lt;br /&gt;
These communites are an important in many temperate and boreal forests across the world. Mycorrhizae have been around since around the time the first plants started to grow on land around 450 million years ago. They assist the plants (or the plants assist them, this is a chicken and the egg situation) with nutrient uptake that their roots would otherwise be unable to collect. They also provide an added layer in the plants natural defense system by preventing uptake of toxic or harmful materials and pathogens.&lt;br /&gt;
[[File:Ecto Vs. Endo.png|500px|thumb|right| Endomycorrhiza vs Ectomycorrhiza]]&lt;br /&gt;
==Structures==&lt;br /&gt;
[[File:Ecm diagram.jpg|thumb|Diagram of ectomycorrhizal fingal relationship (left) Photo from (textbook) Nature Education Bonfante]]&lt;br /&gt;
===Mantle===&lt;br /&gt;
A layer encasing the outside of the root tip in either a loose gathering or tight alignment of hyphae. The presence of the mantle can sometimes hinder root hair growth if the root is secured tightly.&lt;br /&gt;
&lt;br /&gt;
===Hartig net===&lt;br /&gt;
A network of hyphae strands that work around epidermal and cortical root cells, as they make their way through the cortex towards the middle of the root. [4]&lt;br /&gt;
&lt;br /&gt;
===Extraradical hyphae===&lt;br /&gt;
A fine network of hyphae that extend outward from the encased root, filling the role of the suppressed root hairs. By spreading out into the surrounding soil, the hyphae can extract water and nutrients for transport back to the root.&lt;br /&gt;
&lt;br /&gt;
===Fruiting bodies===&lt;br /&gt;
The most recognizable part of an ECM relationship is the fruiting body. These growths are usually easy to spot with the naked eye. The function of the fruiting body is sexual reproduction to spread the fungus to new hosts.&lt;br /&gt;
&lt;br /&gt;
==Symbiotic relationship with plant roots==&lt;br /&gt;
[[File:Mycorrhizae_2.jpg|200px|thumb|right| With ECM on left. Without on Right. Notice the size and color difference between the two and how the organisms with the ECM present are much bigger and &#039;lush&#039; in comparison to the organisms without it. ]]&lt;br /&gt;
In order to attract and form an ECM relationship, plants release metabolites, or small molecules, that encourage hyphae to grow in the direction of the plant root. [7] [[Flavonoids]] are one example of a metabolite exuded by plant roots. [8] Once the hyphae approach and penetrate the outer membrane of the root cap, the fungus can begin to infect the plant. Even though the plant has essentially invited the fungus to infect its roots, some natural defenses still exist and resist the invasion by default for up to 21 days, in some cases. [3]&lt;br /&gt;
&lt;br /&gt;
===Relationship in action===&lt;br /&gt;
Once the fungus has infected the plant roots and the epidermal cells, the mantle can form. Upon initial colonization, increased polypeptide synthesis has been observed. [9] Arguably the most important function of mycorrhizal fungi as a whole is its propensity to aid in the uptake of nitrogen. [10] Used in chlorophyll, enzymes, and amino acids within the plant, nitrogen is required for most vital bodily processes. Partnerships with mycorrhizal fungi allow for plants to have a leg up on competitors who do not have the privilege of fungi assistance to draw in more nutrients for use. &lt;br /&gt;
&lt;br /&gt;
===Process of nutrient transport===&lt;br /&gt;
Nutrients are absorbed from the surrounding soil and transported to the plant roots through the use of three components. The interfaces essentially describe the fairly obvious flow of nutrients.&lt;br /&gt;
&lt;br /&gt;
1: Soil-fungus interface&lt;br /&gt;
&lt;br /&gt;
2: Fungus-apoplast interface&lt;br /&gt;
&lt;br /&gt;
3: Apoplast-root interface&lt;br /&gt;
&lt;br /&gt;
Once nutrients have reached the fungus-apoplast interface, the fungus keeps some of the acquired nutrients to maintain its own homeostasis. Up to 86% of the host&#039;s nitrogen requirements can be provided by the fungus, while keeping around 15% of the plant&#039;s net primary productivity. [11]&lt;br /&gt;
&lt;br /&gt;
== Impacts ==&lt;br /&gt;
While Ectomycorrhiza play an important role when they are present, it is estimated that they only have formed relationships with around two percent of plant species. This is a small number, but when they are present they can influence and help establish around thirty percent of the soil bacteria mass. The ECM fungi are an important part in ecosystems such as Boreal forests. They relay on their partner organism (trees) just as much as the trees relies on them. They can both survive without the other, but together they can prosper and even survive where they could not if alone. When present they can account for 10-30% of the assimilated carbon the host plant synthesizes. ECM also break down inorganic substances with its special enzymes that the plant can not, making such substances biologically available for uptake.&lt;br /&gt;
&lt;br /&gt;
===Agriculture===&lt;br /&gt;
[[File:Ectomycorrhizae.jpg|200px|thumb|right| An example of Ectomycorrhizae as a symbiont with a plant. ]]&lt;br /&gt;
Due to the type and style (method) of agriculture most modern farmers practice, we do not see Ectomycorrhiza yet we do see mycorrhizas form [[Arbuscular Mycorrhizal Fungi]]. When it comes to harvesting trees on tree farms or restoration (read below), just planting a tree in the soil is not a guarantee that the tree is going to survive, let alone prosper. In order for trees to prosper, they need to be planted within their native range. If not, ECM biomass needs to be implanted in order for them to have a chance at survival. Without their respective symbiotic partners in the soil, some tree species can struggle with the uptake of nutrients needed to survive, especially in a climate or area in which they would normally struggle to survive.&lt;br /&gt;
&lt;br /&gt;
===Restoration===&lt;br /&gt;
In harvest or restoration projects, the trees being introduced may need to be transferred with ECM from their native range. If a tree is being located outside of an area where its species is currently present, then it is much harder for it prosper without the novel mycorrhizae species it has evolved with being present in the soil. Knowing this relationship, when trying to restore old forest back to their former states, it makes sense that we should consider the condition and health of the soil also what species are present in it and which plant species are associated with them. Just like planting trees that don&#039;t like wet conditions (bogs, swamps) makes no sense, so should planting trees in/or without mycorrhizae that correlate and they evolved along side with other the past 400+ million years.&lt;br /&gt;
&lt;br /&gt;
==Role in spread of invasive species==&lt;br /&gt;
Ectomycorrhizal fungi are more specialized in their formation of symbiotic relationships, so they are not hugely involved in the spread of non native species. That said, eucalypt and pine trees are obligate EcM trees and are often grown en masse on plantations, sometimes for commercial use. [5] In New Zealand, &#039;&#039;Pinus contorta&#039;&#039; has gained a foothold in natural ecosystems with the help of EcM relationships [6] &#039;&#039;Pinus contorta&#039;&#039; is native to the western United States and now compete with co-ocurring with native Nothofagus solandri var. cliffortioides.&lt;br /&gt;
&lt;br /&gt;
== Climate change ==&lt;br /&gt;
[[File:YAY.jpg|200px|thumb|right|]]&lt;br /&gt;
Due to the nature, or lack of, our understanding of Ectomycorrizae and their strengths and weaknesses there exists a very small amount of a relationships that we can protect or study. Given this, we do not know to what extent the ECM will be effected by global change and if they have the capability to adapt to the changes that will be coming their way. Along with climate change, we (Human Civilization) have been changing the amount and quantity of previously rare or materials (such as heavy metals, Nitrogen….) that we are changing the soil composition on a large scale. &lt;br /&gt;
Due to the biodiversity ([[Biodiversity interactions]]) of the soil and the fact that there are so many unknown species out there, there is hope that as a community they will be able to adapt to the changes as long as they don’t get too extreme.&lt;br /&gt;
&lt;br /&gt;
==References==&lt;br /&gt;
[1] Tedersoo, Leho; May, Tom W.; Smith, Matthew E. (2010). &amp;quot;Ectomycorrhizal lifestyle in fungi: global diversity, distribution, and evolution of phylogenetic lineages&amp;quot; (PDF). Mycorrhiza. 20 (4): 217–263. doi:10.1007/s00572-009-0274-x. PMID 20191371.&lt;br /&gt;
&lt;br /&gt;
[2] Dighton, J. &amp;quot;Mycorrhizae.&amp;quot; Encyclopedia of Microbiology (2009): 153-162.&lt;br /&gt;
&lt;br /&gt;
[3] Smith, Sally E.; Read, David J. (26 July 2010). Mycorrhizal Symbiosis. Academic Press. ISBN 978-0-08-055934-6.&lt;br /&gt;
&lt;br /&gt;
[4] Carlile, M.J. &amp;amp; Watkinson, S.C. (1994) The Fungi. Academic Press Ltd, London. pp 329 - 340.&lt;br /&gt;
&lt;br /&gt;
[5] Díez, Jesús. &amp;quot;Invasion biology of Australian ectomycorrhizal fungi introduced with eucalypt plantations into the Iberian Peninsula&amp;quot; (PDF). Issues in Bioinvasion Science. 2005: 3–15. doi:10.1007/1-4020-3870-4_2.&lt;br /&gt;
&lt;br /&gt;
[6] Dickie, Ian A.; et al. (2010). &amp;quot;Co‐invasion by Pinus and its mycorrhizal fungi&amp;quot;. New Phytologist. 187 (2): 475–484. doi:10.1111/j.1469-8137.2010.03277.x. PMID 20456067.&lt;br /&gt;
&lt;br /&gt;
[7] Egerton-Warburton, L. M.; et al. (2003). &amp;quot;Mycorrhizal fungi&amp;quot;. Encyclopedia of Soils in the Environment.&lt;br /&gt;
&lt;br /&gt;
[8] Martin, Francis; et al. (2001). &amp;quot;Developmental cross talking in the ectomycorrhizal symbiosis: signals and communication genes&amp;quot;. New Phytologist. 151 (1): 145–154. doi:10.1046/j.1469-8137.2001.00169.x.&lt;br /&gt;
&lt;br /&gt;
[9] Hilbert, Jean-Louis; Costa, Guy; Martin, Francis (1991). &amp;quot;Ectomycorrhizin synthesis and polypeptide changes during the early stage of eucalypt mycorrhiza development&amp;quot; (PDF). Plant Physiology. 97 (3): 977–984. doi:10.1104/pp.97.3.977.&lt;br /&gt;
&lt;br /&gt;
[10] Chalot, Michel; Brun, Annick (1998). &amp;quot;Physiology of organic nitrogen acquisition by ectomycorrhizal fungi and ectomycorrhizas&amp;quot;. FEMS Microbiology Reviews. 22 (1): 21–44. doi:10.1111/j.1574-6976.1998.tb00359.x.&lt;br /&gt;
&lt;br /&gt;
[11] Peay, Kabir G.; et al. (2007). &amp;quot;A strong species–area relationship for eukaryotic soil microbes: island size matters for ectomycorrhizal fungi&amp;quot; (PDF). Ecology Letters. 10 (6): 470–480. doi:10.1111/j.1461-0248.2007.01035.x.&lt;br /&gt;
&lt;br /&gt;
[12] Tedersoo, Leho, et al. “Ectomycorrhizal Lifestyle in Fungi: Global Diversity, Distribution, and Evolution of Phylogenetic Lineages.” SpringerLink, Springer-Verlag, 16 Sept. 2009, link.springer.com/article/10.1007/s00572-009-0274-x.&lt;br /&gt;
&lt;br /&gt;
[13] Ruotsalainen, A. L., et al. “Mycorrhizal Colonisation .” SpringerLink, Springer Netherlands, 8 Mar. 2008, link.springer.com/article/10.1007/s10661-007-0152-y.&lt;br /&gt;
&lt;br /&gt;
[14] The Role of Ectomycorrhiza in Boreal Forest Ecosystem, L. Qu, K. Makoto, D. S. Choi, A. M. Quoreshi, T. Koike&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Ectomycorrhizal_Fungi&amp;diff=4081</id>
		<title>Ectomycorrhizal Fungi</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Ectomycorrhizal_Fungi&amp;diff=4081"/>
		<updated>2019-05-03T13:22:38Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Ecm pic.jpg|thumb|Photo courtesy of NY Botanical Gardens]]&lt;br /&gt;
Ectomycorrhizal (ECM) is a subgroup of [[Mycorrhiza]], with the other main group being [[Endomycorrhiza]], that form symbiotic relationships with [[Plant roots]]. The main difference between Ecto- and Endomycorrhizae is their location with in the root systems they choose to occupy. The word Ectomycorrihiza stems from three Greek words; (ἐκτός ektos, &amp;quot;outside&amp;quot;, μύκης mykes, &amp;quot;fungus&amp;quot;, and ῥίζα rhiza, &amp;quot;root&amp;quot;). They are most likely found on the outside of roots, they do not penetrate their symbiotic partners roots system. They mainly have relationships with Conifers and Oaks. &lt;br /&gt;
&lt;br /&gt;
Only about 2% of the plant species on earth form endomycorrhizal relationships, but therein exist some of the most environmentally and economically important species. [1] EcM fungi tend towards specificity when choosing hosts, while [[Arbuscular Mycorrhizal Fungi]] is much more generalized in its choosing.&lt;br /&gt;
These communites are an important in many temperate and boreal forests across the world. Mycorrhizae have been around since around the time the first plants started to grow on land around 450 million years ago. They assist the plants (or the plants assist them, this is a chicken and the egg situation) with nutrient uptake that their roots would otherwise be unable to collect. They also provide an added layer in the plants natural defense system by preventing uptake of toxic or harmful materials and pathogens.&lt;br /&gt;
[[File:Ecto Vs. Endo.png|500px|thumb|right| Endomycorrhiza vs Ectomycorrhiza]]&lt;br /&gt;
==Structures==&lt;br /&gt;
[[File:Ecm diagram.jpg|thumb|Diagram of ectomycorrhizal fingal relationship (left) Photo from (textbook) Nature Education Bonfante]]&lt;br /&gt;
===Mantle===&lt;br /&gt;
A layer encasing the outside of the root tip in either a loose gathering or tight alignment of hyphae. The presence of the mantle can sometimes hinder root hair growth if the root is secured tightly.&lt;br /&gt;
&lt;br /&gt;
===Hartig net===&lt;br /&gt;
A network of hyphae strands that work around epidermal and cortical root cells, as they make their way through the cortex towards the middle of the root. [4]&lt;br /&gt;
&lt;br /&gt;
===Extraradical hyphae===&lt;br /&gt;
A fine network of hyphae that extend outward from the encased root, filling the role of the suppressed root hairs. By spreading out into the surrounding soil, the hyphae can extract water and nutrients for transport back to the root.&lt;br /&gt;
&lt;br /&gt;
===Fruiting bodies===&lt;br /&gt;
The most recognizable part of an EcM relationship is the fruiting body. These growths are usually easy to spot with the naked eye. The function of the fruiting body is sexual reproduction to spread the fungus to new hosts.&lt;br /&gt;
&lt;br /&gt;
==Symbiotic relationship with plant roots==&lt;br /&gt;
[[File:Mycorrhizae_2.jpg|200px|thumb|right| With ECM on left. Without on Right. Notice the size and color difference between the two and how the organisms with the ECM present are much bigger and &#039;lush&#039; in comparison to the organisms without it. ]]&lt;br /&gt;
In order to attract and form an EcM relationship, plants release metabolites, or small molecules, that encourage hyphae to grow in the direction of the plant root. [7] [[Flavonoids]] are one example of a metabolite exuded by plant roots. [8] Once the hyphae approach and penetrate the outer membrane of the root cap, the fungus can begin to infect the plant. Even though the plant has essentially invited the fungus to infect its roots, some natural defenses still exist and resist the invasion by default for up to 21 days, in some cases. [3]&lt;br /&gt;
&lt;br /&gt;
===Relationship in action===&lt;br /&gt;
Once the fungus has infected the plant roots and the epidermal cells, the mantle can form. Upon initial colonization, increased polypeptide synthesis has been observed. [9] Arguably the most important function of mycorrhizal fungi as a whole is its propensity to aid in the uptake of nitrogen. [10] Used in chlorophyll, enzymes, and amino acids within the plant, nitrogen is required for most vital bodily processes. Partnerships with mycorrhizal fungi allow for plants to have a leg up on competitors who do not have the privilege of fungi assistance to draw in more nutrients for use. &lt;br /&gt;
&lt;br /&gt;
===Process of nutrient transport===&lt;br /&gt;
Nutrients are absorbed from the surrounding soil and transported to the plant roots through the use of three components. The interfaces essentially describe the fairly obvious flow of nutrients.&lt;br /&gt;
&lt;br /&gt;
1: Soil-fungus interface&lt;br /&gt;
&lt;br /&gt;
2: Fungus-apoplast interface&lt;br /&gt;
&lt;br /&gt;
3: Apoplast-root interface&lt;br /&gt;
&lt;br /&gt;
Once nutrients have reached the fungus-apoplast interface, the fungus keeps some of the acquired nutrients to maintain its own homeostasis. Up to 86% of the host&#039;s nitrogen requirements can be provided by the fungus, while keeping around 15% of the plant&#039;s net primary productivity. [11]&lt;br /&gt;
&lt;br /&gt;
== Impacts ==&lt;br /&gt;
While Ectomycorrhiza play an important role when they are present, it is estimated that they only have formed relationships with around two percent of plant species. This is a small number, but when they are present they can influence and help establish around thirty percent of the soil bacteria mass. The ECM fungi are an important part in ecosystems such as Boreal forests. They relay on their partner organism (trees) just as much as the trees relies on them. They can both survive without the other, but together they can prosper and even survive where they could not if alone. When present they can account for 10-30% of the assimilated carbon the host plant synthesizes. ECM also break down inorganic substances with its special enzymes that the plant can not, making such substances biologically available for uptake.&lt;br /&gt;
&lt;br /&gt;
===Agriculture===&lt;br /&gt;
[[File:Ectomycorrhizae.jpg|200px|thumb|right| An example of Ectomycorrhizae as a symbiont with a plant. ]]&lt;br /&gt;
Due to the type and style (method) of agriculture most modern farmers practice, we do not see Ectomycorrhiza yet we do see mycorrhizas form [[Arbuscular Mycorrhizal Fungi]]. When it comes to harvesting trees on tree farms or restoration (read below), just planting a tree in the soil is not a guarantee that the tree is going to survive, let alone prosper. In order for trees to prosper, they need to be planted within their native range. If not, ECM biomass needs to be implanted in order for them to have a chance at survival. Without their respective symbiotic partners in the soil, some tree species can struggle with the uptake of nutrients needed to survive, especially in a climate or area in which they would normally struggle to survive.&lt;br /&gt;
&lt;br /&gt;
===Restoration===&lt;br /&gt;
In harvest or restoration projects, the trees being introduced may need to be transferred with ECM from their native range. If a tree is being located outside of an area where its species is currently present, then it is much harder for it prosper without the novel mycorrhizae species it has evolved with being present in the soil. Knowing this relationship, when trying to restore old forest back to their former states, it makes sense that we should consider the condition and health of the soil also what species are present in it and which plant species are associated with them. Just like planting trees that don&#039;t like wet conditions (bogs, swamps) makes no sense, so should planting trees in/or without mycorrhizae that correlate and they evolved along side with other the past 400+ million years.&lt;br /&gt;
&lt;br /&gt;
==Role in spread of invasive species==&lt;br /&gt;
Ectomycorrhizal fungi are more specialized in their formation of symbiotic relationships, so they are not hugely involved in the spread of non native species. That said, eucalypt and pine trees are obligate EcM trees and are often grown en masse on plantations, sometimes for commercial use. [5] In New Zealand, &#039;&#039;Pinus contorta&#039;&#039; has gained a foothold in natural ecosystems with the help of EcM relationships [6] &#039;&#039;Pinus contorta&#039;&#039; is native to the western United States and now compete with co-ocurring with native Nothofagus solandri var. cliffortioides.&lt;br /&gt;
&lt;br /&gt;
== Climate change ==&lt;br /&gt;
[[File:YAY.jpg|200px|thumb|right|]]&lt;br /&gt;
Due to the nature, or lack of, our understanding of Ectomycorrizae and their strengths and weaknesses there exists a very small amount of a relationships that we can protect or study. Given this, we do not know to what extent the ECM will be effected by global change and if they have the capability to adapt to the changes that will be coming their way. Along with climate change, we (Human Civilization) have been changing the amount and quantity of previously rare or materials (such as heavy metals, Nitrogen….) that we are changing the soil composition on a large scale. &lt;br /&gt;
Due to the biodiversity ([[Biodiversity interactions]]) of the soil and the fact that there are so many unknown species out there, there is hope that as a community they will be able to adapt to the changes as long as they don’t get too extreme.&lt;br /&gt;
&lt;br /&gt;
==References==&lt;br /&gt;
[1] Tedersoo, Leho; May, Tom W.; Smith, Matthew E. (2010). &amp;quot;Ectomycorrhizal lifestyle in fungi: global diversity, distribution, and evolution of phylogenetic lineages&amp;quot; (PDF). Mycorrhiza. 20 (4): 217–263. doi:10.1007/s00572-009-0274-x. PMID 20191371.&lt;br /&gt;
&lt;br /&gt;
[2] Dighton, J. &amp;quot;Mycorrhizae.&amp;quot; Encyclopedia of Microbiology (2009): 153-162.&lt;br /&gt;
&lt;br /&gt;
[3] Smith, Sally E.; Read, David J. (26 July 2010). Mycorrhizal Symbiosis. Academic Press. ISBN 978-0-08-055934-6.&lt;br /&gt;
&lt;br /&gt;
[4] Carlile, M.J. &amp;amp; Watkinson, S.C. (1994) The Fungi. Academic Press Ltd, London. pp 329 - 340.&lt;br /&gt;
&lt;br /&gt;
[5] Díez, Jesús. &amp;quot;Invasion biology of Australian ectomycorrhizal fungi introduced with eucalypt plantations into the Iberian Peninsula&amp;quot; (PDF). Issues in Bioinvasion Science. 2005: 3–15. doi:10.1007/1-4020-3870-4_2.&lt;br /&gt;
&lt;br /&gt;
[6] Dickie, Ian A.; et al. (2010). &amp;quot;Co‐invasion by Pinus and its mycorrhizal fungi&amp;quot;. New Phytologist. 187 (2): 475–484. doi:10.1111/j.1469-8137.2010.03277.x. PMID 20456067.&lt;br /&gt;
&lt;br /&gt;
[7] Egerton-Warburton, L. M.; et al. (2003). &amp;quot;Mycorrhizal fungi&amp;quot;. Encyclopedia of Soils in the Environment.&lt;br /&gt;
&lt;br /&gt;
[8] Martin, Francis; et al. (2001). &amp;quot;Developmental cross talking in the ectomycorrhizal symbiosis: signals and communication genes&amp;quot;. New Phytologist. 151 (1): 145–154. doi:10.1046/j.1469-8137.2001.00169.x.&lt;br /&gt;
&lt;br /&gt;
[9] Hilbert, Jean-Louis; Costa, Guy; Martin, Francis (1991). &amp;quot;Ectomycorrhizin synthesis and polypeptide changes during the early stage of eucalypt mycorrhiza development&amp;quot; (PDF). Plant Physiology. 97 (3): 977–984. doi:10.1104/pp.97.3.977.&lt;br /&gt;
&lt;br /&gt;
[10] Chalot, Michel; Brun, Annick (1998). &amp;quot;Physiology of organic nitrogen acquisition by ectomycorrhizal fungi and ectomycorrhizas&amp;quot;. FEMS Microbiology Reviews. 22 (1): 21–44. doi:10.1111/j.1574-6976.1998.tb00359.x.&lt;br /&gt;
&lt;br /&gt;
[11] Peay, Kabir G.; et al. (2007). &amp;quot;A strong species–area relationship for eukaryotic soil microbes: island size matters for ectomycorrhizal fungi&amp;quot; (PDF). Ecology Letters. 10 (6): 470–480. doi:10.1111/j.1461-0248.2007.01035.x.&lt;br /&gt;
&lt;br /&gt;
[12] Tedersoo, Leho, et al. “Ectomycorrhizal Lifestyle in Fungi: Global Diversity, Distribution, and Evolution of Phylogenetic Lineages.” SpringerLink, Springer-Verlag, 16 Sept. 2009, link.springer.com/article/10.1007/s00572-009-0274-x.&lt;br /&gt;
&lt;br /&gt;
[13] Ruotsalainen, A. L., et al. “Mycorrhizal Colonisation .” SpringerLink, Springer Netherlands, 8 Mar. 2008, link.springer.com/article/10.1007/s10661-007-0152-y.&lt;br /&gt;
&lt;br /&gt;
[14] The Role of Ectomycorrhiza in Boreal Forest Ecosystem, L. Qu, K. Makoto, D. S. Choi, A. M. Quoreshi, T. Koike&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Amoeba&amp;diff=4080</id>
		<title>Amoeba</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Amoeba&amp;diff=4080"/>
		<updated>2019-05-03T06:07:39Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;=Description=&lt;br /&gt;
Amoebas, amoebae, or amoeboids is a generalised terminology that refers to a particular type of motile organism. Amoebas are eukaryotic cells or organisms composed of a single cell that modify their shape as a means of motile action. These types of organisms are found in protozoa, fungi and animal lineages.[1] Amoebas are found in abundant numbers across the planet, either in a hard outer shell, known as “testate” or “naked” without one. [2] &lt;br /&gt;
&lt;br /&gt;
=Movement= &lt;br /&gt;
[[File:Pseudopodia.jpg|right|thumb|caption|The various forms of pseudopods [4]]]&lt;br /&gt;
The many different types of amoeba move through a structure known as a pseudopod, which means “false foot.” These are bends of the plasma membrane which allow the cytoplasm of a cell to spill into a particular direction, and then serve as an anchor to pull the rest of the cell in the desired direction. The action of the plasma membrane is controlled by actin filaments, similar to how our muscles flex. [3] These pseudopods can take on a myriad of forms, ranging from branching filamented protrusions, bloblike lobes or thin tapering points. [4]&lt;br /&gt;
&lt;br /&gt;
=Anatomy= &lt;br /&gt;
[[File:Amoeba.jpg|left|thumb|caption|The various the various organelles of an amoeba (EnchantedLearning.com, Copyright 2001-2016)]]&lt;br /&gt;
Amoebas, across their multitude of taxonomic distributions, vary greatly in their anatomical morphologies. Different species of amoebas that live in different environments have pressures to survive that require unique solutions. Some amoeba, known as testate amoeba have a hard outer shell with which they protect themselves from harm. These shells vary greatly based on species, and can be made of a multitude of substances containing silica, calcium, chitin, sand grains and diatoms. [2] The osmotic potential of water in an amoeba is subject to high variability in freshwater systems, and as such amoeba in this environment require the use of a contractile vacuole. This organelle can pull or release water as needed to maintain stable conditions. [3]&lt;br /&gt;
&lt;br /&gt;
=Dietary Processes=&lt;br /&gt;
The major action by which amoebas consume matter is through a process known as phagocytosis. When an amoeba encounters a particle of food, it responds by surrounding the particle with its various pseudopods, creating a vacuole of the food within its cytoplasm, and digests it with enzymes before releasing the processed material into its environment. Amoebas consume a variety of things, ranging from algae, bacteria, other protists to dead or decaying matter.[4] Protozoan amoebas are responsible for the consumption of massive amounts of bacteria. The growth of these protozoan amoebas in response to bacterial growth is thought to assist in the nutrient cycling and brings nutrients such as nitrogen from decaying matter closer to the root systems of plants. [5]&lt;br /&gt;
&lt;br /&gt;
==References==&lt;br /&gt;
[1] &amp;quot;The Amoebae&amp;quot;. The University of Edinburgh. Archived from the original &lt;br /&gt;
&lt;br /&gt;
[2]Ogden, C. G. (1980). An Atlas of Freshwater Testate Amoeba. Oxford, London, and Glasgow: Oxford University Press, for British Museum (Natural History). pp. 1–5. ISBN 978-0198585022.&lt;br /&gt;
&lt;br /&gt;
[3]Alberts Eds.; et al. (2007). Molecular Biology of the Cell 5th Edition. New York: Garland Science. ISBN 9780815341055.&lt;br /&gt;
&lt;br /&gt;
[4]David J. Patterson. &amp;quot;Amoebae: Protists Which Move and Feed Using Pseudopodia&amp;quot;. Tree of Life web project.&lt;br /&gt;
&lt;br /&gt;
[5]Clarholm, M. (1981). Protozoan grazing of bacteria in soil—impact and importance. Microbial Ecology,7(4), 343-350. doi:10.1007/bf02341429&lt;br /&gt;
&lt;br /&gt;
[6]Thorp, James H. (2001). Ecology and Classification of North American Freshwater Invertebrates. San Diego: Academic. p. 71. ISBN 0-12-690647-5.&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3903</id>
		<title>Saprotrophic nutrition</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3903"/>
		<updated>2019-05-01T18:04:58Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Saprobes.jpg|150px|thumb|right|Some Shaggy Pholiota growing on trees, these fungi are wood-rotting saprobes]]&#039;&#039;&#039;Saprotrophic nutrition&#039;&#039;&#039; is an example of [[extracellular digestion]] of decayed organic matter by organisms such as fungi and [[soil bacteria]]. Saprotrophic microscopic fungi are often called &#039;&#039;&#039;saprobes&#039;&#039;&#039;; saprotrophic plants or bacterial flora are called &#039;&#039;&#039;saprophytes&#039;&#039;&#039;. The process is most often facilitated by active transport of such materials through endocytosis within the internal mycelium and its constituent hyphae. Fungi, bread mould, some protists, and many bacteria are saprophytic in nutrition. Saprobes often use their hyphae to penetrate wood and other solid materials. Saprotrophic bacteria are more adept at breaking down fluid and semi-fluid materials [2]. &lt;br /&gt;
&lt;br /&gt;
==Process==&lt;br /&gt;
In the presence of decaying organic matter, saprophytes and saprobes release digestive enzymes in their surrounding medium to convert complex organic molecules down to their simpler constituents. This simpler food is then absorbed through the body surface and utilized for various metabolic activities in the saprophyte. An example of this is the breakdown of starch into glucose or sucrose [1].&lt;br /&gt;
&lt;br /&gt;
*Proteins are broken down into their amino acid components via the breaking of peptide bonds&lt;br /&gt;
*Lipids are broken down into fatty acids and glycerol&lt;br /&gt;
*Starch is broken down into simpler sugars&lt;br /&gt;
&lt;br /&gt;
===Conditions===&lt;br /&gt;
Optimal growth and repair of saprophytic organisms requires favorable conditions [1].&lt;br /&gt;
&lt;br /&gt;
*&#039;&#039;&#039;Presence of water&#039;&#039;&#039;: 80–90% of the body of a fungi is comprised of water by mass. Fungi require excess water in their environment for intake due to the evaporation of internally retained water.&lt;br /&gt;
*&#039;&#039;&#039;Presence of oxygen&#039;&#039;&#039;: Anaerobic conditions do not allow for the optimal growth of saprophytic organisms above media such as soil and water.&lt;br /&gt;
*&#039;&#039;&#039;Neutral pH&#039;&#039;&#039;: pH levels around 7 are required.&lt;br /&gt;
*&#039;&#039;&#039;Moderate temperatures&#039;&#039;&#039;: Optimal growth of saprotrophic organisms occurs at 25°C, most of these organisms can grow and thrive between the temperatures of 1°C and 35°C.&lt;br /&gt;
&lt;br /&gt;
==Occurrence in Nature==&lt;br /&gt;
[[File:WhitevBrownRot.jpg|thumb|200px|right|Brown and white rot residues and fungal fruit bodies. a) Brown rot residue, b) brown rot fungus, Fomitopsis pinicola, c) white rot residue, d) white rot fungus, Fomes fomentarius]]&lt;br /&gt;
===Materials Colonized by Saprotrophic Organisms [2]===&lt;br /&gt;
====Wood==== &lt;br /&gt;
Fungi are the fundamental decomposers of wood. Without the ecosystem services provided by fungi as wood decomposers, our forests would be filled with wood piles. There are two physiological types of wood-decay fungi recognized by those who work in the field: those that produce brown rots and those that produce white rots. These two physiological categories reflect the composition of the wood and the processes by which the fungi decompose the wood. Glucose stored in the wood is a vital nutrient for fungi that is sometimes difficult to obtain due to its binding in cellulose and lignin. Those fungi that digest the cellulose within the lignin matrix leave behind a mass of brown lignin. Those fungi that cause white rot dissolve the lignin first and leave behind the white fibrous cellulose for later digestion. The most efficient wood-decay fungi are members of the [[Basidiomycota]] and can be seen on decaying logs, stumps, and trees.&lt;br /&gt;
[[File:leaflitterfungi.jpg|thumb|right|150px|Mycelium (thread-like fungal structures) on leaf litter.]]&lt;br /&gt;
====Fallen Leaves/Leaf Litter====&lt;br /&gt;
Fallen leaves offer an abundant source of cellulose for forest ecosystems and their organisms. Some organisms begin their lives as endophytes and begin digesting the cellulose as soon as possible while other organisms occupy the leaves after they have fallen and begin rapidly digesting the cellulose. Leaves contain less lignin than wood so their soft parts are much easier to break down and digest. All types of leaves are colonized and decomposed by saprotrophic fungi.&lt;br /&gt;
[[File:wrackdecomposers.png|thumb|left|200px|(left) &#039;&#039;Dendryphiella salina&#039;&#039;, (center) &#039;&#039;Sigmoidea marina&#039;&#039;, (left) &#039;&#039;Acremonium fuci&#039;&#039;]]&lt;br /&gt;
====Wrack====&lt;br /&gt;
Wrack is biomass consisting of vegetable matter made up of a variety of species such as algae, seagrass and some land plants that may have washed up on beaches. It is very high in nutrients and has been used by humans as a fertilizer. While wrack is highly nutritious, its chemical components are rather unusual and not typically found outside of marine ecosystems. Because of this, the fungi associated with the decomposition of wrack are also found in marine habitats. &#039;&#039;Dendryphiella salina&#039;&#039; is the chief fungi that decomposes wrack and can be found worldwide. It is a slow-growing mould that is often found in the company of &#039;&#039;Sigmoidea marina&#039;&#039; and &#039;&#039;Acremonium fuci&#039;&#039;. Species of the [[ascomycete]] family Halosphaeriaceae are able to wait for wrack on beaches by attaching themselves to sand grains [[File:dungfung.jpg|thumb|200px|left|&#039;&#039;Cheilymenia fimicola&#039;&#039;, a tiny disk-like dung loving fungi. Partial to cow pats distributed across England and Ireland.]] and releasing spores with bristle-like appendages that keep them suspended in seafoam.&lt;br /&gt;
====Dung====&lt;br /&gt;
Like wrack, dung is highly nutritious and full of useful compounds for the growth of organisms. Unlike wrack, dung supports a vast array of fungi, each highly adpted to finding and colonizing it. There are several ways that this is accomplished, ways that may involve very complex steps. There exist a wide variety of [[coprophilous]] saprophytes and saprobes. These dung loving organisms are diverse in their distribution, physiology and dung preference. Coprophilous fungi disperse spores into the air that can stick to herbivore food sources, the spores are then digested by the herbivores which in turn begins their germination stage. Some fungi do not disperse their spores away from the dung and instead produce slimy spores that adhere to the bodies of foraging flies, beetles and mites. These foragers then become hosts to the spores and carry them to the next dung pile where the fungi begins anew.&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
==Saprobes as Symbionts==&lt;br /&gt;
In boreal forest ecosystems, as in most terrestrial ecosystems, micro-organisms play a fundamental role in the cycling of carbon and nutrients.  In the acid mor soilsof the boreal region, fungi are believed to be the main decomposer organisms. Some saprobes have been found to provide essential nutrients to certain plants that do not produce their own sources of metabolic carbon. One example of this are the tropical [[mycotrophic]] orchids of Asia called &#039;&#039;Epipogium roseum&#039;&#039; [3]. In a 2009 study, it was found that the presence of saprotrophic fungi reduced the concentration of phosphorous and calcium in the needles of Norway spruce trees (&#039;&#039;Picea abies&#039;&#039;). Another result of the study was an observed reduction in the ratio of waxes to carotenoids in the needles [4]. Furthermore, the acquisition of relatively simple organic nitrogen sources by &#039;&#039;P. resinosa&#039;&#039; is likely to be largely indirect via ectomycorrhizal fungi. More complex organic nitrogen sources may become accessible to ectomycorrhizal fungi (and thus possibly their host plants) following mineralization by saprotrophic fungi such as &#039;&#039;Penicillium&#039;&#039; or &#039;&#039;Trichoderma&#039;&#039; when carbon to nitrogen ratios are sufficiently low [5]. Thus, if the saprotrophic microfungi were able to mineralize N from organic sources that are less directly accessible to ectomycorrhizal fungi, one might predict the existence of either additive or synergistic interactions between coexisting microfungi and ectomycorrhizal fungi in terms of host plant N or P content. &lt;br /&gt;
&lt;br /&gt;
==References==&lt;br /&gt;
1. Clegg &amp;amp; Mackean (2006, p. 296), fig 14.17—A diagram explaining the optimal conditions needed for successful growth and repair&lt;br /&gt;
&lt;br /&gt;
2. D. Malloch, &#039;&#039;Natural History of Fungi&#039;&#039;, (A part of the Mycology Web Pages, New Brunswick Museum. [http://website.nbm-mnb.ca/mycologywebpages/NaturalHistoryOfFungi/Saprotrophs.html] 2017)&lt;br /&gt;
&lt;br /&gt;
3. M. Selosse, et al., &#039;&#039;Saprotrophic fungal symbionts in tropical achlorophyllous orchids&#039;&#039;, (Plant Signaling and Behavior, 2010)&lt;br /&gt;
&lt;br /&gt;
4. L. Mrnka, et al., &#039;&#039;Interaction of soil filamentous fungi affects needle composition and nutrition of Norway spruce seedlings&#039;&#039;, (Trees, 2009)&lt;br /&gt;
&lt;br /&gt;
5. T. Wu, et al., &#039;&#039;A possible role for saprotrophic microfungi in the N nutrition of ectomycorrhizal Pinus resinosa&#039;&#039;, (Soil Biology and Biochemistry, 2005)&lt;br /&gt;
&lt;br /&gt;
6. T. Wu, &#039;&#039;Can ectomycorrhizal fungi circumvent the nitrogen mineralization for plant nutrition in temperate forest ecosystems?&#039;&#039;, (Soil Biology and Biochemistry, 2011)&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3894</id>
		<title>Saprotrophic nutrition</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3894"/>
		<updated>2019-04-30T11:52:28Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Saprobes.jpg|150px|thumb|right|Some Shaggy Pholiota growing on trees, these fungi are wood-rotting saprobes]]&#039;&#039;&#039;Saprotrophic nutrition&#039;&#039;&#039; is an example of [[extracellular digestion]] of decayed organic matter by organisms such as fungi and [[soil bacteria]]. Saprotrophic microscopic fungi are often called &#039;&#039;&#039;saprobes&#039;&#039;&#039;; saprotrophic plants or bacterial flora are called &#039;&#039;&#039;saprophytes&#039;&#039;&#039;. The process is most often facilitated by active transport of such materials through endocytosis within the internal mycelium and its constituent hyphae. Fungi, bread mould, some protists, and many bacteria are saprophytic in nutrition. Saprobes often use their hyphae to penetrate wood and other solid materials. Saprotrophic bacteria are more adept at breaking down fluid and semi-fluid materials [2]. &lt;br /&gt;
&lt;br /&gt;
==Process==&lt;br /&gt;
In the presence of decaying organic matter, saprophytes and saprobes release digestive enzymes in their surrounding medium to convert complex organic molecules down to their simpler constituents. This simpler food is then absorbed through the body surface and utilized for various metabolic activities in the saprophyte. An example of this is the breakdown of starch into glucose or sucrose [1].&lt;br /&gt;
&lt;br /&gt;
*Proteins are broken down into their amino acid components via the breaking of peptide bonds&lt;br /&gt;
*Lipids are broken down into fatty acids and glycerol&lt;br /&gt;
*Starch is broken down into simpler sugars&lt;br /&gt;
&lt;br /&gt;
===Conditions===&lt;br /&gt;
Optimal growth and repair of saprophytic organisms requires favorable conditions [1].&lt;br /&gt;
&lt;br /&gt;
*&#039;&#039;&#039;Presence of water&#039;&#039;&#039;: 80–90% of the body of a fungi is comprised of water by mass. Fungi require excess water in their environment for intake due to the evaporation of internally retained water.&lt;br /&gt;
*&#039;&#039;&#039;Presence of oxygen&#039;&#039;&#039;: Anaerobic conditions do not allow for the optimal growth of saprophytic organisms above media such as soil and water.&lt;br /&gt;
*&#039;&#039;&#039;Neutral pH&#039;&#039;&#039;: pH levels around 7 are required.&lt;br /&gt;
*&#039;&#039;&#039;Moderate temperatures&#039;&#039;&#039;: Optimal growth of saprotrophic organisms occurs at 25°C, most of these organisms can grow and thrive between the temperatures of 1°C and 35°C.&lt;br /&gt;
&lt;br /&gt;
==Occurrence in Nature==&lt;br /&gt;
[[File:WhitevBrownRot.jpg|thumb|200px|right|Brown and white rot residues and fungal fruit bodies. a) Brown rot residue, b) brown rot fungus, Fomitopsis pinicola, c) white rot residue, d) white rot fungus, Fomes fomentarius]]&lt;br /&gt;
===Materials Colonized by Saprotrophic Organisms [2]===&lt;br /&gt;
====Wood==== &lt;br /&gt;
Fungi are the fundamental decomposers of wood. Without the ecosystem services provided by fungi as wood decomposers, our forests would be filled with wood piles. There are two physiological types of wood-decay fungi recognized by those who work in the field: those that produce brown rots and those that produce white rots. These two physiological categories reflect the composition of the wood and the processes by which the fungi decompose the wood. Glucose stored in the wood is a vital nutrient for fungi that is sometimes difficult to obtain due to its binding in cellulose and lignin. Those fungi that digest the cellulose within the lignin matrix leave behind a mass of brown lignin. Those fungi that cause white rot dissolve the lignin first and leave behind the white fibrous cellulose for later digestion. The most efficient wood-decay fungi are members of the [[Basidiomycota]] and can be seen on decaying logs, stumps, and trees.&lt;br /&gt;
[[File:leaflitterfungi.jpg|thumb|right|150px|Mycelium (thread-like fungal structures) on leaf litter.]]&lt;br /&gt;
====Fallen Leaves/Leaf Litter====&lt;br /&gt;
Fallen leaves offer an abundant source of cellulose for forest ecosystems and their organisms. Some organisms begin their lives as endophytes and begin digesting the cellulose as soon as possible while other organisms occupy the leaves after they have fallen and begin rapidly digesting the cellulose. Leaves contain less lignin than wood so their soft parts are much easier to break down and digest. All types of leaves are colonized and decomposed by saprotrophic fungi.&lt;br /&gt;
[[File:wrackdecomposers.png|thumb|left|200px|(left) &#039;&#039;Dendryphiella salina&#039;&#039;, (center) &#039;&#039;Sigmoidea marina&#039;&#039;, (left) &#039;&#039;Acremonium fuci&#039;&#039;]]&lt;br /&gt;
====Wrack====&lt;br /&gt;
Wrack is biomass consisting of vegetable matter made up of a variety of species such as algae, seagrass and some land plants that may have washed up on beaches. It is very high in nutrients and has been used by humans as a fertilizer. While wrack is highly nutritious, its chemical components are rather unusual and not typically found outside of marine ecosystems. Because of this, the fungi associated with the decomposition of wrack are also found in marine habitats. &#039;&#039;Dendryphiella salina&#039;&#039; is the chief fungi that decomposes wrack and can be found worldwide. It is a slow-growing mould that is often found in the company of &#039;&#039;Sigmoidea marina&#039;&#039; and &#039;&#039;Acremonium fuci&#039;&#039;. Species of the [[ascomycete]] family Halosphaeriaceae are able to wait for wrack on beaches by attaching themselves to sand grains [[File:dungfung.jpg|thumb|200px|left|&#039;&#039;Cheilymenia fimicola&#039;&#039;, a tiny disk-like dung loving fungi. Partial to cow pats distributed across England and Ireland.]] and releasing spores with bristle-like appendages that keep them suspended in seafoam.&lt;br /&gt;
====Dung====&lt;br /&gt;
Like wrack, dung is highly nutritious and full of useful compounds for the growth of organisms. Unlike wrack, dung supports a vast array of fungi, each highly adpted to finding and colonizing it. There are several ways that this is accomplished, ways that may involve very complex steps. There exist a wide variety of [[coprophilous]] saprophytes and saprobes. These dung loving organisms are diverse in their distribution, physiology and dung preference. Coprophilous fungi disperse spores into the air that can stick to herbivore food sources, the spores are then digested by the herbivores which in turn begins their germination stage. Some fungi do not disperse their spores away from the dung and instead produce slimy spores that adhere to the bodies of foraging flies, beetles and mites. These foragers then become hosts to the spores and carry them to the next dung pile where the fungi begins anew. &lt;br /&gt;
 &lt;br /&gt;
==References==&lt;br /&gt;
1. Clegg &amp;amp; Mackean (2006, p. 296), fig 14.17—A diagram explaining the optimal conditions needed for successful growth and repair&lt;br /&gt;
&lt;br /&gt;
2. D. Malloch, &#039;&#039;Natural History of Fungi&#039;&#039;, (A part of the Mycology Web Pages, New Brunswick Museum. [http://website.nbm-mnb.ca/mycologywebpages/NaturalHistoryOfFungi/Saprotrophs.html] 2017)&lt;br /&gt;
&lt;br /&gt;
3.&lt;br /&gt;
&lt;br /&gt;
4.&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=File:Dungfung.jpg&amp;diff=3893</id>
		<title>File:Dungfung.jpg</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=File:Dungfung.jpg&amp;diff=3893"/>
		<updated>2019-04-30T11:50:39Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3884</id>
		<title>Saprotrophic nutrition</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3884"/>
		<updated>2019-04-29T20:51:25Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Saprobes.jpg|150px|thumb|right|Some Shaggy Pholiota growing on trees, these fungi are wood-rotting saprobes]]&#039;&#039;&#039;Saprotrophic nutrition&#039;&#039;&#039; is an example of [[extracellular digestion]] of decayed organic matter by organisms such as fungi and [[soil bacteria]]. Saprotrophic microscopic fungi are often called &#039;&#039;&#039;saprobes&#039;&#039;&#039;; saprotrophic plants or bacterial flora are called &#039;&#039;&#039;saprophytes&#039;&#039;&#039;. The process is most often facilitated by active transport of such materials through endocytosis within the internal mycelium and its constituent hyphae. Fungi, bread mould, some protists, and many bacteria are saprophytic in nutrition. Saprobes often use their hyphae to penetrate wood and other solid materials. Saprotrophic bacteria are more adept at breaking down fluid and semi-fluid materials [2]. &lt;br /&gt;
&lt;br /&gt;
==Process==&lt;br /&gt;
In the presence of decaying organic matter, saprophytes and saprobes release digestive enzymes in their surrounding medium to convert complex organic molecules down to their simpler constituents. This simpler food is then absorbed through the body surface and utilized for various metabolic activities in the saprophyte. An example of this is the breakdown of starch into glucose or sucrose [1].&lt;br /&gt;
&lt;br /&gt;
*Proteins are broken down into their amino acid components via the breaking of peptide bonds&lt;br /&gt;
*Lipids are broken down into fatty acids and glycerol&lt;br /&gt;
*Starch is broken down into simpler sugars&lt;br /&gt;
&lt;br /&gt;
===Conditions===&lt;br /&gt;
Optimal growth and repair of saprophytic organisms requires favorable conditions [1].&lt;br /&gt;
&lt;br /&gt;
*&#039;&#039;&#039;Presence of water&#039;&#039;&#039;: 80–90% of the body of a fungi is comprised of water by mass. Fungi require excess water in their environment for intake due to the evaporation of internally retained water.&lt;br /&gt;
*&#039;&#039;&#039;Presence of oxygen&#039;&#039;&#039;: Anaerobic conditions do not allow for the optimal growth of saprophytic organisms above media such as soil and water.&lt;br /&gt;
*&#039;&#039;&#039;Neutral pH&#039;&#039;&#039;: pH levels around 7 are required.&lt;br /&gt;
*&#039;&#039;&#039;Moderate temperatures&#039;&#039;&#039;: Optimal growth of saprotrophic organisms occurs at 25°C, most of these organisms can grow and thrive between the temperatures of 1°C and 35°C.&lt;br /&gt;
&lt;br /&gt;
==Occurrence in Nature==&lt;br /&gt;
[[File:WhitevBrownRot.jpg|thumb|200px|right|Brown and white rot residues and fungal fruit bodies. a) Brown rot residue, b) brown rot fungus, Fomitopsis pinicola, c) white rot residue, d) white rot fungus, Fomes fomentarius]]&lt;br /&gt;
===Materials Colonized by Saprotrophic Organisms [2]===&lt;br /&gt;
====Wood==== &lt;br /&gt;
Fungi are the fundamental decomposers of wood. Without the ecosystem services provided by fungi as wood decomposers, our forests would be filled with wood piles. There are two physiological types of wood-decay fungi recognized by those who work in the field: those that produce brown rots and those that produce white rots. These two physiological categories reflect the composition of the wood and the processes by which the fungi decompose the wood. Glucose stored in the wood is a vital nutrient for fungi that is sometimes difficult to obtain due to its binding in cellulose and lignin. Those fungi that digest the cellulose within the lignin matrix leave behind a mass of brown lignin. Those fungi that cause white rot dissolve the lignin first and leave behind the white fibrous cellulose for later digestion. The most efficient wood-decay fungi are members of the [[Basidiomycota]] and can be seen on decaying logs, stumps, and trees.&lt;br /&gt;
[[File:leaflitterfungi.jpg|thumb|right|150px|Mycelium (thread-like fungal structures) on leaf litter.]]&lt;br /&gt;
====Fallen Leaves/Leaf Litter====&lt;br /&gt;
Fallen leaves offer an abundant source of cellulose for forest ecosystems and their organisms. Some organisms begin their lives as endophytes and begin digesting the cellulose as soon as possible while other organisms occupy the leaves after they have fallen and begin rapidly digesting the cellulose. Leaves contain less lignin than wood so their soft parts are much easier to break down and digest. All types of leaves are colonized and decomposed by saprotrophic fungi.&lt;br /&gt;
[[File:wrackdecomposers.png|thumb|left|200px|(left) &#039;&#039;Dendryphiella salina&#039;&#039;, (center) &#039;&#039;Sigmoidea marina&#039;&#039;, (left) &#039;&#039;Acremonium fuci&#039;&#039;]]&lt;br /&gt;
====Wrack====&lt;br /&gt;
Wrack is biomass consisting of vegetable matter made up of a variety of species such as algae, seagrass and some land plants that may have washed up on beaches. It is very high in nutrients and has been used by humans as a fertilizer. While wrack is highly nutritious, its chemical components are rather unusual and not typically found outside of marine ecosystems. Because of this, the fungi associated with the decomposition of wrack are also found in marine habitats. &#039;&#039;Dendryphiella salina&#039;&#039; is the chief fungi that decomposes wrack and can be found worldwide. It is a slow-growing mould that is often found in the company of &#039;&#039;Sigmoidea marina&#039;&#039; and &#039;&#039;Acremonium fuci&#039;&#039;. Species of the [[ascomycete]] family Halosphaeriaceae are able to wait for wrack on beaches by attaching themselves to sand grains and releasing spores with bristle-like appendages that keep them suspended in seafoam.&lt;br /&gt;
[[File:Sporedrops.jpg|thumb|left|200px| Sphaeronaemella fimicola, the species figured here, has bean-shaped sticky spores presented in droplets at the ends of long stalks, ideal morphologies for the transport of spores via foraging insects]]&lt;br /&gt;
====Dung====&lt;br /&gt;
Like wrack, dung is highly nutritious and full of useful compounds for the growth of organisms. Unlike wrack, dung supports a vast array of fungi, each highly adpted to finding and colonizing it. There are several ways that this is accomplished, ways that may involve very complex steps. There exist a wide variety of [[coprophilous]] saprophytes and saprobes. These dung loving organisms are diverse in their distribution, physiology and dung preference. Coprophilous fungi disperse spores into the air that can stick to herbivore food sources, the spores are then digested by the herbivores which in turn begins their germination stage. Some fungi do not disperse their spores away from the dung and instead produce slimy spores that adhere to the bodies of foraging flies, beetles and mites. These foragers then become hosts to the spores and carry them to the next dung pile where the fungi begins anew. &lt;br /&gt;
 &lt;br /&gt;
==References==&lt;br /&gt;
1. Clegg &amp;amp; Mackean (2006, p. 296), fig 14.17—A diagram explaining the optimal conditions needed for successful growth and repair&lt;br /&gt;
&lt;br /&gt;
2. D. Malloch, &#039;&#039;Natural History of Fungi&#039;&#039;, (A part of the Mycology Web Pages, New Brunswick Museum. [http://website.nbm-mnb.ca/mycologywebpages/NaturalHistoryOfFungi/Saprotrophs.html] 2017)&lt;br /&gt;
&lt;br /&gt;
3.&lt;br /&gt;
&lt;br /&gt;
4.&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3883</id>
		<title>Saprotrophic nutrition</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3883"/>
		<updated>2019-04-29T20:34:15Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Saprobes.jpg|150px|thumb|right|Some Shaggy Pholiota growing on trees, these fungi are wood-rotting saprobes]]&#039;&#039;&#039;Saprotrophic nutrition&#039;&#039;&#039; is an example of [[extracellular digestion]] of decayed organic matter by organisms such as fungi and [[soil bacteria]]. Saprotrophic microscopic fungi are often called &#039;&#039;&#039;saprobes&#039;&#039;&#039;; saprotrophic plants or bacterial flora are called &#039;&#039;&#039;saprophytes&#039;&#039;&#039;. The process is most often facilitated by active transport of such materials through endocytosis within the internal mycelium and its constituent hyphae. Fungi, bread mould, some protists, and many bacteria are saprophytic in nutrition. Saprobes often use their hyphae to penetrate wood and other solid materials. Saprotrophic bacteria are more adept at breaking down fluid and semi-fluid materials [2]. &lt;br /&gt;
&lt;br /&gt;
==Process==&lt;br /&gt;
In the presence of decaying organic matter, saprophytes and saprobes release digestive enzymes in their surrounding medium to convert complex organic molecules down to their simpler constituents. This simpler food is then absorbed through the body surface and utilized for various metabolic activities in the saprophyte. An example of this is the breakdown of starch into glucose or sucrose [1].&lt;br /&gt;
&lt;br /&gt;
*Proteins are broken down into their amino acid components via the breaking of peptide bonds&lt;br /&gt;
*Lipids are broken down into fatty acids and glycerol&lt;br /&gt;
*Starch is broken down into simpler sugars&lt;br /&gt;
&lt;br /&gt;
===Conditions===&lt;br /&gt;
Optimal growth and repair of saprophytic organisms requires favorable conditions [1].&lt;br /&gt;
&lt;br /&gt;
*&#039;&#039;&#039;Presence of water&#039;&#039;&#039;: 80–90% of the body of a fungi is comprised of water by mass. Fungi require excess water in their environment for intake due to the evaporation of internally retained water.&lt;br /&gt;
*&#039;&#039;&#039;Presence of oxygen&#039;&#039;&#039;: Anaerobic conditions do not allow for the optimal growth of saprophytic organisms above media such as soil and water.&lt;br /&gt;
*&#039;&#039;&#039;Neutral pH&#039;&#039;&#039;: pH levels around 7 are required.&lt;br /&gt;
*&#039;&#039;&#039;Moderate temperatures&#039;&#039;&#039;: Optimal growth of saprotrophic organisms occurs at 25°C, most of these organisms can grow and thrive between the temperatures of 1°C and 35°C.&lt;br /&gt;
&lt;br /&gt;
==Occurrence in Nature==&lt;br /&gt;
[[File:WhitevBrownRot.jpg|thumb|200px|right|Brown and white rot residues and fungal fruit bodies. a) Brown rot residue, b) brown rot fungus, Fomitopsis pinicola, c) white rot residue, d) white rot fungus, Fomes fomentarius]]&lt;br /&gt;
===Materials Colonized by Saprotrophic Organisms [2]===&lt;br /&gt;
====Wood==== &lt;br /&gt;
Fungi are the fundamental decomposers of wood. Without the ecosystem services provided by fungi as wood decomposers, our forests would be filled with wood piles. There are two physiological types of wood-decay fungi recognized by those who work in the field: those that produce brown rots and those that produce white rots. These two physiological categories reflect the composition of the wood and the processes by which the fungi decompose the wood. Glucose stored in the wood is a vital nutrient for fungi that is sometimes difficult to obtain due to its binding in cellulose and lignin. Those fungi that digest the cellulose within the lignin matrix leave behind a mass of brown lignin. Those fungi that cause white rot dissolve the lignin first and leave behind the white fibrous cellulose for later digestion. The most efficient wood-decay fungi are members of the [[Basidiomycota]] and can be seen on decaying logs, stumps, and trees.&lt;br /&gt;
[[File:leaflitterfungi.jpg|thumb|right|150px|Mycelium (thread-like fungal structures) on leaf litter.]]&lt;br /&gt;
====Fallen Leaves/Leaf Litter====&lt;br /&gt;
Fallen leaves offer an abundant source of cellulose for forest ecosystems and their organisms. Some organisms begin their lives as endophytes and begin digesting the cellulose as soon as possible while other organisms occupy the leaves after they have fallen and begin rapidly digesting the cellulose. Leaves contain less lignin than wood so their soft parts are much easier to break down and digest. All types of leaves are colonized and decomposed by saprotrophic fungi.&lt;br /&gt;
[[File:wrackdecomposers.png|thumb|left|200px|(left) &#039;&#039;Dendryphiella salina&#039;&#039;, (center) &#039;&#039;Sigmoidea marina&#039;&#039;, (left) &#039;&#039;Acremonium fuci&#039;&#039;]]&lt;br /&gt;
====Wrack====&lt;br /&gt;
Wrack is biomass consisting of vegetable matter made up of a variety of species such as algae, seagrass and some land plants that may have washed up on beaches. It is very high in nutrients and has been used by humans as a fertilizer. While wrack is highly nutritious, its chemical components are rather unusual and not typically found outside of marine ecosystems. Because of this, the fungi associated with the decomposition of wrack are also found in marine habitats. &#039;&#039;Dendryphiella salina&#039;&#039; is the chief fungi that decomposes wrack and can be found worldwide. It is a slow-growing mould that is often found in the company of &#039;&#039;Sigmoidea marina&#039;&#039; and &#039;&#039;Acremonium fuci&#039;&#039;. Species of the [[ascomycete]] family Halosphaeriaceae are able to wait for wrack on beaches by attaching themselves to sand grains and releasing spores with bristle-like appendages that keep them suspended in seafoam.&lt;br /&gt;
[[File:Sporedrops.jpg|thumb|left| Sphaeronaemella fimicola, the species figured here, has bean-shaped sticky spores presented in droplets at the ends of long stalks, ideal morphologies for the transport of spores via foraging insects]]&lt;br /&gt;
====Dung====&lt;br /&gt;
Like wrack, dung is highly nutritious and full of useful compounds for the growth of organisms. Unlike wrack, dung supports a vast array of fungi, each highly adpted to finding and colonizing it. There are several ways that this is accomplished, ways that may involve very complex steps. There exist a wide variety of [[coprophilous]] saprophytes and saprobes. These dung loving organisms are diverse in their distribution, physiology and dung preference. Coprophilous fungi disperse spores into the air that can stick to herbivore food sources, the spores are then digested by the herbivores which in turn begins their germination stage. Some fungi do not disperse their spores away from the dung and instead produce slimy spores that adhere to the bodies of foraging flies, beetles and mites. These foragers then become hosts to the spores and carry them to the next dung pile where the fungi begins anew. &lt;br /&gt;
 &lt;br /&gt;
==References==&lt;br /&gt;
1. Clegg &amp;amp; Mackean (2006, p. 296), fig 14.17—A diagram explaining the optimal conditions needed for successful growth and repair&lt;br /&gt;
&lt;br /&gt;
2. D. Malloch, &#039;&#039;Natural History of Fungi&#039;&#039;, (A part of the Mycology Web Pages, New Brunswick Museum. [http://website.nbm-mnb.ca/mycologywebpages/NaturalHistoryOfFungi/Saprotrophs.html] 2017)&lt;br /&gt;
&lt;br /&gt;
3.&lt;br /&gt;
&lt;br /&gt;
4.&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=File:Sporedrops.jpg&amp;diff=3882</id>
		<title>File:Sporedrops.jpg</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=File:Sporedrops.jpg&amp;diff=3882"/>
		<updated>2019-04-29T20:34:10Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3881</id>
		<title>Saprotrophic nutrition</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3881"/>
		<updated>2019-04-29T20:32:01Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Saprobes.jpg|150px|thumb|right|Some Shaggy Pholiota growing on trees, these fungi are wood-rotting saprobes]]&#039;&#039;&#039;Saprotrophic nutrition&#039;&#039;&#039; is an example of [[extracellular digestion]] of decayed organic matter by organisms such as fungi and [[soil bacteria]]. Saprotrophic microscopic fungi are often called &#039;&#039;&#039;saprobes&#039;&#039;&#039;; saprotrophic plants or bacterial flora are called &#039;&#039;&#039;saprophytes&#039;&#039;&#039;. The process is most often facilitated by active transport of such materials through endocytosis within the internal mycelium and its constituent hyphae. Fungi, bread mould, some protists, and many bacteria are saprophytic in nutrition. Saprobes often use their hyphae to penetrate wood and other solid materials. Saprotrophic bacteria are more adept at breaking down fluid and semi-fluid materials [2]. &lt;br /&gt;
&lt;br /&gt;
==Process==&lt;br /&gt;
In the presence of decaying organic matter, saprophytes and saprobes release digestive enzymes in their surrounding medium to convert complex organic molecules down to their simpler constituents. This simpler food is then absorbed through the body surface and utilized for various metabolic activities in the saprophyte. An example of this is the breakdown of starch into glucose or sucrose [1].&lt;br /&gt;
&lt;br /&gt;
*Proteins are broken down into their amino acid components via the breaking of peptide bonds&lt;br /&gt;
*Lipids are broken down into fatty acids and glycerol&lt;br /&gt;
*Starch is broken down into simpler sugars&lt;br /&gt;
&lt;br /&gt;
===Conditions===&lt;br /&gt;
Optimal growth and repair of saprophytic organisms requires favorable conditions [1].&lt;br /&gt;
&lt;br /&gt;
*&#039;&#039;&#039;Presence of water&#039;&#039;&#039;: 80–90% of the body of a fungi is comprised of water by mass. Fungi require excess water in their environment for intake due to the evaporation of internally retained water.&lt;br /&gt;
*&#039;&#039;&#039;Presence of oxygen&#039;&#039;&#039;: Anaerobic conditions do not allow for the optimal growth of saprophytic organisms above media such as soil and water.&lt;br /&gt;
*&#039;&#039;&#039;Neutral pH&#039;&#039;&#039;: pH levels around 7 are required.&lt;br /&gt;
*&#039;&#039;&#039;Moderate temperatures&#039;&#039;&#039;: Optimal growth of saprotrophic organisms occurs at 25°C, most of these organisms can grow and thrive between the temperatures of 1°C and 35°C.&lt;br /&gt;
&lt;br /&gt;
==Occurrence in Nature==&lt;br /&gt;
[[File:WhitevBrownRot.jpg|thumb|200px|right|Brown and white rot residues and fungal fruit bodies. a) Brown rot residue, b) brown rot fungus, Fomitopsis pinicola, c) white rot residue, d) white rot fungus, Fomes fomentarius]]&lt;br /&gt;
===Materials Colonized by Saprotrophic Organisms [2]===&lt;br /&gt;
====Wood==== &lt;br /&gt;
Fungi are the fundamental decomposers of wood. Without the ecosystem services provided by fungi as wood decomposers, our forests would be filled with wood piles. There are two physiological types of wood-decay fungi recognized by those who work in the field: those that produce brown rots and those that produce white rots. These two physiological categories reflect the composition of the wood and the processes by which the fungi decompose the wood. Glucose stored in the wood is a vital nutrient for fungi that is sometimes difficult to obtain due to its binding in cellulose and lignin. Those fungi that digest the cellulose within the lignin matrix leave behind a mass of brown lignin. Those fungi that cause white rot dissolve the lignin first and leave behind the white fibrous cellulose for later digestion. The most efficient wood-decay fungi are members of the [[Basidiomycota]] and can be seen on decaying logs, stumps, and trees.&lt;br /&gt;
[[File:leaflitterfungi.jpg|thumb|right|150px|Mycelium (thread-like fungal structures) on leaf litter.]]&lt;br /&gt;
====Fallen Leaves/Leaf Litter====&lt;br /&gt;
Fallen leaves offer an abundant source of cellulose for forest ecosystems and their organisms. Some organisms begin their lives as endophytes and begin digesting the cellulose as soon as possible while other organisms occupy the leaves after they have fallen and begin rapidly digesting the cellulose. Leaves contain less lignin than wood so their soft parts are much easier to break down and digest. All types of leaves are colonized and decomposed by saprotrophic fungi.&lt;br /&gt;
[[File:wrackdecomposers.png|thumb|left|200px|(left) &#039;&#039;Dendryphiella salina&#039;&#039;, (center) &#039;&#039;Sigmoidea marina&#039;&#039;, (left) &#039;&#039;Acremonium fuci&#039;&#039;]]&lt;br /&gt;
====Wrack====&lt;br /&gt;
Wrack is biomass consisting of vegetable matter made up of a variety of species such as algae, seagrass and some land plants that may have washed up on beaches. It is very high in nutrients and has been used by humans as a fertilizer. While wrack is highly nutritious, its chemical components are rather unusual and not typically found outside of marine ecosystems. Because of this, the fungi associated with the decomposition of wrack are also found in marine habitats. &#039;&#039;Dendryphiella salina&#039;&#039; is the chief fungi that decomposes wrack and can be found worldwide. It is a slow-growing mould that is often found in the company of &#039;&#039;Sigmoidea marina&#039;&#039; and &#039;&#039;Acremonium fuci&#039;&#039;. Species of the [[ascomycete]] family Halosphaeriaceae are able to wait for wrack on beaches by attaching themselves to sand grains and releasing spores with bristle-like appendages that keep them suspended in seafoam.&lt;br /&gt;
====Dung====&lt;br /&gt;
Like wrack, dung is highly nutritious and full of useful compounds for the growth of organisms. Unlike wrack, dung supports a vast array of fungi, each highly adpted to finding and colonizing it. There are several ways that this is accomplished, ways that may involve very complex steps. There exist a wide variety of [[coprophilous]] saprophytes and saprobes. These dung loving organisms are diverse in their distribution, physiology and dung preference. Coprophilous fungi disperse spores into the air that can stick to herbivore food sources, the spores are then digested by the herbivores which in turn begins their germination stage. Some fungi do not disperse their spores away from the dung and instead produce slimy spores that adhere to the bodies of foraging flies, beetles and mites. These foragers then become hosts to the spores and carry them to the next dung pile where the fungi begins anew. &lt;br /&gt;
 &lt;br /&gt;
&lt;br /&gt;
==Nutrient Cycling==&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
==References==&lt;br /&gt;
1. Clegg &amp;amp; Mackean (2006, p. 296), fig 14.17—A diagram explaining the optimal conditions needed for successful growth and repair&lt;br /&gt;
&lt;br /&gt;
2. D. Malloch, &#039;&#039;Natural History of Fungi&#039;&#039;, (A part of the Mycology Web Pages, New Brunswick Museum. [http://website.nbm-mnb.ca/mycologywebpages/NaturalHistoryOfFungi/Saprotrophs.html] 2017)&lt;br /&gt;
&lt;br /&gt;
3.&lt;br /&gt;
&lt;br /&gt;
4.&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3880</id>
		<title>Saprotrophic nutrition</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3880"/>
		<updated>2019-04-29T20:26:47Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: /* Process */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Saprobes.jpg|150px|thumb|right|Some Shaggy Pholiota growing on trees, these fungi are wood-rotting saprobes]]&#039;&#039;&#039;Saprotrophic nutrition&#039;&#039;&#039; is an example of [[extracellular digestion]] of decayed organic matter by organisms such as fungi and [[soil bacteria]]. Saprotrophic microscopic fungi are often called &#039;&#039;&#039;saprobes&#039;&#039;&#039;; saprotrophic plants or bacterial flora are called &#039;&#039;&#039;saprophytes&#039;&#039;&#039;. The process is most often facilitated by active transport of such materials through endocytosis within the internal mycelium and its constituent hyphae. Fungi, bread mould, some protists, and many bacteria are saprophytic in nutrition. Saprobes often use their hyphae to penetrate wood and other solid materials. Saprotrophic bacteria are more adept at breaking down fluid and semi-fluid materials [2]. &lt;br /&gt;
&lt;br /&gt;
==Process==&lt;br /&gt;
In the presence of decaying organic matter, saprophytes and saprobes release digestive enzymes in their surrounding medium to convert complex organic molecules down to their simpler constituents. This simpler food is then absorbed through the body surface and utilized for various metabolic activities in the saprophyte. An example of this is the breakdown of starch into glucose or sucrose [1].&lt;br /&gt;
&lt;br /&gt;
*Proteins are broken down into their amino acid components via the breaking of peptide bonds&lt;br /&gt;
*Lipids are broken down into fatty acids and glycerol&lt;br /&gt;
*Starch is broken down into simpler sugars&lt;br /&gt;
&lt;br /&gt;
===Conditions===&lt;br /&gt;
Optimal growth and repair of saprophytic organisms requires favorable conditions [1].&lt;br /&gt;
&lt;br /&gt;
*&#039;&#039;&#039;Presence of water&#039;&#039;&#039;: 80–90% of the body of a fungi is comprised of water by mass. Fungi require excess water in their environment for intake due to the evaporation of internally retained water.&lt;br /&gt;
*&#039;&#039;&#039;Presence of oxygen&#039;&#039;&#039;: Anaerobic conditions do not allow for the optimal growth of saprophytic organisms above media such as soil and water.&lt;br /&gt;
*&#039;&#039;&#039;Neutral pH&#039;&#039;&#039;: pH levels around 7 are required.&lt;br /&gt;
*&#039;&#039;&#039;Moderate temperatures&#039;&#039;&#039;: Optimal growth of saprotrophic organisms occurs at 25°C, most of these organisms can grow and thrive between the temperatures of 1°C and 35°C.&lt;br /&gt;
&lt;br /&gt;
==Occurrence in Nature==&lt;br /&gt;
[[File:WhitevBrownRot.jpg|thumb|200px|right|Brown and white rot residues and fungal fruit bodies. a) Brown rot residue, b) brown rot fungus, Fomitopsis pinicola, c) white rot residue, d) white rot fungus, Fomes fomentarius]]&lt;br /&gt;
===Materials Colonized by Saprotrophic Organisms [2]===&lt;br /&gt;
====Wood==== &lt;br /&gt;
Fungi are the fundamental decomposers of wood. Without the ecosystem services provided by fungi as wood decomposers, our forests would be filled with wood piles. There are two physiological types of wood-decay fungi recognized by those who work in the field: those that produce brown rots and those that produce white rots. These two physiological categories reflect the composition of the wood and the processes by which the fungi decompose the wood. Glucose stored in the wood is a vital nutrient for fungi that is sometimes difficult to obtain due to its binding in cellulose and lignin. Those fungi that digest the cellulose within the lignin matrix leave behind a mass of brown lignin. Those fungi that cause white rot dissolve the lignin first and leave behind the white fibrous cellulose for later digestion. The most efficient wood-decay fungi are members of the [[Basidiomycota]] and can be seen on decaying logs, stumps, and trees.&lt;br /&gt;
[[File:leaflitterfungi.jpg|thumb|right|150px|Mycelium (thread-like fungal structures) on leaf litter.]]&lt;br /&gt;
====Fallen Leaves/Leaf Litter====&lt;br /&gt;
Fallen leaves offer an abundant source of cellulose for forest ecosystems and their organisms. Some organisms begin their lives as endophytes and begin digesting the cellulose as soon as possible while other organisms occupy the leaves after they have fallen and begin rapidly digesting the cellulose. Leaves contain less lignin than wood so their soft parts are much easier to break down and digest. All types of leaves are colonized and decomposed by saprotrophic fungi.&lt;br /&gt;
[[File:wrackdecomposers.png|thumb|left|200px|(left) &#039;&#039;Dendryphiella salina&#039;&#039;, (center) &#039;&#039;Sigmoidea marina&#039;&#039;, (left) &#039;&#039;Acremonium fuci&#039;&#039;]]&lt;br /&gt;
====Wrack====&lt;br /&gt;
Wrack is biomass consisting of vegetable matter made up of a variety of species such as algae, seagrass and some land plants that may have washed up on beaches. It is very high in nutrients and has been used by humans as a fertilizer. While wrack is highly nutritious, its chemical components are rather unusual and not typically found outside of marine ecosystems. Because of this, the fungi associated with the decomposition of wrack are also found in marine habitats. &#039;&#039;Dendryphiella salina&#039;&#039; is the chief fungi that decomposes wrack and can be found worldwide. It is a slow-growing mould that is often found in the company of &#039;&#039;Sigmoidea marina&#039;&#039; and &#039;&#039;Acremonium fuci&#039;&#039;. Species of the [[ascomycete]] family Halosphaeriaceae are able to wait for wrack on beaches by attaching themselves to sand grains and releasing spores with bristle-like appendages that keep them suspended in seafoam.&lt;br /&gt;
====Dung====&lt;br /&gt;
There exist a wide variety of [[coprophilous]] saprophytes and saprobes. These dung loving organisms are diverse in their distribution, physiology and dung preference.&lt;br /&gt;
 &lt;br /&gt;
&lt;br /&gt;
==Nutrient Cycling==&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
==References==&lt;br /&gt;
1. Clegg &amp;amp; Mackean (2006, p. 296), fig 14.17—A diagram explaining the optimal conditions needed for successful growth and repair&lt;br /&gt;
&lt;br /&gt;
2. D. Malloch, &#039;&#039;Natural History of Fungi&#039;&#039;, (A part of the Mycology Web Pages, New Brunswick Museum. [http://website.nbm-mnb.ca/mycologywebpages/NaturalHistoryOfFungi/Saprotrophs.html] 2017)&lt;br /&gt;
&lt;br /&gt;
3.&lt;br /&gt;
&lt;br /&gt;
4.&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3879</id>
		<title>Saprotrophic nutrition</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3879"/>
		<updated>2019-04-29T20:26:16Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Saprobes.jpg|150px|thumb|right|Some Shaggy Pholiota growing on trees, these fungi are wood-rotting saprobes]]&#039;&#039;&#039;Saprotrophic nutrition&#039;&#039;&#039; is an example of [[extracellular digestion]] of decayed organic matter by organisms such as fungi and [[soil bacteria]]. Saprotrophic microscopic fungi are often called &#039;&#039;&#039;saprobes&#039;&#039;&#039;; saprotrophic plants or bacterial flora are called &#039;&#039;&#039;saprophytes&#039;&#039;&#039;. The process is most often facilitated by active transport of such materials through endocytosis within the internal mycelium and its constituent hyphae. Fungi, bread mould, some protists, and many bacteria are saprophytic in nutrition. Saprobes often use their hyphae to penetrate wood and other solid materials. Saprotrophic bacteria are more adept at breaking down fluid and semi-fluid materials [2]. &lt;br /&gt;
&lt;br /&gt;
==Process==&lt;br /&gt;
In the presence of decaying organic matter, saprophytes and saprobes release digestive enzymes in their surrounding medium to convert complex organic molecules down to their simpler constituents. This simpler food is then absorbed through the body surface and utilized for various metabolic activities in the saprophyte. An example of this is the breakdown of starch into glucose or sucrose.&lt;br /&gt;
&lt;br /&gt;
*Proteins are broken down into their amino acid components via the breaking of peptide bonds&lt;br /&gt;
*Lipids are broken down into fatty acids and glycerol&lt;br /&gt;
*Starch is broken down into simpler sugars&lt;br /&gt;
&lt;br /&gt;
===Conditions===&lt;br /&gt;
Optimal growth and repair of saprophytic organisms requires favorable conditions [1].&lt;br /&gt;
&lt;br /&gt;
*&#039;&#039;&#039;Presence of water&#039;&#039;&#039;: 80–90% of the body of a fungi is comprised of water by mass. Fungi require excess water in their environment for intake due to the evaporation of internally retained water.&lt;br /&gt;
*&#039;&#039;&#039;Presence of oxygen&#039;&#039;&#039;: Anaerobic conditions do not allow for the optimal growth of saprophytic organisms above media such as soil and water.&lt;br /&gt;
*&#039;&#039;&#039;Neutral pH&#039;&#039;&#039;: pH levels around 7 are required.&lt;br /&gt;
*&#039;&#039;&#039;Moderate temperatures&#039;&#039;&#039;: Optimal growth of saprotrophic organisms occurs at 25°C, most of these organisms can grow and thrive between the temperatures of 1°C and 35°C.&lt;br /&gt;
&lt;br /&gt;
==Occurrence in Nature==&lt;br /&gt;
[[File:WhitevBrownRot.jpg|thumb|200px|right|Brown and white rot residues and fungal fruit bodies. a) Brown rot residue, b) brown rot fungus, Fomitopsis pinicola, c) white rot residue, d) white rot fungus, Fomes fomentarius]]&lt;br /&gt;
===Materials Colonized by Saprotrophic Organisms [2]===&lt;br /&gt;
====Wood==== &lt;br /&gt;
Fungi are the fundamental decomposers of wood. Without the ecosystem services provided by fungi as wood decomposers, our forests would be filled with wood piles. There are two physiological types of wood-decay fungi recognized by those who work in the field: those that produce brown rots and those that produce white rots. These two physiological categories reflect the composition of the wood and the processes by which the fungi decompose the wood. Glucose stored in the wood is a vital nutrient for fungi that is sometimes difficult to obtain due to its binding in cellulose and lignin. Those fungi that digest the cellulose within the lignin matrix leave behind a mass of brown lignin. Those fungi that cause white rot dissolve the lignin first and leave behind the white fibrous cellulose for later digestion. The most efficient wood-decay fungi are members of the [[Basidiomycota]] and can be seen on decaying logs, stumps, and trees.&lt;br /&gt;
[[File:leaflitterfungi.jpg|thumb|right|150px|Mycelium (thread-like fungal structures) on leaf litter.]]&lt;br /&gt;
====Fallen Leaves/Leaf Litter====&lt;br /&gt;
Fallen leaves offer an abundant source of cellulose for forest ecosystems and their organisms. Some organisms begin their lives as endophytes and begin digesting the cellulose as soon as possible while other organisms occupy the leaves after they have fallen and begin rapidly digesting the cellulose. Leaves contain less lignin than wood so their soft parts are much easier to break down and digest. All types of leaves are colonized and decomposed by saprotrophic fungi.&lt;br /&gt;
[[File:wrackdecomposers.png|thumb|left|200px|(left) &#039;&#039;Dendryphiella salina&#039;&#039;, (center) &#039;&#039;Sigmoidea marina&#039;&#039;, (left) &#039;&#039;Acremonium fuci&#039;&#039;]]&lt;br /&gt;
====Wrack====&lt;br /&gt;
Wrack is biomass consisting of vegetable matter made up of a variety of species such as algae, seagrass and some land plants that may have washed up on beaches. It is very high in nutrients and has been used by humans as a fertilizer. While wrack is highly nutritious, its chemical components are rather unusual and not typically found outside of marine ecosystems. Because of this, the fungi associated with the decomposition of wrack are also found in marine habitats. &#039;&#039;Dendryphiella salina&#039;&#039; is the chief fungi that decomposes wrack and can be found worldwide. It is a slow-growing mould that is often found in the company of &#039;&#039;Sigmoidea marina&#039;&#039; and &#039;&#039;Acremonium fuci&#039;&#039;. Species of the [[ascomycete]] family Halosphaeriaceae are able to wait for wrack on beaches by attaching themselves to sand grains and releasing spores with bristle-like appendages that keep them suspended in seafoam.&lt;br /&gt;
====Dung====&lt;br /&gt;
There exist a wide variety of [[coprophilous]] saprophytes and saprobes. These dung loving organisms are diverse in their distribution, physiology and dung preference.&lt;br /&gt;
 &lt;br /&gt;
&lt;br /&gt;
==Nutrient Cycling==&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
==References==&lt;br /&gt;
1. Clegg &amp;amp; Mackean (2006, p. 296), fig 14.17—A diagram explaining the optimal conditions needed for successful growth and repair&lt;br /&gt;
&lt;br /&gt;
2. D. Malloch, &#039;&#039;Natural History of Fungi&#039;&#039;, (A part of the Mycology Web Pages, New Brunswick Museum. [http://website.nbm-mnb.ca/mycologywebpages/NaturalHistoryOfFungi/Saprotrophs.html] 2017)&lt;br /&gt;
&lt;br /&gt;
3.&lt;br /&gt;
&lt;br /&gt;
4.&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Coprophilous&amp;diff=3878</id>
		<title>Coprophilous</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Coprophilous&amp;diff=3878"/>
		<updated>2019-04-29T20:26:10Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: Redirected page to Coprophagia&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;#REDIRECT [[Coprophagia]]&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3877</id>
		<title>Saprotrophic nutrition</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3877"/>
		<updated>2019-04-29T20:21:24Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Saprobes.jpg|150px|thumb|right|Some Shaggy Pholiota growing on trees, these fungi are wood-rotting saprobes]]&#039;&#039;&#039;Saprotrophic nutrition&#039;&#039;&#039; is an example of [[extracellular digestion]] of decayed organic matter by organisms such as fungi and [[soil bacteria]]. Saprotrophic microscopic fungi are often called &#039;&#039;&#039;saprobes&#039;&#039;&#039;; saprotrophic plants or bacterial flora are called &#039;&#039;&#039;saprophytes&#039;&#039;&#039;. The process is most often facilitated by active transport of such materials through endocytosis within the internal mycelium and its constituent hyphae. Fungi, bread mould, some protists, and many bacteria are saprophytic in nutrition. Saprobes often use their hyphae to penetrate wood and other solid materials. Saprotrophic bacteria are more adept at breaking down fluid and semi-fluid materials [2]. &lt;br /&gt;
&lt;br /&gt;
==Process==&lt;br /&gt;
In the presence of decaying organic matter, saprophytes and saprobes release digestive enzymes in their surrounding medium to convert complex organic molecules down to their simpler constituents. This simpler food is then absorbed through the body surface and utilized for various metabolic activities in the saprophyte. An example of this is the breakdown of starch into glucose or sucrose.&lt;br /&gt;
&lt;br /&gt;
*Proteins are broken down into their amino acid components via the breaking of peptide bonds&lt;br /&gt;
*Lipids are broken down into fatty acids and glycerol&lt;br /&gt;
*Starch is broken down into simpler sugars&lt;br /&gt;
&lt;br /&gt;
===Conditions===&lt;br /&gt;
Optimal growth and repair of saprophytic organisms requires favorable conditions [1].&lt;br /&gt;
&lt;br /&gt;
*&#039;&#039;&#039;Presence of water&#039;&#039;&#039;: 80–90% of the body of a fungi is comprised of water by mass. Fungi require excess water in their environment for intake due to the evaporation of internally retained water.&lt;br /&gt;
*&#039;&#039;&#039;Presence of oxygen&#039;&#039;&#039;: Anaerobic conditions do not allow for the optimal growth of saprophytic organisms above media such as soil and water.&lt;br /&gt;
*&#039;&#039;&#039;Neutral pH&#039;&#039;&#039;: pH levels around 7 are required.&lt;br /&gt;
*&#039;&#039;&#039;Moderate temperatures&#039;&#039;&#039;: Optimal growth of saprotrophic organisms occurs at 25°C, most of these organisms can grow and thrive between the temperatures of 1°C and 35°C.&lt;br /&gt;
&lt;br /&gt;
==Occurrence in Nature==&lt;br /&gt;
[[File:WhitevBrownRot.jpg|thumb|200px|right|Brown and white rot residues and fungal fruit bodies. a) Brown rot residue, b) brown rot fungus, Fomitopsis pinicola, c) white rot residue, d) white rot fungus, Fomes fomentarius]]&lt;br /&gt;
===Materials Colonized by Saprotrophic Organisms [2]===&lt;br /&gt;
====Wood==== &lt;br /&gt;
Fungi are the fundamental decomposers of wood. Without the ecosystem services provided by fungi as wood decomposers, our forests would be filled with wood piles. There are two physiological types of wood-decay fungi recognized by those who work in the field: those that produce brown rots and those that produce white rots. These two physiological categories reflect the composition of the wood and the processes by which the fungi decompose the wood. Glucose stored in the wood is a vital nutrient for fungi that is sometimes difficult to obtain due to its binding in cellulose and lignin. Those fungi that digest the cellulose within the lignin matrix leave behind a mass of brown lignin. Those fungi that cause white rot dissolve the lignin first and leave behind the white fibrous cellulose for later digestion. The most efficient wood-decay fungi are members of the [[Basidiomycota]] and can be seen on decaying logs, stumps, and trees.&lt;br /&gt;
[[File:leaflitterfungi.jpg|thumb|right|150px|Mycelium (thread-like fungal structures) on leaf litter.]]&lt;br /&gt;
====Fallen Leaves/Leaf Litter====&lt;br /&gt;
Fallen leaves offer an abundant source of cellulose for forest ecosystems and their organisms. Some organisms begin their lives as endophytes and begin digesting the cellulose as soon as possible while other organisms occupy the leaves after they have fallen and begin rapidly digesting the cellulose. Leaves contain less lignin than wood so their soft parts are much easier to break down and digest. All types of leaves are colonized and decomposed by saprotrophic fungi.&lt;br /&gt;
[[File:wrackdecomposers.png|thumb|left|200px|(left) &#039;&#039;Dendryphiella salina&#039;&#039;, (center) &#039;&#039;Sigmoidea marina&#039;&#039;, (left) &#039;&#039;Acremonium fuci&#039;&#039;]]&lt;br /&gt;
====Wrack====&lt;br /&gt;
&lt;br /&gt;
Wrack is biomass consisting of vegetable matter made up of a variety of species such as algae, seagrass and some land plants that may have washed up on beaches. It is very high in nutrients and has been used by humans as a fertilizer. While wrack is highly nutritious, its chemical components are rather unusual and not typically found outside of marine ecosystems. Because of this, the fungi associated with the decomposition of wrack are also found in marine habitats. &#039;&#039;Dendryphiella salina&#039;&#039; is the chief fungi that decomposes wrack and can be found worldwide. It is a slow-growing mould that is often found in the company of &#039;&#039;Sigmoidea marina&#039;&#039; and &#039;&#039;Acremonium fuci&#039;&#039;. Species of the [[ascomycete]] family Halosphaeriaceae are able to wait for wrack on beaches by attaching themselves to sand grains and releasing spores with bristle-like appendages that keep them suspended in seafoam.&lt;br /&gt;
&lt;br /&gt;
====Dung====&lt;br /&gt;
&lt;br /&gt;
 &lt;br /&gt;
&lt;br /&gt;
==Nutrient Cycling==&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
==References==&lt;br /&gt;
1. Clegg &amp;amp; Mackean (2006, p. 296), fig 14.17—A diagram explaining the optimal conditions needed for successful growth and repair&lt;br /&gt;
&lt;br /&gt;
2. D. Malloch, &#039;&#039;Natural History of Fungi&#039;&#039;, (A part of the Mycology Web Pages, New Brunswick Museum. [http://website.nbm-mnb.ca/mycologywebpages/NaturalHistoryOfFungi/Saprotrophs.html] 2017)&lt;br /&gt;
&lt;br /&gt;
3.&lt;br /&gt;
&lt;br /&gt;
4.&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=File:Wrackdecomposers.png&amp;diff=3876</id>
		<title>File:Wrackdecomposers.png</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=File:Wrackdecomposers.png&amp;diff=3876"/>
		<updated>2019-04-29T20:16:54Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3875</id>
		<title>Saprotrophic nutrition</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3875"/>
		<updated>2019-04-29T20:15:52Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: /* Wrack */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Saprobes.jpg|150px|thumb|right|Some Shaggy Pholiota growing on trees, these fungi are wood-rotting saprobes]]&#039;&#039;&#039;Saprotrophic nutrition&#039;&#039;&#039; is an example of [[extracellular digestion]] of decayed organic matter by organisms such as fungi and [[soil bacteria]]. Saprotrophic microscopic fungi are often called &#039;&#039;&#039;saprobes&#039;&#039;&#039;; saprotrophic plants or bacterial flora are called &#039;&#039;&#039;saprophytes&#039;&#039;&#039;. The process is most often facilitated by active transport of such materials through endocytosis within the internal mycelium and its constituent hyphae. Fungi, bread mould, some protists, and many bacteria are saprophytic in nutrition. Saprobes often use their hyphae to penetrate wood and other solid materials. Saprotrophic bacteria are more adept at breaking down fluid and semi-fluid materials [2]. &lt;br /&gt;
&lt;br /&gt;
==Process==&lt;br /&gt;
In the presence of decaying organic matter, saprophytes and saprobes release digestive enzymes in their surrounding medium to convert complex organic molecules down to their simpler constituents. This simpler food is then absorbed through the body surface and utilized for various metabolic activities in the saprophyte. An example of this is the breakdown of starch into glucose or sucrose.&lt;br /&gt;
&lt;br /&gt;
*Proteins are broken down into their amino acid components via the breaking of peptide bonds&lt;br /&gt;
*Lipids are broken down into fatty acids and glycerol&lt;br /&gt;
*Starch is broken down into simpler sugars&lt;br /&gt;
&lt;br /&gt;
===Conditions===&lt;br /&gt;
Optimal growth and repair of saprophytic organisms requires favorable conditions [1].&lt;br /&gt;
&lt;br /&gt;
*&#039;&#039;&#039;Presence of water&#039;&#039;&#039;: 80–90% of the body of a fungi is comprised of water by mass. Fungi require excess water in their environment for intake due to the evaporation of internally retained water.&lt;br /&gt;
*&#039;&#039;&#039;Presence of oxygen&#039;&#039;&#039;: Anaerobic conditions do not allow for the optimal growth of saprophytic organisms above media such as soil and water.&lt;br /&gt;
*&#039;&#039;&#039;Neutral pH&#039;&#039;&#039;: pH levels around 7 are required.&lt;br /&gt;
*&#039;&#039;&#039;Moderate temperatures&#039;&#039;&#039;: Optimal growth of saprotrophic organisms occurs at 25°C, most of these organisms can grow and thrive between the temperatures of 1°C and 35°C.&lt;br /&gt;
&lt;br /&gt;
==Occurrence in Nature==&lt;br /&gt;
[[File:WhitevBrownRot.jpg|thumb|200px|right|Brown and white rot residues and fungal fruit bodies. a) Brown rot residue, b) brown rot fungus, Fomitopsis pinicola, c) white rot residue, d) white rot fungus, Fomes fomentarius]]&lt;br /&gt;
===Materials Colonized by Saprotrophic Organisms [2]===&lt;br /&gt;
====Wood==== &lt;br /&gt;
Fungi are the fundamental decomposers of wood. Without the ecosystem services provided by fungi as wood decomposers, our forests would be filled with wood piles. There are two physiological types of wood-decay fungi recognized by those who work in the field: those that produce brown rots and those that produce white rots. These two physiological categories reflect the composition of the wood and the processes by which the fungi decompose the wood. Glucose stored in the wood is a vital nutrient for fungi that is sometimes difficult to obtain due to its binding in cellulose and lignin. Those fungi that digest the cellulose within the lignin matrix leave behind a mass of brown lignin. Those fungi that cause white rot dissolve the lignin first and leave behind the white fibrous cellulose for later digestion. The most efficient wood-decay fungi are members of the [[Basidiomycota]] and can be seen on decaying logs, stumps, and trees.&lt;br /&gt;
[[File:leaflitterfungi.jpg|thumb|right|150px|Mycelium (thread-like fungal structures) on leaf litter.]]&lt;br /&gt;
====Fallen Leaves/Leaf Litter====&lt;br /&gt;
Fallen leaves offer an abundant source of cellulose for forest ecosystems and their organisms. Some organisms begin their lives as endophytes and begin digesting the cellulose as soon as possible while other organisms occupy the leaves after they have fallen and begin rapidly digesting the cellulose. Leaves contain less lignin than wood so their soft parts are much easier to break down and digest. All types of leaves are colonized and decomposed by saprotrophic fungi.&lt;br /&gt;
[[File:wrackdecomposers.jpg|thumb|left|200px]]&lt;br /&gt;
====Wrack====&lt;br /&gt;
Wrack is biomass consisting of vegetable matter made up of a variety of species such as algae, seagrass and some land plants that may have washed up on beaches. It is very high in nutrients and has been used by humans as a fertilizer. While wrack is highly nutritious, its chemical components are rather unusual and not typically found outside of marine ecosystems. Because of this, the fungi associated with the decomposition of wrack are also found in marine habitats. &#039;&#039;Dendryphiella salina&#039;&#039; is the chief fungi that decomposes wrack and can be found worldwide. It is a slow-growing mould that is often found in the company of &#039;&#039;Sigmoidea marina&#039;&#039; and &#039;&#039;Acremonium fuci&#039;&#039;.&lt;br /&gt;
&lt;br /&gt;
====Dung====&lt;br /&gt;
&lt;br /&gt;
 &lt;br /&gt;
&lt;br /&gt;
==Nutrient Cycling==&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
==References==&lt;br /&gt;
1. Clegg &amp;amp; Mackean (2006, p. 296), fig 14.17—A diagram explaining the optimal conditions needed for successful growth and repair&lt;br /&gt;
&lt;br /&gt;
2. D. Malloch, &#039;&#039;Natural History of Fungi&#039;&#039;, (A part of the Mycology Web Pages, New Brunswick Museum. [http://website.nbm-mnb.ca/mycologywebpages/NaturalHistoryOfFungi/Saprotrophs.html] 2017)&lt;br /&gt;
&lt;br /&gt;
3.&lt;br /&gt;
&lt;br /&gt;
4.&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3874</id>
		<title>Saprotrophic nutrition</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3874"/>
		<updated>2019-04-29T20:14:25Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Saprobes.jpg|150px|thumb|right|Some Shaggy Pholiota growing on trees, these fungi are wood-rotting saprobes]]&#039;&#039;&#039;Saprotrophic nutrition&#039;&#039;&#039; is an example of [[extracellular digestion]] of decayed organic matter by organisms such as fungi and [[soil bacteria]]. Saprotrophic microscopic fungi are often called &#039;&#039;&#039;saprobes&#039;&#039;&#039;; saprotrophic plants or bacterial flora are called &#039;&#039;&#039;saprophytes&#039;&#039;&#039;. The process is most often facilitated by active transport of such materials through endocytosis within the internal mycelium and its constituent hyphae. Fungi, bread mould, some protists, and many bacteria are saprophytic in nutrition. Saprobes often use their hyphae to penetrate wood and other solid materials. Saprotrophic bacteria are more adept at breaking down fluid and semi-fluid materials [2]. &lt;br /&gt;
&lt;br /&gt;
==Process==&lt;br /&gt;
In the presence of decaying organic matter, saprophytes and saprobes release digestive enzymes in their surrounding medium to convert complex organic molecules down to their simpler constituents. This simpler food is then absorbed through the body surface and utilized for various metabolic activities in the saprophyte. An example of this is the breakdown of starch into glucose or sucrose.&lt;br /&gt;
&lt;br /&gt;
*Proteins are broken down into their amino acid components via the breaking of peptide bonds&lt;br /&gt;
*Lipids are broken down into fatty acids and glycerol&lt;br /&gt;
*Starch is broken down into simpler sugars&lt;br /&gt;
&lt;br /&gt;
===Conditions===&lt;br /&gt;
Optimal growth and repair of saprophytic organisms requires favorable conditions [1].&lt;br /&gt;
&lt;br /&gt;
*&#039;&#039;&#039;Presence of water&#039;&#039;&#039;: 80–90% of the body of a fungi is comprised of water by mass. Fungi require excess water in their environment for intake due to the evaporation of internally retained water.&lt;br /&gt;
*&#039;&#039;&#039;Presence of oxygen&#039;&#039;&#039;: Anaerobic conditions do not allow for the optimal growth of saprophytic organisms above media such as soil and water.&lt;br /&gt;
*&#039;&#039;&#039;Neutral pH&#039;&#039;&#039;: pH levels around 7 are required.&lt;br /&gt;
*&#039;&#039;&#039;Moderate temperatures&#039;&#039;&#039;: Optimal growth of saprotrophic organisms occurs at 25°C, most of these organisms can grow and thrive between the temperatures of 1°C and 35°C.&lt;br /&gt;
&lt;br /&gt;
==Occurrence in Nature==&lt;br /&gt;
[[File:WhitevBrownRot.jpg|thumb|200px|right|Brown and white rot residues and fungal fruit bodies. a) Brown rot residue, b) brown rot fungus, Fomitopsis pinicola, c) white rot residue, d) white rot fungus, Fomes fomentarius]]&lt;br /&gt;
===Materials Colonized by Saprotrophic Organisms [2]===&lt;br /&gt;
====Wood==== &lt;br /&gt;
Fungi are the fundamental decomposers of wood. Without the ecosystem services provided by fungi as wood decomposers, our forests would be filled with wood piles. There are two physiological types of wood-decay fungi recognized by those who work in the field: those that produce brown rots and those that produce white rots. These two physiological categories reflect the composition of the wood and the processes by which the fungi decompose the wood. Glucose stored in the wood is a vital nutrient for fungi that is sometimes difficult to obtain due to its binding in cellulose and lignin. Those fungi that digest the cellulose within the lignin matrix leave behind a mass of brown lignin. Those fungi that cause white rot dissolve the lignin first and leave behind the white fibrous cellulose for later digestion. The most efficient wood-decay fungi are members of the [[Basidiomycota]] and can be seen on decaying logs, stumps, and trees.&lt;br /&gt;
[[File:leaflitterfungi.jpg|thumb|right|150px|Mycelium (thread-like fungal structures) on leaf litter.]]&lt;br /&gt;
====Fallen Leaves/Leaf Litter====&lt;br /&gt;
Fallen leaves offer an abundant source of cellulose for forest ecosystems and their organisms. Some organisms begin their lives as endophytes and begin digesting the cellulose as soon as possible while other organisms occupy the leaves after they have fallen and begin rapidly digesting the cellulose. Leaves contain less lignin than wood so their soft parts are much easier to break down and digest. All types of leaves are colonized and decomposed by saprotrophic fungi.&lt;br /&gt;
====Wrack====&lt;br /&gt;
Wrack is biomass consisting of vegetable matter made up of a variety of species such as algae, seagrass and some land plants that may have washed up on beaches. It is very high in nutrients and has been used by humans as a fertilizer. While wrack is highly nutritious, its chemical components are rather unusual and not typically found outside of marine ecosystems. Because of this, the fungi associated with the decomposition of wrack are also found in marine habitats. &#039;&#039;Dendryphiella salina&#039;&#039; is the chief fungi that decomposes wrack and can be found worldwide. It is a slow-growing mould that is often found in the company of &#039;&#039;Sigmoidea marina&#039;&#039; and &#039;&#039;Acremonium fuci&#039;&#039;.&lt;br /&gt;
====Dung====&lt;br /&gt;
&lt;br /&gt;
 &lt;br /&gt;
&lt;br /&gt;
==Nutrient Cycling==&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
==References==&lt;br /&gt;
1. Clegg &amp;amp; Mackean (2006, p. 296), fig 14.17—A diagram explaining the optimal conditions needed for successful growth and repair&lt;br /&gt;
&lt;br /&gt;
2. D. Malloch, &#039;&#039;Natural History of Fungi&#039;&#039;, (A part of the Mycology Web Pages, New Brunswick Museum. [http://website.nbm-mnb.ca/mycologywebpages/NaturalHistoryOfFungi/Saprotrophs.html] 2017)&lt;br /&gt;
&lt;br /&gt;
3.&lt;br /&gt;
&lt;br /&gt;
4.&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3873</id>
		<title>Saprotrophic nutrition</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3873"/>
		<updated>2019-04-29T20:08:19Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Saprobes.jpg|150px|thumb|right|Some Shaggy Pholiota growing on trees, these fungi are wood-rotting saprobes]]&#039;&#039;&#039;Saprotrophic nutrition&#039;&#039;&#039; is an example of [[extracellular digestion]] of decayed organic matter by organisms such as fungi and [[soil bacteria]]. Saprotrophic microscopic fungi are often called &#039;&#039;&#039;saprobes&#039;&#039;&#039;; saprotrophic plants or bacterial flora are called &#039;&#039;&#039;saprophytes&#039;&#039;&#039;. The process is most often facilitated by active transport of such materials through endocytosis within the internal mycelium and its constituent hyphae. Fungi, bread mould, some protists, and many bacteria are saprophytic in nutrition. Saprobes often use their hyphae to penetrate wood and other solid materials. Saprotrophic bacteria are more adept at breaking down fluid and semi-fluid materials [2]. &lt;br /&gt;
&lt;br /&gt;
==Process==&lt;br /&gt;
In the presence of decaying organic matter, saprophytes and saprobes release digestive enzymes in their surrounding medium to convert complex organic molecules down to their simpler constituents. This simpler food is then absorbed through the body surface and utilized for various metabolic activities in the saprophyte. An example of this is the breakdown of starch into glucose or sucrose.&lt;br /&gt;
&lt;br /&gt;
*Proteins are broken down into their amino acid components via the breaking of peptide bonds&lt;br /&gt;
*Lipids are broken down into fatty acids and glycerol&lt;br /&gt;
*Starch is broken down into simpler sugars&lt;br /&gt;
&lt;br /&gt;
===Conditions===&lt;br /&gt;
Optimal growth and repair of saprophytic organisms requires favorable conditions [1].&lt;br /&gt;
&lt;br /&gt;
*&#039;&#039;&#039;Presence of water&#039;&#039;&#039;: 80–90% of the body of a fungi is comprised of water by mass. Fungi require excess water in their environment for intake due to the evaporation of internally retained water.&lt;br /&gt;
*&#039;&#039;&#039;Presence of oxygen&#039;&#039;&#039;: Anaerobic conditions do not allow for the optimal growth of saprophytic organisms above media such as soil and water.&lt;br /&gt;
*&#039;&#039;&#039;Neutral pH&#039;&#039;&#039;: pH levels around 7 are required.&lt;br /&gt;
*&#039;&#039;&#039;Moderate temperatures&#039;&#039;&#039;: Optimal growth of saprotrophic organisms occurs at 25°C, most of these organisms can grow and thrive between the temperatures of 1°C and 35°C.&lt;br /&gt;
&lt;br /&gt;
==Occurrence in Nature==&lt;br /&gt;
[[File:WhitevBrownRot.jpg|thumb|200px|right|Brown and white rot residues and fungal fruit bodies. a) Brown rot residue, b) brown rot fungus, Fomitopsis pinicola, c) white rot residue, d) white rot fungus, Fomes fomentarius]]&lt;br /&gt;
===Materials Colonized by Saprotrophic Organisms [2]===&lt;br /&gt;
====Wood==== &lt;br /&gt;
Fungi are the fundamental decomposers of wood. Without the ecosystem services provided by fungi as wood decomposers, our forests would be filled with wood piles. There are two physiological types of wood-decay fungi recognized by those who work in the field: those that produce brown rots and those that produce white rots. These two physiological categories reflect the composition of the wood and the processes by which the fungi decompose the wood. Glucose stored in the wood is a vital nutrient for fungi that is sometimes difficult to obtain due to its binding in cellulose and lignin. Those fungi that digest the cellulose within the lignin matrix leave behind a mass of brown lignin. Those fungi that cause white rot dissolve the lignin first and leave behind the white fibrous cellulose for later digestion. The most efficient wood-decay fungi are members of the [[Basidiomycota]] and can be seen on decaying logs, stumps, and trees.&lt;br /&gt;
[[File:leaflitterfungi.jpg|thumb|right|150px|Mycelium (thread-like fungal structures) on leaf litter.]]&lt;br /&gt;
====Fallen Leaves/Leaf Litter====&lt;br /&gt;
Fallen leaves offer an abundant source of cellulose for forest ecosystems and their organisms. Some organisms begin their lives as endophytes and begin digesting the cellulose as soon as possible while other organisms occupy the leaves after they have fallen and begin rapidly digesting the cellulose. Leaves contain less lignin than wood so their soft parts are much easier to break down and digest. All types of leaves are colonized and decomposed by saprotrophic fungi.&lt;br /&gt;
&lt;br /&gt;
====Wrack====&lt;br /&gt;
&lt;br /&gt;
====Dung====&lt;br /&gt;
&lt;br /&gt;
 &lt;br /&gt;
&lt;br /&gt;
==Nutrient Cycling==&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
==References==&lt;br /&gt;
1. Clegg &amp;amp; Mackean (2006, p. 296), fig 14.17—A diagram explaining the optimal conditions needed for successful growth and repair&lt;br /&gt;
&lt;br /&gt;
2. D. Malloch, &#039;&#039;Natural History of Fungi&#039;&#039;, (A part of the Mycology Web Pages, New Brunswick Museum. [http://website.nbm-mnb.ca/mycologywebpages/NaturalHistoryOfFungi/Saprotrophs.html] 2017)&lt;br /&gt;
&lt;br /&gt;
3.&lt;br /&gt;
&lt;br /&gt;
4.&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=File:Leaflitterfungi.jpg&amp;diff=3872</id>
		<title>File:Leaflitterfungi.jpg</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=File:Leaflitterfungi.jpg&amp;diff=3872"/>
		<updated>2019-04-29T20:06:49Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3871</id>
		<title>Saprotrophic nutrition</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3871"/>
		<updated>2019-04-29T20:03:16Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: /* Fallen Leaves/Leaf Litter */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Saprobes.jpg|150px|thumb|right|Some Shaggy Pholiota growing on trees, these fungi are wood-rotting saprobes]]&#039;&#039;&#039;Saprotrophic nutrition&#039;&#039;&#039; is an example of [[extracellular digestion]] of decayed organic matter by organisms such as fungi and [[soil bacteria]]. Saprotrophic microscopic fungi are often called &#039;&#039;&#039;saprobes&#039;&#039;&#039;; saprotrophic plants or bacterial flora are called &#039;&#039;&#039;saprophytes&#039;&#039;&#039;. The process is most often facilitated by active transport of such materials through endocytosis within the internal mycelium and its constituent hyphae. Fungi, bread mould, some protists, and many bacteria are saprophytic in nutrition. Saprobes often use their hyphae to penetrate wood and other solid materials. Saprotrophic bacteria are more adept at breaking down fluid and semi-fluid materials [2]. &lt;br /&gt;
&lt;br /&gt;
==Process==&lt;br /&gt;
In the presence of decaying organic matter, saprophytes and saprobes release digestive enzymes in their surrounding medium to convert complex organic molecules down to their simpler constituents. This simpler food is then absorbed through the body surface and utilized for various metabolic activities in the saprophyte. An example of this is the breakdown of starch into glucose or sucrose.&lt;br /&gt;
&lt;br /&gt;
*Proteins are broken down into their amino acid components via the breaking of peptide bonds&lt;br /&gt;
*Lipids are broken down into fatty acids and glycerol&lt;br /&gt;
*Starch is broken down into simpler sugars&lt;br /&gt;
&lt;br /&gt;
===Conditions===&lt;br /&gt;
Optimal growth and repair of saprophytic organisms requires favorable conditions [1].&lt;br /&gt;
&lt;br /&gt;
*&#039;&#039;&#039;Presence of water&#039;&#039;&#039;: 80–90% of the body of a fungi is comprised of water by mass. Fungi require excess water in their environment for intake due to the evaporation of internally retained water.&lt;br /&gt;
*&#039;&#039;&#039;Presence of oxygen&#039;&#039;&#039;: Anaerobic conditions do not allow for the optimal growth of saprophytic organisms above media such as soil and water.&lt;br /&gt;
*&#039;&#039;&#039;Neutral pH&#039;&#039;&#039;: pH levels around 7 are required.&lt;br /&gt;
*&#039;&#039;&#039;Moderate temperatures&#039;&#039;&#039;: Optimal growth of saprotrophic organisms occurs at 25°C, most of these organisms can grow and thrive between the temperatures of 1°C and 35°C.&lt;br /&gt;
&lt;br /&gt;
==Occurrence in Nature==&lt;br /&gt;
[[File:WhitevBrownRot.jpg|thumb|200px|right|Brown and white rot residues and fungal fruit bodies. a) Brown rot residue, b) brown rot fungus, Fomitopsis pinicola, c) white rot residue, d) white rot fungus, Fomes fomentarius]]&lt;br /&gt;
===Materials Colonized by Saprotrophic Organisms [2]===&lt;br /&gt;
====Wood==== &lt;br /&gt;
 &lt;br /&gt;
Fungi are the fundamental decomposers of wood. Without the ecosystem services provided by fungi as wood decomposers, our forests would be filled with wood piles. There are two physiological types of wood-decay fungi recognized by those who work in the field: those that produce brown rots and those that produce white rots. These two physiological categories reflect the composition of the wood and the processes by which the fungi decompose the wood. Glucose stored in the wood is a vital nutrient for fungi that is sometimes difficult to obtain due to its binding in cellulose and lignin. Those fungi that digest the cellulose within the lignin matrix leave behind a mass of brown lignin. Those fungi that cause white rot dissolve the lignin first and leave behind the white fibrous cellulose for later digestion. The most efficient wood-decay fungi are members of the [[Basidiomycota]] and can be seen on decaying logs, stumps, and trees.&lt;br /&gt;
====Fallen Leaves/Leaf Litter====&lt;br /&gt;
Fallen leaves offer an abundant source of cellulose for forest ecosystems and their organisms. Some organisms begin their lives as endophytes and begin digesting the cellulose as soon as possible while other organisms occupy the leaves after they have fallen and begin rapidly digesting the cellulose. Leaves contain less lignin than wood so their soft parts are much easier to break down and digest. All types of leaves are colonized and decomposed by saprotrophic fungi.&lt;br /&gt;
&lt;br /&gt;
====Wrack====&lt;br /&gt;
&lt;br /&gt;
====Dung====&lt;br /&gt;
&lt;br /&gt;
 &lt;br /&gt;
&lt;br /&gt;
==Nutrient Cycling==&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
==References==&lt;br /&gt;
1. Clegg &amp;amp; Mackean (2006, p. 296), fig 14.17—A diagram explaining the optimal conditions needed for successful growth and repair&lt;br /&gt;
&lt;br /&gt;
2. D. Malloch, &#039;&#039;Natural History of Fungi&#039;&#039;, (A part of the Mycology Web Pages, New Brunswick Museum. [http://website.nbm-mnb.ca/mycologywebpages/NaturalHistoryOfFungi/Saprotrophs.html] 2017)&lt;br /&gt;
&lt;br /&gt;
3.&lt;br /&gt;
&lt;br /&gt;
4.&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3866</id>
		<title>Saprotrophic nutrition</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3866"/>
		<updated>2019-04-29T16:49:36Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Saprobes.jpg|150px|thumb|right|Some Shaggy Pholiota growing on trees, these fungi are wood-rotting saprobes]]&#039;&#039;&#039;Saprotrophic nutrition&#039;&#039;&#039; is an example of [[extracellular digestion]] of decayed organic matter by organisms such as fungi and [[soil bacteria]]. Saprotrophic microscopic fungi are often called &#039;&#039;&#039;saprobes&#039;&#039;&#039;; saprotrophic plants or bacterial flora are called &#039;&#039;&#039;saprophytes&#039;&#039;&#039;. The process is most often facilitated by active transport of such materials through endocytosis within the internal mycelium and its constituent hyphae. Fungi, bread mould, some protists, and many bacteria are saprophytic in nutrition. Saprobes often use their hyphae to penetrate wood and other solid materials. Saprotrophic bacteria are more adept at breaking down fluid and semi-fluid materials [2]. &lt;br /&gt;
&lt;br /&gt;
==Process==&lt;br /&gt;
In the presence of decaying organic matter, saprophytes and saprobes release digestive enzymes in their surrounding medium to convert complex organic molecules down to their simpler constituents. This simpler food is then absorbed through the body surface and utilized for various metabolic activities in the saprophyte. An example of this is the breakdown of starch into glucose or sucrose.&lt;br /&gt;
&lt;br /&gt;
*Proteins are broken down into their amino acid components via the breaking of peptide bonds&lt;br /&gt;
*Lipids are broken down into fatty acids and glycerol&lt;br /&gt;
*Starch is broken down into simpler sugars&lt;br /&gt;
&lt;br /&gt;
===Conditions===&lt;br /&gt;
Optimal growth and repair of saprophytic organisms requires favorable conditions [1].&lt;br /&gt;
&lt;br /&gt;
*&#039;&#039;&#039;Presence of water&#039;&#039;&#039;: 80–90% of the body of a fungi is comprised of water by mass. Fungi require excess water in their environment for intake due to the evaporation of internally retained water.&lt;br /&gt;
*&#039;&#039;&#039;Presence of oxygen&#039;&#039;&#039;: Anaerobic conditions do not allow for the optimal growth of saprophytic organisms above media such as soil and water.&lt;br /&gt;
*&#039;&#039;&#039;Neutral pH&#039;&#039;&#039;: pH levels around 7 are required.&lt;br /&gt;
*&#039;&#039;&#039;Moderate temperatures&#039;&#039;&#039;: Optimal growth of saprotrophic organisms occurs at 25°C, most of these organisms can grow and thrive between the temperatures of 1°C and 35°C.&lt;br /&gt;
&lt;br /&gt;
==Occurrence in Nature==&lt;br /&gt;
[[File:WhitevBrownRot.jpg|thumb|200px|right|Brown and white rot residues and fungal fruit bodies. a) Brown rot residue, b) brown rot fungus, Fomitopsis pinicola, c) white rot residue, d) white rot fungus, Fomes fomentarius]]&lt;br /&gt;
===Materials Colonized by Saprotrophic Organisms [2]===&lt;br /&gt;
====Wood==== &lt;br /&gt;
 &lt;br /&gt;
Fungi are the fundamental decomposers of wood. Without the ecosystem services provided by fungi as wood decomposers, our forests would be filled with wood piles. There are two physiological types of wood-decay fungi recognized by those who work in the field: those that produce brown rots and those that produce white rots. These two physiological categories reflect the composition of the wood and the processes by which the fungi decompose the wood. Glucose stored in the wood is a vital nutrient for fungi that is sometimes difficult to obtain due to its binding in cellulose and lignin. Those fungi that digest the cellulose within the lignin matrix leave behind a mass of brown lignin. Those fungi that cause white rot dissolve the lignin first and leave behind the white fibrous cellulose for later digestion. The most efficient wood-decay fungi are members of the [[Basidiomycota]] and can be seen on decaying logs, stumps, and trees.&lt;br /&gt;
====Fallen Leaves/Leaf Litter====&lt;br /&gt;
&lt;br /&gt;
====Wrack====&lt;br /&gt;
&lt;br /&gt;
====Dung====&lt;br /&gt;
&lt;br /&gt;
 &lt;br /&gt;
&lt;br /&gt;
==Nutrient Cycling==&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
==References==&lt;br /&gt;
1. Clegg &amp;amp; Mackean (2006, p. 296), fig 14.17—A diagram explaining the optimal conditions needed for successful growth and repair&lt;br /&gt;
&lt;br /&gt;
2. D. Malloch, &#039;&#039;Natural History of Fungi&#039;&#039;, (A part of the Mycology Web Pages, New Brunswick Museum. [http://website.nbm-mnb.ca/mycologywebpages/NaturalHistoryOfFungi/Saprotrophs.html] 2017)&lt;br /&gt;
&lt;br /&gt;
3.&lt;br /&gt;
&lt;br /&gt;
4.&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=File:WhitevBrownRot.jpg&amp;diff=3865</id>
		<title>File:WhitevBrownRot.jpg</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=File:WhitevBrownRot.jpg&amp;diff=3865"/>
		<updated>2019-04-29T16:43:03Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3864</id>
		<title>Saprotrophic nutrition</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3864"/>
		<updated>2019-04-29T15:51:27Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Saprobes.jpg|150px|thumb|right|Some Shaggy Pholiota growing on trees, these fungi are wood-rotting saprobes]]&#039;&#039;&#039;Saprotrophic nutrition&#039;&#039;&#039; is an example of [[extracellular digestion]] of decayed organic matter by organisms such as fungi and [[soil bacteria]]. Saprotrophic microscopic fungi are often called &#039;&#039;&#039;saprobes&#039;&#039;&#039;; saprotrophic plants or bacterial flora are called &#039;&#039;&#039;saprophytes&#039;&#039;&#039;. The process is most often facilitated by active transport of such materials through endocytosis within the internal mycelium and its constituent hyphae. Fungi, bread mould, some protists, and many bacteria are saprophytic in nutrition.&lt;br /&gt;
&lt;br /&gt;
==Process==&lt;br /&gt;
In the presence of decaying organic matter, saprophytes and saprobes release digestive enzymes in their surrounding medium to convert complex organic molecules down to their simpler constituents. This simpler food is then absorbed through the body surface and utilized for various metabolic activities in the saprophyte. An example of this is the breakdown of starch into glucose or sucrose.&lt;br /&gt;
&lt;br /&gt;
*Proteins are broken down into their amino acid components via the breaking of peptide bonds&lt;br /&gt;
*Lipids are broken down into fatty acids and glycerol&lt;br /&gt;
*Starch is broken down into simpler sugars&lt;br /&gt;
&lt;br /&gt;
===Conditions===&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=File:Saprobes.jpg&amp;diff=3863</id>
		<title>File:Saprobes.jpg</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=File:Saprobes.jpg&amp;diff=3863"/>
		<updated>2019-04-29T15:49:49Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3862</id>
		<title>Saprotrophic nutrition</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3862"/>
		<updated>2019-04-29T15:33:18Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;&#039;&#039;&#039;Saprotrophic nutrition&#039;&#039;&#039; is an example of [[extracellular digestion]] of decayed organic matter by organisms such as fungi and [[soil bacteria]]. Saprotrophic microscopic fungi are often called &#039;&#039;&#039;saprobes&#039;&#039;&#039;; saprotrophic plants or bacterial flora are called &#039;&#039;&#039;saprophytes&#039;&#039;&#039;. The process is most often facilitated by active transport of such materials through endocytosis within the internal mycelium and its constituent hyphae. Fungi, bread mould, some protists, and many bacteria are saprophytic in nutrition.&lt;br /&gt;
&lt;br /&gt;
==Process==&lt;br /&gt;
In the presence of decaying organic matter, saprophytes and saprobes release digestive enzymes in their surrounding medium to convert complex organic molecules down to their simpler constituents. This simpler food is then absorbed through the body surface and utilized for various metabolic activities in the saprophyte.&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Arthropod&amp;diff=3861</id>
		<title>Arthropod</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Arthropod&amp;diff=3861"/>
		<updated>2019-04-29T15:12:10Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: Redirected page to Arthropods&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;#REDIRECT [[Arthropods]]&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Ascomycete&amp;diff=3860</id>
		<title>Ascomycete</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Ascomycete&amp;diff=3860"/>
		<updated>2019-04-29T15:11:43Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: Redirected page to Ascomycota&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;#REDIRECT [[Ascomycota]]&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Saprobic&amp;diff=3859</id>
		<title>Saprobic</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Saprobic&amp;diff=3859"/>
		<updated>2019-04-29T14:02:19Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: Redirected page to Saprotrophic nutrition&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;#REDIRECT [[Saprotrophic nutrition]]&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3858</id>
		<title>Saprotrophic nutrition</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3858"/>
		<updated>2019-04-29T13:59:55Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;&#039;&#039;&#039;Saprotrophic nutrition&#039;&#039;&#039;&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3857</id>
		<title>Saprotrophic nutrition</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Saprotrophic_nutrition&amp;diff=3857"/>
		<updated>2019-04-29T13:59:44Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: Created page with &amp;quot;&amp;#039;&amp;#039;Saprotrophic nutrition&amp;#039;&amp;#039;&amp;quot;&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;&#039;&#039;Saprotrophic nutrition&#039;&#039;&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Main_Page&amp;diff=3856</id>
		<title>Main Page</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Main_Page&amp;diff=3856"/>
		<updated>2019-04-29T12:54:35Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;&lt;br /&gt;
=&amp;lt;strong&amp;gt;[[Soil Ecology]] WIKI from the University at Buffalo&amp;lt;/strong&amp;gt;=&lt;br /&gt;
[[File:Rhizo.jpg|230px|thumb|left|Soil ecology encompasses interactions between plants, soils, and the organisms that live within them.]]  [[Soil]] is a vast reservoir for a wide [[diversity]] of [[organisms]].  [[Plant roots]] explore this [[diversity]] daily.  Various other [[animals]] consume [[smaller creatures]] either intentionally or unintentionally by [[foraging]] on [[plant roots]], [[insects]], and [[microorganisms]].&lt;br /&gt;
Soil ecology is the study of how these [[soil organisms]] interact with other organisms and their environment - their influence on and response to numerous [[soil processes]] and [[properties]] form the basis for delivering [[essential ecosystem services]].  Some of the key processes in soil are [[nutrient cycling]], soil [[aggregate formation]], and [[biodiversity interactions]]. Sometimes, individual species can strongly influence overall soil ecology, such as [[Black Willow]]&lt;br /&gt;
The [[diversity]] and abundance of [[soil life]] exceeds that of any other ecosystem.  [[Plant establishment]], competitiveness, and growth is governed largely by the [[ecology belowground]], with many interactions attributed to the interconnectivity of [[Plant roots]] due to [[Arbuscular Mycorrhizal Fungi]] and [[Ectomycorrhizal Fungi]] in the [[rhizosphere]].  Therefore, a deep understanding of these systems are an essential component of plant sciences and [[terrestrial ecology]]. You can read more about early soil scientists like [[Vasily Dokuchaev]] here.&lt;br /&gt;
&lt;br /&gt;
Many of the concepts of soil ecology were developed by Hans Jenny and his creation of the [[Jenny Equation]].  These concepts envelop the ideas of the abiotic interactions of [[Organisms]] and plants.&lt;br /&gt;
&lt;br /&gt;
Algunas paginas en Espanol:&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Coprophagia&amp;diff=3833</id>
		<title>Coprophagia</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Coprophagia&amp;diff=3833"/>
		<updated>2019-04-25T19:06:27Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Millipede.jpg|175px|thumb|right|Some species of Diplopods are obligate coprophages.]]&lt;br /&gt;
== Definition ==&lt;br /&gt;
&#039;&#039;&#039;Coprophagia&#039;&#039;&#039; or &#039;&#039;&#039;Coprophagy&#039;&#039;&#039; are terms associated with the act of consuming feces. The word is derivative of the Greek κόπρος (copros), &amp;quot;feces&amp;quot; and φαγεῖν (phagein), &amp;quot;to eat&amp;quot;. &#039;&#039;Coprophagy&#039;&#039; comes in many different flavors; &#039;&#039;heterospecifics&#039;&#039; consume the feces of other species, &#039;&#039;allocoprophagy&#039;&#039; is the consumption of the feces of an individual of the same species and &#039;&#039;autocoprophagy&#039;&#039; is the consumption of one&#039;s own feces. It is typical of some animal species to eat feces, lagomorphs do so to allow tough plant material to digest more efficiently via two passages through the digestive tract. Other species may eat feces under specific behavioral conditions that are beneficial to the species, its symbiont and the surrounding environment. Coprophagous organisms are geographically and morphologically diverse and consist of mega-, macro-, and mesofauna.&lt;br /&gt;
&lt;br /&gt;
[[File:dungbeetle.jpg|thumb|left|Two &#039;&#039;Scarabaeus sacer&#039;&#039; individuals rolling a ball of dung]]&lt;br /&gt;
&lt;br /&gt;
== Invertebrates ==&lt;br /&gt;
Coprophagous insects, of the [[Hexapod]] group of the [[Arthropod]] phylum, consume and digest the feces of larger species such as mammals that have digestive tracts of lesser efficiency when it comes to breaking down nutrients in foods and making them biologically available for further uptake by plants or animals. In isopods, the inability to absorb nutrients from food in the posterior hindgut has been considered one reason for coprophagy [5]. When given the choice, isopods will participate in allocoprophagy or autocoprophatgy. The consumption of feces by isopods is thought to be linked to a deficiency in copper concentrations in the body due to the lack of availability of copper in leaf litter. Some species of flies and Dung Beetles are known to be coprophagic, they feed on the microorganism-rich excrement of other species. Dung Beetles make balls of dung by rolling them, they then bury the balls underground and lay there eggs within it.&lt;br /&gt;
&lt;br /&gt;
A common temporary resident in the soils of temperate deciduous forests, the [[Hawthorn fly]] is plays an important role in leaf litter decomposition and exploits the rich resources in the feces of other soil organisms as another source of food [1]. Some coprophagic earthworms&#039; affinity  for feces enriched soil make them important disseminators of some microbial pathogens such as &#039;&#039;T. gondii&#039;&#039; [2]. &lt;br /&gt;
&lt;br /&gt;
[[File:Psilocybe.jpg|thumb|right|Some &#039;&#039;Psilocybe cubensis&#039;&#039; growing on a pile of dung.]]&lt;br /&gt;
&lt;br /&gt;
== Coprophilous Fungi ==&lt;br /&gt;
Coprophilous Fungi such as species &#039;&#039;Cheilymenia&#039;&#039; are a type of [[saprobic]] [[ascomycete]] that feed and grow on the animal dung. The species of this group of fungi can be highly specialized and prefer the dung of one species of herbivore, or they may be generalized and not prefer any one type of herbivore dung. The spores of this fungi are unwittingly consumed by animals from vegetation, then excreted with the plant matter. These fungi often have thick-walled, pigmented spores that require passage through an animal digestive tract to begin germination [7]. The fruiting bodies, or mushrooms, of these fungi can be seen on top of dung piles. What is most interesting is that there exist vast mycelial networks within the dung piles that allow for the succession of the fruiting bodies. [[Psilocybe]], [[Panaeolus]], and [[Coprinus]] species are also sometimes found growing out of dung [3]. Fossils of certain coprophilous fungi species have been used by archaeologists to determine which types of animals were being domesticated around the initial forest disturbances by humans in the early Holocene deposits [7].&lt;br /&gt;
&lt;br /&gt;
[[File:Nutrient Cycling.jpg|thumb|left|A diagram of nutrient cycling]]&lt;br /&gt;
&lt;br /&gt;
== Nutrient Cycling ==&lt;br /&gt;
Coprophagous organisms can help an ecosystem cycle nutrients by breaking down materials that are not yet biologically available to plants for uptake and use. Biological aging or &#039;&#039;scenescence&#039;&#039; is the gradual deterioration of the functional characteristics of organic material, it results in the loss of nutrients to the environment. While the scope of importance of coprophagy in the field is not yet known, it is postulated that coprophagy by saprophagous soil animals that preferentially feed on the feces of [[phytophagous insects]] may add a further trophic level to soil–plant–animal interactions and increase the diversity of involved processes [6]. It is also suggested that nutrients are released faster by the feces of phytophagous insects than by leaf litter and that coprophagy by isopods may contribute to fast cycling of nutrients in the growing season of deciduous forests. It is suggested that nutrients released by coprophagous isopods may contribute to the regrowth by defoliated trees [6]. One study has found that the presence of coprophagous isopods resulted in an increase in both Calcium concentration and the [[C:N ratio]] of soils while deacreasing Potassium and Magnesium concentrations in soils over a twelve week period [6].&lt;br /&gt;
&lt;br /&gt;
Coprophagous soil arthropods such as the &#039;&#039;Porcelio scaber&#039;&#039; isopod can increase nutrient release from animal frass and leaf litter via multiple digestions of the organic material [4]. The activity and respiration of soil microbes has been shown to increase in the presence of coprophagous [[detritivores]] in experimental settings [4]. Microbial inoculated feces represent microbial &#039;hotspots&#039; in soil, they create gradients along airborne microbial metabolites that may attract foraging coprophagous isopods to the microbial hotspot [5]. Due to their feeding activity, terrestrial isopods contribute to decomposition processes by breaking down leaf litter and by promoting microbial activity. By ingesting their own feces which have been colonized by bacteria, the isopods can benefit from the presence of the microbes in their gut. The presence of such microbes in the gut helps the isopods to further absorb nutrients and then pass them into the soil [5].&lt;br /&gt;
&lt;br /&gt;
== References ==&lt;br /&gt;
1. A. Špaldoňová, &#039;&#039;The role of soil microfauna in organic matter decomposition and stabilization&#039;&#039;, (Charles University in Prague: Faculty of Science, 2014), 3.3.&lt;br /&gt;
&lt;br /&gt;
2. S. Bettiol, et al., &#039;&#039;Earthworms as Paratenic Hosts of Toxoplasmosis in Eastern Barred Bandicoots in Tasmania&#039;&#039;, (Journal of Wildlife Diseases, 2000), 147.&lt;br /&gt;
&lt;br /&gt;
3. H. Lepp, &#039;&#039;Dung Fungi&#039;&#039;, (Information about Australia&#039;s Flora: Fungal ecology, 2013).&lt;br /&gt;
&lt;br /&gt;
4. M. Madritch, et al., &#039;&#039;Canopy  herbivory can mediate the influence of plant genotype on soil processes through frass deposition&#039;&#039;, (Soil Biology and Biochemistry, 2007).&lt;br /&gt;
&lt;br /&gt;
5. M. Zimmer, &#039;&#039;Nutrition in terrestrial isopods (Isopoda: Oniscidea): an evolutionary-ecological approach&#039;&#039;, (Zoologists Institute, 2002).&lt;br /&gt;
&lt;br /&gt;
6. M. Zimmer, et al., &#039;&#039;The role of coprophagy in nutrient release from feces of phytophagous insects&#039;&#039;, (Soil Biology and Biochemistry, 2002).&lt;br /&gt;
&lt;br /&gt;
7. J.  López-Sáez, et al., &#039;&#039;Coprophilous fungi as a source of information of anthropic activities during the Prehistory in the Amblés Valley (Ávila, Spain): The archaeopalynological record&#039;&#039;, (Institute of Geology and Minerals of Spain, 2007).&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Coprophagia&amp;diff=3831</id>
		<title>Coprophagia</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Coprophagia&amp;diff=3831"/>
		<updated>2019-04-25T19:04:29Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: /* Coprophilous Fungi */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Millipede.jpg|175px|thumb|right|Some species of Diplopods are obligate coprophages.]]&lt;br /&gt;
== Definition ==&lt;br /&gt;
&#039;&#039;&#039;Coprophagia&#039;&#039;&#039; or &#039;&#039;&#039;Coprophagy&#039;&#039;&#039; are terms associated with the act of consuming feces. The word is derivative of the Greek κόπρος (copros), &amp;quot;feces&amp;quot; and φαγεῖν (phagein), &amp;quot;to eat&amp;quot;. &#039;&#039;Coprophagy&#039;&#039; comes in many different flavors; &#039;&#039;heterospecifics&#039;&#039; consume the feces of other species, &#039;&#039;allocoprophagy&#039;&#039; is the consumption of the feces of an individual of the same species and &#039;&#039;autocoprophagy&#039;&#039; is the consumption of one&#039;s own feces. It is typical of some animal species to eat feces, lagomorphs do so to allow tough plant material to digest more efficiently via two passages through the digestive tract. Other species may eat feces under specific behavioral conditions that are beneficial to the species, its symbiont and the surrounding environment. Coprophagous organisms are geographically and morphologically diverse and consist of mega-, macro-, and mesofauna.&lt;br /&gt;
&lt;br /&gt;
[[File:dungbeetle.jpg|thumb|left|Two &#039;&#039;Scarabaeus sacer&#039;&#039; individuals rolling a ball of dung]]&lt;br /&gt;
&lt;br /&gt;
== Invertebrates ==&lt;br /&gt;
Coprophagous insects, of the [[Hexapod]] group of the [[Arthropod]] phylum, consume and digest the feces of larger species such as mammals that have digestive tracts of lesser efficiency when it comes to breaking down nutrients in foods and making them biologically available for further uptake by plants or animals. In isopods, the inability to absorb nutrients from food in the posterior hindgut has been considered one reason for coprophagy [5]. When given the choice, isopods will participate in allocoprophagy or autocoprophatgy. The consumption of feces by isopods is thought to be linked to a deficiency in copper concentrations in the body due to the lack of availability of copper in leaf litter. Some species of flies and Dung Beetles are known to be coprophagic, they feed on the microorganism-rich excrement of other species. Dung Beetles make balls of dung by rolling them, they then bury the balls underground and lay there eggs within it.&lt;br /&gt;
&lt;br /&gt;
A common temporary resident in the soils of temperate deciduous forests, the [[Hawthorn fly]] is plays an important role in leaf litter decomposition and exploits the rich resources in the feces of other soil organisms as another source of food [1]. Some coprophagic earthworms&#039; affinity  for feces enriched soil make them important disseminators of some microbial pathogens such as &#039;&#039;T. gondii&#039;&#039; [2]. &lt;br /&gt;
&lt;br /&gt;
[[File:Psilocybe.jpg|thumb|right|Some &#039;&#039;Psilocybe cubensis&#039;&#039; growing on a pile of dung.]]&lt;br /&gt;
&lt;br /&gt;
== Coprophilous Fungi ==&lt;br /&gt;
Coprophilous Fungi such as species &#039;&#039;Cheilymenia&#039;&#039; are a type of [[saprobic]] [[ascomycete]] that feed and grow on the animal dung. The species of this group of fungi can be highly specialized and prefer the dung of one species of herbivore, or they may be generalized and not prefer any one type of herbivore dung. The spores of this fungi are unwittingly consumed by animals from vegetation, then excreted with the plant matter. These fungi often have thick-walled, pigmented spores that require passage through an animal digestive tract to begin germination. The fruiting bodies, or mushrooms, of these fungi can be seen on top of dung piles. What is most interesting is that there exist vast mycelial networks within the dung piles that allow for the succession of the fruiting bodies. [[Psilocybe]], [[Panaeolus]], and [[Coprinus]] species are also sometimes found growing out of dung [3]. Fossils of certain coprophilous fungi species have been used by archaeologists to determine which types of animals were being domesticated around the initial forest disturbances by humans in the early Holocene deposits.&lt;br /&gt;
&lt;br /&gt;
[[File:Nutrient Cycling.jpg|thumb|left|A diagram of nutrient cycling]]&lt;br /&gt;
&lt;br /&gt;
== Nutrient Cycling ==&lt;br /&gt;
Coprophagous organisms can help an ecosystem cycle nutrients by breaking down materials that are not yet biologically available to plants for uptake and use. Biological aging or &#039;&#039;scenescence&#039;&#039; is the gradual deterioration of the functional characteristics of organic material, it results in the loss of nutrients to the environment. While the scope of importance of coprophagy in the field is not yet known, it is postulated that coprophagy by saprophagous soil animals that preferentially feed on the feces of [[phytophagous insects]] may add a further trophic level to soil–plant–animal interactions and increase the diversity of involved processes [6]. It is also suggested that nutrients are released faster by the feces of phytophagous insects than by leaf litter and that coprophagy by isopods may contribute to fast cycling of nutrients in the growing season of deciduous forests. It is suggested that nutrients released by coprophagous isopods may contribute to the regrowth by defoliated trees [6]. One study has found that the presence of coprophagous isopods resulted in an increase in both Calcium concentration and the [[C:N ratio]] of soils while deacreasing Potassium and Magnesium concentrations in soils over a twelve week period [6].&lt;br /&gt;
&lt;br /&gt;
Coprophagous soil arthropods such as the &#039;&#039;Porcelio scaber&#039;&#039; isopod can increase nutrient release from animal frass and leaf litter via multiple digestions of the organic material [4]. The activity and respiration of soil microbes has been shown to increase in the presence of coprophagous [[detritivores]] in experimental settings [4]. Microbial inoculated feces represent microbial &#039;hotspots&#039; in soil, they create gradients along airborne microbial metabolites that may attract foraging coprophagous isopods to the microbial hotspot [5]. Due to their feeding activity, terrestrial isopods contribute to decomposition processes by breaking down leaf litter and by promoting microbial activity. By ingesting their own feces which have been colonized by bacteria, the isopods can benefit from the presence of the microbes in their gut. The presence of such microbes in the gut helps the isopods to further absorb nutrients and then pass them into the soil [5].&lt;br /&gt;
&lt;br /&gt;
== References ==&lt;br /&gt;
1. A. Špaldoňová, &#039;&#039;The role of soil microfauna in organic matter decomposition and stabilization&#039;&#039;, (Charles University in Prague: Faculty of Science, 2014), 3.3.&lt;br /&gt;
&lt;br /&gt;
2. S. Bettiol, et al., &#039;&#039;Earthworms as Paratenic Hosts of Toxoplasmosis in Eastern Barred Bandicoots in Tasmania&#039;&#039;, (Journal of Wildlife Diseases, 2000), 147.&lt;br /&gt;
&lt;br /&gt;
3. H. Lepp, &#039;&#039;Dung Fungi&#039;&#039;, (Information about Australia&#039;s Flora: Fungal ecology, 2013).&lt;br /&gt;
&lt;br /&gt;
4. M. Madritch, et al., &#039;&#039;Canopy  herbivory can mediate the influence of plant genotype on soil processes through frass deposition&#039;&#039;, (Soil Biology and Biochemistry, 2007).&lt;br /&gt;
&lt;br /&gt;
5. M. Zimmer, &#039;&#039;Nutrition in terrestrial isopods (Isopoda: Oniscidea): an evolutionary-ecological approach&#039;&#039;, (Zoologists Institute, 2002).&lt;br /&gt;
&lt;br /&gt;
6. M. Zimmer, et al., &#039;&#039;The role of coprophagy in nutrient release from feces of phytophagous insects&#039;&#039;, (Soil Biology and Biochemistry, 2002).&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Coprophagia&amp;diff=3828</id>
		<title>Coprophagia</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Coprophagia&amp;diff=3828"/>
		<updated>2019-04-25T18:47:52Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: /* Nutrient Cycling */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Millipede.jpg|175px|thumb|right|Some species of Diplopods are obligate coprophages.]]&lt;br /&gt;
== Definition ==&lt;br /&gt;
&#039;&#039;&#039;Coprophagia&#039;&#039;&#039; or &#039;&#039;&#039;Coprophagy&#039;&#039;&#039; are terms associated with the act of consuming feces. The word is derivative of the Greek κόπρος (copros), &amp;quot;feces&amp;quot; and φαγεῖν (phagein), &amp;quot;to eat&amp;quot;. &#039;&#039;Coprophagy&#039;&#039; comes in many different flavors; &#039;&#039;heterospecifics&#039;&#039; consume the feces of other species, &#039;&#039;allocoprophagy&#039;&#039; is the consumption of the feces of an individual of the same species and &#039;&#039;autocoprophagy&#039;&#039; is the consumption of one&#039;s own feces. It is typical of some animal species to eat feces, lagomorphs do so to allow tough plant material to digest more efficiently via two passages through the digestive tract. Other species may eat feces under specific behavioral conditions that are beneficial to the species, its symbiont and the surrounding environment. Coprophagous organisms are geographically and morphologically diverse and consist of mega-, macro-, and mesofauna.&lt;br /&gt;
&lt;br /&gt;
[[File:dungbeetle.jpg|thumb|left|Two &#039;&#039;Scarabaeus sacer&#039;&#039; individuals rolling a ball of dung]]&lt;br /&gt;
&lt;br /&gt;
== Invertebrates ==&lt;br /&gt;
Coprophagous insects, of the [[Hexapod]] group of the [[Arthropod]] phylum, consume and digest the feces of larger species such as mammals that have digestive tracts of lesser efficiency when it comes to breaking down nutrients in foods and making them biologically available for further uptake by plants or animals. In isopods, the inability to absorb nutrients from food in the posterior hindgut has been considered one reason for coprophagy [5]. When given the choice, isopods will participate in allocoprophagy or autocoprophatgy. The consumption of feces by isopods is thought to be linked to a deficiency in copper concentrations in the body due to the lack of availability of copper in leaf litter. Some species of flies and Dung Beetles are known to be coprophagic, they feed on the microorganism-rich excrement of other species. Dung Beetles make balls of dung by rolling them, they then bury the balls underground and lay there eggs within it.&lt;br /&gt;
&lt;br /&gt;
A common temporary resident in the soils of temperate deciduous forests, the [[Hawthorn fly]] is plays an important role in leaf litter decomposition and exploits the rich resources in the feces of other soil organisms as another source of food [1]. Some coprophagic earthworms&#039; affinity  for feces enriched soil make them important disseminators of some microbial pathogens such as &#039;&#039;T. gondii&#039;&#039; [2]. &lt;br /&gt;
&lt;br /&gt;
[[File:Psilocybe.jpg|thumb|right|Some &#039;&#039;Psilocybe cubensis&#039;&#039; growing on a pile of dung.]]&lt;br /&gt;
&lt;br /&gt;
== Coprophilous Fungi ==&lt;br /&gt;
Coprophilous Fungi such as species &#039;&#039;Cheilymenia&#039;&#039; are a type of [[saprobic]] [[ascomycete]] that feed and grow on the animal dung. The spores of this fungi are unwittingly consumed by animals from vegetation, then excreted with the plant matter. The fruiting bodies, or mushrooms, of these fungi can be seen on top of dung piles. What is most interesting is that there exist vast mycelial networks within the dung piles that allow for the succession of the fruiting bodies. [[Psilocybe]], [[Panaeolus]], and [[Coprinus]] species are also sometimes found growing out of dung and species [3]. &lt;br /&gt;
&lt;br /&gt;
[[File:Nutrient Cycling.jpg|thumb|left|A diagram of nutrient cycling]]&lt;br /&gt;
&lt;br /&gt;
== Nutrient Cycling ==&lt;br /&gt;
Coprophagous organisms can help an ecosystem cycle nutrients by breaking down materials that are not yet biologically available to plants for uptake and use. Biological aging or &#039;&#039;scenescence&#039;&#039; is the gradual deterioration of the functional characteristics of organic material, it results in the loss of nutrients to the environment. While the scope of importance of coprophagy in the field is not yet known, it is postulated that coprophagy by saprophagous soil animals that preferentially feed on the feces of [[phytophagous insects]] may add a further trophic level to soil–plant–animal interactions and increase the diversity of involved processes [6]. It is also suggested that nutrients are released faster by the feces of phytophagous insects than by leaf litter and that coprophagy by isopods may contribute to fast cycling of nutrients in the growing season of deciduous forests. It is suggested that nutrients released by coprophagous isopods may contribute to the regrowth by defoliated trees [6]. One study has found that the presence of coprophagous isopods resulted in an increase in both Calcium concentration and the [[C:N ratio]] of soils while deacreasing Potassium and Magnesium concentrations in soils over a twelve week period [6].&lt;br /&gt;
&lt;br /&gt;
Coprophagous soil arthropods such as the &#039;&#039;Porcelio scaber&#039;&#039; isopod can increase nutrient release from animal frass and leaf litter via multiple digestions of the organic material [4]. The activity and respiration of soil microbes has been shown to increase in the presence of coprophagous [[detritivores]] in experimental settings [4]. Microbial inoculated feces represent microbial &#039;hotspots&#039; in soil, they create gradients along airborne microbial metabolites that may attract foraging coprophagous isopods to the microbial hotspot [5]. Due to their feeding activity, terrestrial isopods contribute to decomposition processes by breaking down leaf litter and by promoting microbial activity. By ingesting their own feces which have been colonized by bacteria, the isopods can benefit from the presence of the microbes in their gut. The presence of such microbes in the gut helps the isopods to further absorb nutrients and then pass them into the soil [5].&lt;br /&gt;
&lt;br /&gt;
== References ==&lt;br /&gt;
1. A. Špaldoňová, &#039;&#039;The role of soil microfauna in organic matter decomposition and stabilization&#039;&#039;, (Charles University in Prague: Faculty of Science, 2014), 3.3.&lt;br /&gt;
&lt;br /&gt;
2. S. Bettiol, et al., &#039;&#039;Earthworms as Paratenic Hosts of Toxoplasmosis in Eastern Barred Bandicoots in Tasmania&#039;&#039;, (Journal of Wildlife Diseases, 2000), 147.&lt;br /&gt;
&lt;br /&gt;
3. H. Lepp, &#039;&#039;Dung Fungi&#039;&#039;, (Information about Australia&#039;s Flora: Fungal ecology, 2013).&lt;br /&gt;
&lt;br /&gt;
4. M. Madritch, et al., &#039;&#039;Canopy  herbivory can mediate the influence of plant genotype on soil processes through frass deposition&#039;&#039;, (Soil Biology and Biochemistry, 2007).&lt;br /&gt;
&lt;br /&gt;
5. M. Zimmer, &#039;&#039;Nutrition in terrestrial isopods (Isopoda: Oniscidea): an evolutionary-ecological approach&#039;&#039;, (Zoologists Institute, 2002).&lt;br /&gt;
&lt;br /&gt;
6. M. Zimmer, et al., &#039;&#039;The role of coprophagy in nutrient release from feces of phytophagous insects&#039;&#039;, (Soil Biology and Biochemistry, 2002).&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Coprophagia&amp;diff=3827</id>
		<title>Coprophagia</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Coprophagia&amp;diff=3827"/>
		<updated>2019-04-25T18:44:33Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: /* Nutrient Cycling */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Millipede.jpg|175px|thumb|right|Some species of Diplopods are obligate coprophages.]]&lt;br /&gt;
== Definition ==&lt;br /&gt;
&#039;&#039;&#039;Coprophagia&#039;&#039;&#039; or &#039;&#039;&#039;Coprophagy&#039;&#039;&#039; are terms associated with the act of consuming feces. The word is derivative of the Greek κόπρος (copros), &amp;quot;feces&amp;quot; and φαγεῖν (phagein), &amp;quot;to eat&amp;quot;. &#039;&#039;Coprophagy&#039;&#039; comes in many different flavors; &#039;&#039;heterospecifics&#039;&#039; consume the feces of other species, &#039;&#039;allocoprophagy&#039;&#039; is the consumption of the feces of an individual of the same species and &#039;&#039;autocoprophagy&#039;&#039; is the consumption of one&#039;s own feces. It is typical of some animal species to eat feces, lagomorphs do so to allow tough plant material to digest more efficiently via two passages through the digestive tract. Other species may eat feces under specific behavioral conditions that are beneficial to the species, its symbiont and the surrounding environment. Coprophagous organisms are geographically and morphologically diverse and consist of mega-, macro-, and mesofauna.&lt;br /&gt;
&lt;br /&gt;
[[File:dungbeetle.jpg|thumb|left|Two &#039;&#039;Scarabaeus sacer&#039;&#039; individuals rolling a ball of dung]]&lt;br /&gt;
&lt;br /&gt;
== Invertebrates ==&lt;br /&gt;
Coprophagous insects, of the [[Hexapod]] group of the [[Arthropod]] phylum, consume and digest the feces of larger species such as mammals that have digestive tracts of lesser efficiency when it comes to breaking down nutrients in foods and making them biologically available for further uptake by plants or animals. In isopods, the inability to absorb nutrients from food in the posterior hindgut has been considered one reason for coprophagy [5]. When given the choice, isopods will participate in allocoprophagy or autocoprophatgy. The consumption of feces by isopods is thought to be linked to a deficiency in copper concentrations in the body due to the lack of availability of copper in leaf litter. Some species of flies and Dung Beetles are known to be coprophagic, they feed on the microorganism-rich excrement of other species. Dung Beetles make balls of dung by rolling them, they then bury the balls underground and lay there eggs within it.&lt;br /&gt;
&lt;br /&gt;
A common temporary resident in the soils of temperate deciduous forests, the [[Hawthorn fly]] is plays an important role in leaf litter decomposition and exploits the rich resources in the feces of other soil organisms as another source of food [1]. Some coprophagic earthworms&#039; affinity  for feces enriched soil make them important disseminators of some microbial pathogens such as &#039;&#039;T. gondii&#039;&#039; [2]. &lt;br /&gt;
&lt;br /&gt;
[[File:Psilocybe.jpg|thumb|right|Some &#039;&#039;Psilocybe cubensis&#039;&#039; growing on a pile of dung.]]&lt;br /&gt;
&lt;br /&gt;
== Coprophilous Fungi ==&lt;br /&gt;
Coprophilous Fungi such as species &#039;&#039;Cheilymenia&#039;&#039; are a type of [[saprobic]] [[ascomycete]] that feed and grow on the animal dung. The spores of this fungi are unwittingly consumed by animals from vegetation, then excreted with the plant matter. The fruiting bodies, or mushrooms, of these fungi can be seen on top of dung piles. What is most interesting is that there exist vast mycelial networks within the dung piles that allow for the succession of the fruiting bodies. [[Psilocybe]], [[Panaeolus]], and [[Coprinus]] species are also sometimes found growing out of dung and species [3]. &lt;br /&gt;
&lt;br /&gt;
[[File:Nutrient Cycling.jpg|thumb|left|A diagram of nutrient cycling]]&lt;br /&gt;
&lt;br /&gt;
== Nutrient Cycling ==&lt;br /&gt;
Coprophagous organisms can help an ecosystem cycle nutrients by breaking down materials that are not yet biologically available to plants for uptake and use. Biological aging or &#039;&#039;scenescence&#039;&#039; is the gradual deterioration of the functional characteristics of organic material, it results in the loss of nutrients to the environment. While the scope of importance of coprophagy in the field is not yet known, it is postulated that coprophagy by saprophagous soil animals that preferentially feed on the feces of [[phytophagous insects]] may add a further trophic level to soil–plant–animal interactions and increase the diversity of involved processes [6]. It is also suggested that nutrients are released faster by the feces of phytophagous insects than by leaf litter and that coprophagy by isopods may contribute to fast cycling of nutrients in the growing season of deciduous forests. It is suggested that nutrients released by coprophagous isopods may contribute to the regrowth by defoliated trees [6]. One study has found that the presence of coprophagous isopods resulted in an increase in both Calcium concentration and the [[C:N ratio]] of soils over a twelve week period [6].&lt;br /&gt;
&lt;br /&gt;
Coprophagous soil arthropods such as the &#039;&#039;Porcelio scaber&#039;&#039; isopod can increase nutrient release from animal frass and leaf litter via multiple digestions of the organic material [4]. The activity and respiration of soil microbes has been shown to increase in the presence of coprophagous [[detritivores]] in experimental settings [4]. Microbial inoculated feces represent microbial &#039;hotspots&#039; in soil, they create gradients along airborne microbial metabolites that may attract foraging coprophagous isopods to the microbial hotspot [5]. Due to their feeding activity, terrestrial isopods contribute to decomposition processes by breaking down leaf litter and by promoting microbial activity. By ingesting their own feces which have been colonized by bacteria, the isopods can benefit from the presence of the microbes in their gut. The presence of such microbes in the gut helps the isopods to further absorb nutrients and then pass them into the soil [5].&lt;br /&gt;
&lt;br /&gt;
== References ==&lt;br /&gt;
1. A. Špaldoňová, &#039;&#039;The role of soil microfauna in organic matter decomposition and stabilization&#039;&#039;, (Charles University in Prague: Faculty of Science, 2014), 3.3.&lt;br /&gt;
&lt;br /&gt;
2. S. Bettiol, et al., &#039;&#039;Earthworms as Paratenic Hosts of Toxoplasmosis in Eastern Barred Bandicoots in Tasmania&#039;&#039;, (Journal of Wildlife Diseases, 2000), 147.&lt;br /&gt;
&lt;br /&gt;
3. H. Lepp, &#039;&#039;Dung Fungi&#039;&#039;, (Information about Australia&#039;s Flora: Fungal ecology, 2013).&lt;br /&gt;
&lt;br /&gt;
4. M. Madritch, et al., &#039;&#039;Canopy  herbivory can mediate the influence of plant genotype on soil processes through frass deposition&#039;&#039;, (Soil Biology and Biochemistry, 2007).&lt;br /&gt;
&lt;br /&gt;
5. M. Zimmer, &#039;&#039;Nutrition in terrestrial isopods (Isopoda: Oniscidea): an evolutionary-ecological approach&#039;&#039;, (Zoologists Institute, 2002).&lt;br /&gt;
&lt;br /&gt;
6. M. Zimmer, et al., &#039;&#039;The role of coprophagy in nutrient release from feces of phytophagous insects&#039;&#039;, (Soil Biology and Biochemistry, 2002).&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Coprophagia&amp;diff=3826</id>
		<title>Coprophagia</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Coprophagia&amp;diff=3826"/>
		<updated>2019-04-25T18:43:34Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Millipede.jpg|175px|thumb|right|Some species of Diplopods are obligate coprophages.]]&lt;br /&gt;
== Definition ==&lt;br /&gt;
&#039;&#039;&#039;Coprophagia&#039;&#039;&#039; or &#039;&#039;&#039;Coprophagy&#039;&#039;&#039; are terms associated with the act of consuming feces. The word is derivative of the Greek κόπρος (copros), &amp;quot;feces&amp;quot; and φαγεῖν (phagein), &amp;quot;to eat&amp;quot;. &#039;&#039;Coprophagy&#039;&#039; comes in many different flavors; &#039;&#039;heterospecifics&#039;&#039; consume the feces of other species, &#039;&#039;allocoprophagy&#039;&#039; is the consumption of the feces of an individual of the same species and &#039;&#039;autocoprophagy&#039;&#039; is the consumption of one&#039;s own feces. It is typical of some animal species to eat feces, lagomorphs do so to allow tough plant material to digest more efficiently via two passages through the digestive tract. Other species may eat feces under specific behavioral conditions that are beneficial to the species, its symbiont and the surrounding environment. Coprophagous organisms are geographically and morphologically diverse and consist of mega-, macro-, and mesofauna.&lt;br /&gt;
&lt;br /&gt;
[[File:dungbeetle.jpg|thumb|left|Two &#039;&#039;Scarabaeus sacer&#039;&#039; individuals rolling a ball of dung]]&lt;br /&gt;
&lt;br /&gt;
== Invertebrates ==&lt;br /&gt;
Coprophagous insects, of the [[Hexapod]] group of the [[Arthropod]] phylum, consume and digest the feces of larger species such as mammals that have digestive tracts of lesser efficiency when it comes to breaking down nutrients in foods and making them biologically available for further uptake by plants or animals. In isopods, the inability to absorb nutrients from food in the posterior hindgut has been considered one reason for coprophagy [5]. When given the choice, isopods will participate in allocoprophagy or autocoprophatgy. The consumption of feces by isopods is thought to be linked to a deficiency in copper concentrations in the body due to the lack of availability of copper in leaf litter. Some species of flies and Dung Beetles are known to be coprophagic, they feed on the microorganism-rich excrement of other species. Dung Beetles make balls of dung by rolling them, they then bury the balls underground and lay there eggs within it.&lt;br /&gt;
&lt;br /&gt;
A common temporary resident in the soils of temperate deciduous forests, the [[Hawthorn fly]] is plays an important role in leaf litter decomposition and exploits the rich resources in the feces of other soil organisms as another source of food [1]. Some coprophagic earthworms&#039; affinity  for feces enriched soil make them important disseminators of some microbial pathogens such as &#039;&#039;T. gondii&#039;&#039; [2]. &lt;br /&gt;
&lt;br /&gt;
[[File:Psilocybe.jpg|thumb|right|Some &#039;&#039;Psilocybe cubensis&#039;&#039; growing on a pile of dung.]]&lt;br /&gt;
&lt;br /&gt;
== Coprophilous Fungi ==&lt;br /&gt;
Coprophilous Fungi such as species &#039;&#039;Cheilymenia&#039;&#039; are a type of [[saprobic]] [[ascomycete]] that feed and grow on the animal dung. The spores of this fungi are unwittingly consumed by animals from vegetation, then excreted with the plant matter. The fruiting bodies, or mushrooms, of these fungi can be seen on top of dung piles. What is most interesting is that there exist vast mycelial networks within the dung piles that allow for the succession of the fruiting bodies. [[Psilocybe]], [[Panaeolus]], and [[Coprinus]] species are also sometimes found growing out of dung and species [3]. &lt;br /&gt;
&lt;br /&gt;
[[File:Nutrient Cycling.jpg|thumb|left|A diagram of nutrient cycling]]&lt;br /&gt;
&lt;br /&gt;
== Nutrient Cycling ==&lt;br /&gt;
Coprophagous organisms can help an ecosystem cycle nutrients by breaking down materials that are not yet biologically available to plants for uptake and use. Biological aging or &#039;&#039;scenescence&#039;&#039; is the gradual deterioration of the functional characteristics of organic material, it results in the loss of nutrients to the environment. While the scope of importance of coprophagy in the field is not yet known, it is postulated that coprophagy by saprophagous soil animals that preferentially feed on the feces of [[phytophagous insects]] may add a further trophic level to soil–plant–animal interactions and increase the diversity of involved processes [6]. It is also suggested that nutrients are released faster by the feces of phytophagous insects than by leaf litter and that coprophagy by isopods may contribute to fast cycling of nutrients in the growing season of deciduous forests. It is suggested that nutrients released by coprophagous isopods may contribute to the regrowth by defoliated trees [6]. One study has found that the presence of coprophagous isopods resulted in an increase in both Calcium concentration and the [[C/N ratio]] of soils over a twelve week period [6].&lt;br /&gt;
&lt;br /&gt;
Coprophagous soil arthropods such as the &#039;&#039;Porcelio scaber&#039;&#039; isopod can increase nutrient release from animal frass and leaf litter via multiple digestions of the organic material [4]. The activity and respiration of soil microbes has been shown to increase in the presence of coprophagous [[detritivores]] in experimental settings [4]. Microbial inoculated feces represent microbial &#039;hotspots&#039; in soil, they create gradients along airborne microbial metabolites that may attract foraging coprophagous isopods to the microbial hotspot [5]. Due to their feeding activity, terrestrial isopods contribute to decomposition processes by breaking down leaf litter and by promoting microbial activity. By ingesting their own feces which have been colonized by bacteria, the isopods can benefit from the presence of the microbes in their gut. The presence of such microbes in the gut helps the isopods to further absorb nutrients and then pass them into the soil [5].&lt;br /&gt;
&lt;br /&gt;
== References ==&lt;br /&gt;
1. A. Špaldoňová, &#039;&#039;The role of soil microfauna in organic matter decomposition and stabilization&#039;&#039;, (Charles University in Prague: Faculty of Science, 2014), 3.3.&lt;br /&gt;
&lt;br /&gt;
2. S. Bettiol, et al., &#039;&#039;Earthworms as Paratenic Hosts of Toxoplasmosis in Eastern Barred Bandicoots in Tasmania&#039;&#039;, (Journal of Wildlife Diseases, 2000), 147.&lt;br /&gt;
&lt;br /&gt;
3. H. Lepp, &#039;&#039;Dung Fungi&#039;&#039;, (Information about Australia&#039;s Flora: Fungal ecology, 2013).&lt;br /&gt;
&lt;br /&gt;
4. M. Madritch, et al., &#039;&#039;Canopy  herbivory can mediate the influence of plant genotype on soil processes through frass deposition&#039;&#039;, (Soil Biology and Biochemistry, 2007).&lt;br /&gt;
&lt;br /&gt;
5. M. Zimmer, &#039;&#039;Nutrition in terrestrial isopods (Isopoda: Oniscidea): an evolutionary-ecological approach&#039;&#039;, (Zoologists Institute, 2002).&lt;br /&gt;
&lt;br /&gt;
6. M. Zimmer, et al., &#039;&#039;The role of coprophagy in nutrient release from feces of phytophagous insects&#039;&#039;, (Soil Biology and Biochemistry, 2002).&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=File:Nutrient_Cycling.jpg&amp;diff=3825</id>
		<title>File:Nutrient Cycling.jpg</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=File:Nutrient_Cycling.jpg&amp;diff=3825"/>
		<updated>2019-04-25T18:42:45Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Coprophagia&amp;diff=3824</id>
		<title>Coprophagia</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Coprophagia&amp;diff=3824"/>
		<updated>2019-04-25T18:40:30Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: /* Nutrient Cycling */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Millipede.jpg|175px|thumb|right|Some species of Diplopods are obligate coprophages.]]&lt;br /&gt;
== Definition ==&lt;br /&gt;
&#039;&#039;&#039;Coprophagia&#039;&#039;&#039; or &#039;&#039;&#039;Coprophagy&#039;&#039;&#039; are terms associated with the act of consuming feces. The word is derivative of the Greek κόπρος (copros), &amp;quot;feces&amp;quot; and φαγεῖν (phagein), &amp;quot;to eat&amp;quot;. &#039;&#039;Coprophagy&#039;&#039; comes in many different flavors; &#039;&#039;heterospecifics&#039;&#039; consume the feces of other species, &#039;&#039;allocoprophagy&#039;&#039; is the consumption of the feces of an individual of the same species and &#039;&#039;autocoprophagy&#039;&#039; is the consumption of one&#039;s own feces. It is typical of some animal species to eat feces, lagomorphs do so to allow tough plant material to digest more efficiently via two passages through the digestive tract. Other species may eat feces under specific behavioral conditions that are beneficial to the species, its symbiont and the surrounding environment. Coprophagous organisms are geographically and morphologically diverse and consist of mega-, macro-, and mesofauna.&lt;br /&gt;
&lt;br /&gt;
[[File:dungbeetle.jpg|thumb|left|Two &#039;&#039;Scarabaeus sacer&#039;&#039; individuals rolling a ball of dung]]&lt;br /&gt;
&lt;br /&gt;
== Invertebrates ==&lt;br /&gt;
Coprophagous insects, of the [[Hexapod]] group of the [[Arthropod]] phylum, consume and digest the feces of larger species such as mammals that have digestive tracts of lesser efficiency when it comes to breaking down nutrients in foods and making them biologically available for further uptake by plants or animals. In isopods, the inability to absorb nutrients from food in the posterior hindgut has been considered one reason for coprophagy [5]. When given the choice, isopods will participate in allocoprophagy or autocoprophatgy. The consumption of feces by isopods is thought to be linked to a deficiency in copper concentrations in the body due to the lack of availability of copper in leaf litter. Some species of flies and Dung Beetles are known to be coprophagic, they feed on the microorganism-rich excrement of other species. Dung Beetles make balls of dung by rolling them, they then bury the balls underground and lay there eggs within it.&lt;br /&gt;
&lt;br /&gt;
A common temporary resident in the soils of temperate deciduous forests, the [[Hawthorn fly]] is plays an important role in leaf litter decomposition and exploits the rich resources in the feces of other soil organisms as another source of food [1]. Some coprophagic earthworms&#039; affinity  for feces enriched soil make them important disseminators of some microbial pathogens such as &#039;&#039;T. gondii&#039;&#039; [2]. &lt;br /&gt;
&lt;br /&gt;
[[File:Psilocybe.jpg|thumb|right|Some &#039;&#039;Psilocybe cubensis&#039;&#039; growing on a pile of dung.]]&lt;br /&gt;
&lt;br /&gt;
== Coprophilous Fungi ==&lt;br /&gt;
Coprophilous Fungi such as species &#039;&#039;Cheilymenia&#039;&#039; are a type of [[saprobic]] [[ascomycete]] that feed and grow on the animal dung. The spores of this fungi are unwittingly consumed by animals from vegetation, then excreted with the plant matter. The fruiting bodies, or mushrooms, of these fungi can be seen on top of dung piles. What is most interesting is that there exist vast mycelial networks within the dung piles that allow for the succession of the fruiting bodies. [[Psilocybe]], [[Panaeolus]], and [[Coprinus]] species are also sometimes found growing out of dung and species [3]. &lt;br /&gt;
&lt;br /&gt;
== Nutrient Cycling ==&lt;br /&gt;
Coprophagous organisms can help an ecosystem cycle nutrients by breaking down materials that are not yet biologically available to plants for uptake and use. Biological aging or &#039;&#039;scenescence&#039;&#039; is the gradual deterioration of the functional characteristics of organic material, it results in the loss of nutrients to the environment. While the scope of importance of coprophagy in the field is not yet known, it is postulated that coprophagy by saprophagous soil animals that preferentially feed on the feces of [[phytophagous insects]] may add a further trophic level to soil–plant–animal interactions and increase the diversity of involved processes [6]. It is also suggested that nutrients are released faster by the feces of phytophagous insects than by leaf litter and that coprophagy by isopods may contribute to fast cycling of nutrients in the growing season of deciduous forests. It is suggested that nutrients released by coprophagous isopods may contribute to the regrowth by defoliated trees [6]. One study has found that the presence of coprophagous isopods resulted in an increase in both Calcium concentration and the [[C/N ratio]] of soils over a twelve week period [6].&lt;br /&gt;
&lt;br /&gt;
Coprophagous soil arthropods such as the &#039;&#039;Porcelio scaber&#039;&#039; isopod can increase nutrient release from animal frass and leaf litter via multiple digestions of the organic material [4]. The activity and respiration of soil microbes has been shown to increase in the presence of coprophagous [[detritivores]] in experimental settings [4]. Microbial inoculated feces represent microbial &#039;hotspots&#039; in soil, they create gradients along airborne microbial metabolites that may attract foraging coprophagous isopods to the microbial hotspot [5]. Due to their feeding activity, terrestrial isopods contribute to decomposition processes by breaking down leaf litter and by promoting microbial activity. By ingesting their own feces which have been colonized by bacteria, the isopods can benefit from the presence of the microbes in their gut. The presence of such microbes in the gut helps the isopods to further absorb nutrients and then pass them into the soil [5].&lt;br /&gt;
&lt;br /&gt;
== References ==&lt;br /&gt;
1. A. Špaldoňová, &#039;&#039;The role of soil microfauna in organic matter decomposition and stabilization&#039;&#039;, (Charles University in Prague: Faculty of Science, 2014), 3.3.&lt;br /&gt;
&lt;br /&gt;
2. S. Bettiol, et al., &#039;&#039;Earthworms as Paratenic Hosts of Toxoplasmosis in Eastern Barred Bandicoots in Tasmania&#039;&#039;, (Journal of Wildlife Diseases, 2000), 147.&lt;br /&gt;
&lt;br /&gt;
3. H. Lepp, &#039;&#039;Dung Fungi&#039;&#039;, (Information about Australia&#039;s Flora: Fungal ecology, 2013).&lt;br /&gt;
&lt;br /&gt;
4. M. Madritch, et al., &#039;&#039;Canopy  herbivory can mediate the influence of plant genotype on soil processes through frass deposition&#039;&#039;, (Soil Biology and Biochemistry, 2007).&lt;br /&gt;
&lt;br /&gt;
5. M. Zimmer, &#039;&#039;Nutrition in terrestrial isopods (Isopoda: Oniscidea): an evolutionary-ecological approach&#039;&#039;, (Zoologists Institute, 2002).&lt;br /&gt;
&lt;br /&gt;
6. M. Zimmer, et al., &#039;&#039;The role of coprophagy in nutrient release from feces of phytophagous insects&#039;&#039;, (Soil Biology and Biochemistry, 2002).&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
	</entry>
	<entry>
		<id>https://soil.evs.buffalo.edu/index.php?title=Coprophagia&amp;diff=3823</id>
		<title>Coprophagia</title>
		<link rel="alternate" type="text/html" href="https://soil.evs.buffalo.edu/index.php?title=Coprophagia&amp;diff=3823"/>
		<updated>2019-04-25T18:30:28Z</updated>

		<summary type="html">&lt;p&gt;Lbackman: /* References */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;[[File:Millipede.jpg|175px|thumb|right|Some species of Diplopods are obligate coprophages.]]&lt;br /&gt;
== Definition ==&lt;br /&gt;
&#039;&#039;&#039;Coprophagia&#039;&#039;&#039; or &#039;&#039;&#039;Coprophagy&#039;&#039;&#039; are terms associated with the act of consuming feces. The word is derivative of the Greek κόπρος (copros), &amp;quot;feces&amp;quot; and φαγεῖν (phagein), &amp;quot;to eat&amp;quot;. &#039;&#039;Coprophagy&#039;&#039; comes in many different flavors; &#039;&#039;heterospecifics&#039;&#039; consume the feces of other species, &#039;&#039;allocoprophagy&#039;&#039; is the consumption of the feces of an individual of the same species and &#039;&#039;autocoprophagy&#039;&#039; is the consumption of one&#039;s own feces. It is typical of some animal species to eat feces, lagomorphs do so to allow tough plant material to digest more efficiently via two passages through the digestive tract. Other species may eat feces under specific behavioral conditions that are beneficial to the species, its symbiont and the surrounding environment. Coprophagous organisms are geographically and morphologically diverse and consist of mega-, macro-, and mesofauna.&lt;br /&gt;
&lt;br /&gt;
[[File:dungbeetle.jpg|thumb|left|Two &#039;&#039;Scarabaeus sacer&#039;&#039; individuals rolling a ball of dung]]&lt;br /&gt;
&lt;br /&gt;
== Invertebrates ==&lt;br /&gt;
Coprophagous insects, of the [[Hexapod]] group of the [[Arthropod]] phylum, consume and digest the feces of larger species such as mammals that have digestive tracts of lesser efficiency when it comes to breaking down nutrients in foods and making them biologically available for further uptake by plants or animals. In isopods, the inability to absorb nutrients from food in the posterior hindgut has been considered one reason for coprophagy [5]. When given the choice, isopods will participate in allocoprophagy or autocoprophatgy. The consumption of feces by isopods is thought to be linked to a deficiency in copper concentrations in the body due to the lack of availability of copper in leaf litter. Some species of flies and Dung Beetles are known to be coprophagic, they feed on the microorganism-rich excrement of other species. Dung Beetles make balls of dung by rolling them, they then bury the balls underground and lay there eggs within it.&lt;br /&gt;
&lt;br /&gt;
A common temporary resident in the soils of temperate deciduous forests, the [[Hawthorn fly]] is plays an important role in leaf litter decomposition and exploits the rich resources in the feces of other soil organisms as another source of food [1]. Some coprophagic earthworms&#039; affinity  for feces enriched soil make them important disseminators of some microbial pathogens such as &#039;&#039;T. gondii&#039;&#039; [2]. &lt;br /&gt;
&lt;br /&gt;
[[File:Psilocybe.jpg|thumb|right|Some &#039;&#039;Psilocybe cubensis&#039;&#039; growing on a pile of dung.]]&lt;br /&gt;
&lt;br /&gt;
== Coprophilous Fungi ==&lt;br /&gt;
Coprophilous Fungi such as species &#039;&#039;Cheilymenia&#039;&#039; are a type of [[saprobic]] [[ascomycete]] that feed and grow on the animal dung. The spores of this fungi are unwittingly consumed by animals from vegetation, then excreted with the plant matter. The fruiting bodies, or mushrooms, of these fungi can be seen on top of dung piles. What is most interesting is that there exist vast mycelial networks within the dung piles that allow for the succession of the fruiting bodies. [[Psilocybe]], [[Panaeolus]], and [[Coprinus]] species are also sometimes found growing out of dung and species [3]. &lt;br /&gt;
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== Nutrient Cycling ==&lt;br /&gt;
Coprophagous organisms can help an ecosystem cycle nutrients by breaking down materials that are not yet biologically available to plants for uptake and use. Biological aging or &#039;&#039;scenescence&#039;&#039; is the gradual deterioration of the functional characteristics of organic material, it results in the loss of nutrients to the environment. Coprophagous soil arthropods such as the &#039;&#039;Porcelio scaber&#039;&#039; isopod can increase nutrient release from animal frass and leaf litter via multiple digestions of the organic material [4]. The activity and respiration of soil microbes has been shown to increase in the presence of coprophagous [[detritivores]] in experimental settings [4]. Microbial inoculated feces represent microbial &#039;hotspots&#039; in soil, they create gradients along airborne microbial metabolites that may attract foraging coprophagous isopods to the microbial hotspot [5]. Due to their feeding activity, terrestrial isopods contribute to decomposition processes by breaking down leaf litter and by promoting microbial activity. By ingesting their own feces which have been colonized by bacteria, the isopods can benefit from the presence of the microbes in their gut. The presence of such microbes in the gut helps the isopods to further absorb nutrients and then pass them into the soil [5].&lt;br /&gt;
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== References ==&lt;br /&gt;
1. A. Špaldoňová, &#039;&#039;The role of soil microfauna in organic matter decomposition and stabilization&#039;&#039;, (Charles University in Prague: Faculty of Science, 2014), 3.3.&lt;br /&gt;
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2. S. Bettiol, et al., &#039;&#039;Earthworms as Paratenic Hosts of Toxoplasmosis in Eastern Barred Bandicoots in Tasmania&#039;&#039;, (Journal of Wildlife Diseases, 2000), 147.&lt;br /&gt;
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3. H. Lepp, &#039;&#039;Dung Fungi&#039;&#039;, (Information about Australia&#039;s Flora: Fungal ecology, 2013).&lt;br /&gt;
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4. M. Madritch, et al., &#039;&#039;Canopy  herbivory can mediate the influence of plant genotype on soil processes through frass deposition&#039;&#039;, (Soil Biology and Biochemistry, 2007).&lt;br /&gt;
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5. M. Zimmer, &#039;&#039;Nutrition in terrestrial isopods (Isopoda: Oniscidea): an evolutionary-ecological approach&#039;&#039;, (Zoologists Institute, 2002).&lt;br /&gt;
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6. M. Zimmer, et al., &#039;&#039;The role of coprophagy in nutrient release from feces of phytophagous insects&#039;&#039;, (Soil Biology and Biochemistry, 2002).&lt;/div&gt;</summary>
		<author><name>Lbackman</name></author>
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